Category: Agriculture

Brazilian officials are on the verge of completing a debt restructuring initiative for agricultural producers, according to Finance Minister Dario Durigan’s announcement on Wednesday. The minister indicated the plan will incorporate a credit guarantee fund designed to assist farmers.

Speaking to members of the media, Durigan revealed that ministry officials reached an understanding with senators that the agricultural debt restructuring initiative should feature extended repayment timeframes beyond what officials originally suggested.

According to the minister, the grace period for these transactions will span two years, extending beyond the Finance Ministry’s original one-year proposal. Officials anticipate the complete repayment timeline will stretch to 10 years, a significant increase from the initially projected six-year period.

Durigan emphasized that officials maintain their position requiring producers to demonstrate genuine losses from unfavorable weather conditions to qualify for renegotiation benefits.

The government recently revived a consumer debt relief initiative that was first introduced in 2023, designed to reduce interest obligations and increase available income as President Luiz Inacio Lula da Silva prepares for his re-election campaign in October.

DELMARVA — An agricultural specialist is warning corn growers to start planning their defense against tar spot disease immediately. Jason Gibson from Corteva Agriscience says the crop ailment is expanding its reach and showing up earlier each season.

Gibson says tar spot can take off 20 to 50 bushels in a hurry, especially when conditions favor the disease.

Markets

Grain futures closed mixed Wednesday. July corn settled at $4.65 3/4, down 9 1/2 cents. July soybeans fell 9 3/4 cents to close at $11.99 3/4. July wheat ended at $6.60 1/2, down 6 3/4 cents.

For local cash bids, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.11 for July delivery. Soybeans there are at $11.40 for July.

Livestock markets were mixed. June live cattle closed down $1.27 at $253.27. August feeder cattle gained $2.12 to finish at $365.77. June lean hogs dropped 65 points to $97.27.

Forecast

Severe thunderstorms are moving through the region this evening with a heat advisory in effect until 8:00 p.m. tonight. Thursday brings rain showers likely with temperatures only reaching 67 degrees and northeast winds at 10 mph. Rain continues into the weekend.

This article is based on the Delmarva Farm Report Update Evening Edition, May 20, 2026. Hosted by Tom Bradley.

The United States poultry industry is experiencing growth according to new agricultural statistics, with broiler-type egg production climbing 2 percent nationwide.

The data also shows that broiler-type chick placement has increased by 3 percent across the country, indicating continued expansion in the poultry farming sector.

These figures reflect the ongoing activity in commercial chicken production, which supplies much of the nation’s poultry meat to consumers and restaurants.

Virginia Farm Bureau has served as the voice for the state’s agricultural community for nearly a century, with farmer members directing every policy stance the organization takes. The relationships these farmers build with legislators across rural and urban districts prove essential in advancing farming-related issues.

During the recent General Assembly session, Virginia Farm Bureau pursued numerous legislative priorities with mixed results. Many of their goals saw positive outcomes, though several matters remain in limbo due to the legislature’s adjournment without approving a state budget. As of mid-May 2026, Virginia’s General Assembly has yet to pass a new state budget, with discussions stalled over a proposed two-year spending plan. A special session is currently underway to resolve the deadlock before the new fiscal year begins in July.

SUCCESSFUL POLICY ACHIEVEMENTS

The organization secured several important victories for Virginia’s farming community. They successfully preserved the farmworker exemption from overtime requirements, protecting the economic viability of farming operations across the state. Additionally, they maintained exemptions for H-2A and H-2B workers from minimum wage requirements.

Virginia Farm Bureau also strengthened food labeling accuracy by securing requirements that products made from manufactured proteins cannot be labeled or marketed as animal-based foods. They established a producer-first definition of agrivoltaics and granted local governments authority to require solar canopies over parking lots, reducing pressure on agricultural and forest lands from solar development.

Other wins included giving localities authority to evaluate how data centers and other high energy use facilities affect water resources, agriculture, parks, historic sites, and forestland. The organization protected farmers’ ability to use biosolids while creating testing protocols and safeguards against dangerous PFAS levels.

Additional successes included preventing efforts to ban paraquat use by farmers, streamlining the kill permit process for farmers dealing with deer damage, and directing the Secretary of Agriculture and Forestry to develop economic development plans for agriculture and forestry at the beginning of each new gubernatorial administration.

POLICY SETBACKS

Despite these victories, Virginia Farm Bureau faced several defeats during the legislative session. They failed to maintain the broad farmworker exemption from minimum wage requirements and saw reduced decision-making power for local governments when positioning utility-scale solar facilities through the creation of state standards for ordinances.

The organization also encountered increased employer mandates through establishment of higher minimum wages, paid family medical leave, and paid sick leave programs. Additionally, they were unsuccessful in creating a tax incentive program to attract sustainable aviation fuel manufacturers, which would have increased market opportunities for biomass from wood residuals or grain.

A national milk producers federation has released its regulatory register covering the Spring 2026 period. The publication contains information about regulatory developments affecting the dairy industry during that timeframe.

MONTEZUMA, Kan. — For decades, Orville Williams has successfully cultivated wheat across his 2,600-acre operation in Montezuma, Kansas, maintaining productive harvests since his teenage years.

While he’s weathered economic hardships during the 1980s and various drought periods that affected his yields over the years, this growing season presents unprecedented challenges.

“All in all, it’s not going to be a good year,” Williams, 76, explained.

Extreme drought conditions and above-normal temperatures, combined with sudden temperature drops, have devastated much of the United States this year, particularly affecting Plains states. These harsh conditions have accelerated the spread of wheat streak mosaic virus and barley yellow dwarf virus, severely limiting crop potential. Rising expenses for fertilizer, diesel fuel, and tariffs have created additional financial strain for experienced wheat producers.

“It’s kind of a double whamma,” Williams noted.

Production forecasts reveal the severity of the crisis. Agricultural producers face their lowest wheat output since 1972, with the U.S. Department of Agriculture projecting 1.56 billion bushels this year, declining to 1.05 billion bushels in 2025. This situation particularly impacts Kansas, which ranks among America’s leading wheat-producing states.

Analysis of USDA information indicates that Kansas wheat conditions have reached such poor levels in only five instances over the past four decades, with 58% of crops classified as “poor” or “very poor” as of May 17. Field conditions haven’t been this deteriorated since a devastating drought in 2023.

“It’s very tough conditions that growers are faced with right now,” explained Kansas State agronomist Romulo Lolloto. He emphasized the consumer impact, “whether it is through going to a bakery and having higher bread prices, or whether it’s through losing some of the international market out there for the U.S.”

The challenging season has forced numerous wheat producers to file crop insurance claims or explore alternative crops to manage financial uncertainty.

Williams achieved nearly 100 bushels per acre with irrigation last season, but expects only 30 to 40 bushels this year. He divides his wheat production between irrigated fields and dryland farming — which relies on natural rainfall and soil moisture — where he anticipates just 10 to 15 bushels per acre.

Williams and fellow producers acknowledge they’ll experience financial losses this season. “I guess my attitude is: Stay the course. Don’t make any new purchases,” he stated. “And forget your wants and just do your needs.”

Climate change, resulting from burning fossil fuels, has increasingly complicated crop production over recent years, and wheat faces similar challenges. Multiple wheat producers described intensifying weather extremes this season, including winter’s unusual heat, late freezing temperatures, and persistent rainfall shortages.

Meanwhile, the United States has ceded market share in global wheat trade to Russia and the European Union; domestic wheat acreage has declined over recent years due to multiple factors, according to USDA meteorologist Brad Rippey.

“There’s certainly a downward trend for wheat in the Great Plains and elsewhere in the U.S. based on a number of factors, and certainly the weather challenges over the last couple of decades have been a big part of that,” Rippey observed.

Nevertheless, wheat remains the country’s third-largest field crop by planted area, production volume, and farm revenue, following corn and soybeans, per USDA data. The United States ranks among the world’s top wheat producers by volume annually and serves as a major crop exporter.

Thousands of American farmers depend on wheat for their primary income — and circumstances beyond their influence have complicated their operations.

Dry weather accelerated crop development, according to USDA records, which doesn’t indicate positive harvest quality.

By early May’s first complete week, 86% of Kansas wheat crops had developed seed heads, compared to the typical 61% during the same period over the previous decade. While plants are “genetically programmed” to form heads before dying, Rippey explained, premature development often results in inferior quality.

Farmers planted only 32.4 million acres (13.1 million hectares) of wheat this year initially, with harvested acreage reaching just 22 million, creating an abandonment rate slightly above 32% of this year’s wheat crop, based on USDA projections.

Excluding the 2022-2023 cycle, only a few other historical periods have seen higher U.S. winter wheat abandonment rates, Rippey pointed out.

In Kansas, approximately 17% of the crop faces abandonment this year.

“Rain makes grain,” stated Mike Nickelson, who grows wheat and corn in western Kansas. “That’s the whole key. We can do the very best we can do and then if we don’t get the rain, then it makes it pretty tough.”

Weather forecasters predict a significant El Nino pattern, a natural cyclical phenomenon where equatorial Pacific waters warm and modify global weather systems, including precipitation. Since this typically brings above-normal summer temperatures to the United States, drought relief may not arrive for months.

“It seems like we’re the ones out trying to feed the world and we’re the ones suffering the most,” Nickelson, 60, reflected. “My son is here farming with me and I’d really like to transition him to help take over the farm. I’m like, really, do I want him to have to do this? I mean, it’s a great life, but man, right now it’s just tough.”

The conflict in Iran has driven fuel costs higher. Williams, the Montezuma producer, travels 150 to 200 miles (240 to 320 kilometers) daily, with diesel prices increasing nearly $2 per gallon compared to last year.

Expenses for seeds, fertilizer, and other inputs continue climbing rapidly. Some producers purchased fertilizer early for this season but remain concerned about next year’s costs. Farmers continue dealing with consequences from the Trump administration’s volatile trade policies.

Nickelson reported that urea, an agricultural fertilizer, previously cost $400 per ton. He currently pays between $600 and $700 per ton. “You hope to break even, but I’m not sure we’re gonna do that,” he said.

For Ben Palen, a fifth-generation farmer and agricultural consultant, viable solutions remain elusive, with minimal relief available.

Crop insurance coverage for losses provides limited compensation. The Trump administration has provided one-time bridge payments for qualifying producers of various crops to offset increased costs from trade disruptions and inflation, though these funds remain restricted.

Leaving wheat fields fallow — essentially unused to prepare land for future crops — or planting alternative crops aren’t practical alternatives. Simply adding irrigation water won’t salvage wheat crops, and switching to different crops at this point in the growing season proves difficult for farmers.

“It’s a little late now to try to plant something on say, a wheat crop that’s failed on a particular farm,” Palen, 70, explained, “because we just don’t have soil moisture to get another crop started.

“This is probably about as challenging of a time to be a farmer that I can recollect,” he concluded. “It’s a pretty serious situation.”

DELMARVA — A northwest Missouri farmer is assessing replant needs after excessive rainfall hit his operation. Ryan Meyerkorth from Atchison County reported receiving more than 6 inches of rain during April, followed by another 7 inches in the last 48 hours. Portions of his soybean crops have been affected by the heavy precipitation.

Policy

The Agriculture Secretary announced today that federal agencies are speeding up permits for new fertilizer plants to help cut farm input costs. Secretary Brooke Rollins said the approval process for an ammonia production facility under construction in Louisiana could be completed within 45 days through the Army Corps of Engineers, representing a significant acceleration in the typical permitting timeline.

Markets

July corn futures closed today at $4.75¼, down 1¾ cents. July soybeans settled at $12.09½, dropping 3½ cents. July Chicago wheat gained 2¾ cents, finishing at $6.67¼.

For local cash bids, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.20 a bushel for July delivery. Soybeans are $11.50 for July.

Forecast

The region is under a heat advisory tonight with mostly clear skies and a low around 70°F. Wednesday looks sunny with a high near 87°F before afternoon thunderstorms develop. Thursday brings showers and thunderstorms likely with cooler temperatures in the mid-60s.

This article is based on the Delmarva Farm Report Update Evening Edition, May 19, 2026. Hosted by Tom Bradley.

The latest federal agriculture statistics show a mixed picture for the poultry industry in April, with egg production rising while some chick hatching numbers declined.

According to new data, April egg production increased by 5 percent compared to previous levels. However, the hatching of egg-type chicks saw a small decrease during the same timeframe.

On the broiler side of the industry, hatching of meat-type chicks rose by 3 percent in April, indicating continued demand for chicken production.

The statistics reflect ongoing trends in the nation’s poultry sector, which supplies both eggs and chicken meat to consumers nationwide.

Four dozen prominent food and beverage companies have committed to a collaborative effort promoting regenerative farming practices, according to an announcement made Tuesday by a non-profit organization.

The SAI Platform revealed that major corporations including Carlsberg, Diageo, Nestle, and Mondelez have endorsed a shared commitment to expand sustainable agriculture methods. Additional companies participating in the initiative include ADM, McCormick, and Unilever.

The program seeks to tackle environmental challenges including climate change, loss of biodiversity, and soil deterioration while strengthening the stability of agricultural supply networks. The initiative brings together input from farming communities, non-governmental organizations, and academic institutions to coordinate efforts throughout the supply chain.

The participating companies emphasized that tackling these widespread challenges requires unified action rather than individual efforts. “We need alignment and collaboration – not isolated efforts,” stated Simon Boas Hoffmeyer, VP, Global Head of Sustainability & ESG, Carlsberg Group.

The collaborative approach recognizes that no individual company or single solution can create the comprehensive transformation needed to address current agricultural and environmental challenges.

DELMARVA — Planting delays continue to plague growers across the Midwest this spring, with excessive moisture keeping farmers out of fields well into May. A Michigan grower reported finally completing soybean planting last Friday after wet conditions prevented field work since late April.

Dave Williams from Elsie, Michigan said he had hoped to start planting the last week of April but conditions were too wet. The pattern has become familiar to growers across the corn belt this season.

Crop Health

An Iowa State extension agronomist is warning farmers in northern Iowa to scout for seedling diseases in corn and soybeans. Angie Rieck-Hinz says wet April conditions followed by cooler temperatures in early May created ideal conditions for diseases that can damage young plants. She is advising growers to dig up plants that look unhealthy or delayed to check for problems.

Markets

Grain futures rallied Monday. July corn closed up 21.25 cents at $4.77. July soybeans gained 36 cents to $12.13. July wheat climbed 28.75 cents to $6.64.50.

Locally, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.25 a bushel for July delivery. Soybeans there are $11.60 for July.

Forecast

Sunny skies are expected today with a high of 86°F and south winds around 10 mph. A Heat Advisory remains in effect through Wednesday evening with heat index values near 98°F. Relief arrives Wednesday afternoon when showers and thunderstorms move in.

This article is based on the Delmarva Farm Report Update Morning Edition, May 19, 2026. Hosted by Tom Bradley.

DELMARVA — Grain markets rallied Monday following a new trade deal with China that commits Beijing to buying at least $17 billion in American agricultural products each year for the next 3 years. The expansion beyond previous soybean agreements announced last October lifted commodity prices across the board.

Markets

July corn futures climbed 21.25 cents to close at $4.77/bu. July soybeans jumped 36 cents to $12.13, while July soybean meal added 20 cents to finish at $334.50. July wheat at Chicago rose 28.75 cents to $6.64.50.

On Delmarva, corn at Laurel Grain Company is bringing $5.22/bu for July delivery, and soybeans are $11.53.

Planting Progress

Nationwide, planting is running well ahead of schedule. 75% of the U.S. corn crop is in the ground as of Sunday, ahead of the 5-year average of 70%. Soybean planting is at 67%, also running ahead of normal.

Forecast

The region is wrapping up a sunny Monday afternoon with temperatures in the low 80s. Tuesday brings Code Orange air quality, with a weather inversion trapping pollutants near ground level and mid-90s heat worsening ozone formation. Sensitive groups should limit outdoor work. Wednesday stays hot with showers and thunderstorms developing, then cooler Thursday with a cold front bringing rain and cleaner air from the northeast.

This article is based on the Delmarva Farm Report Update Evening Edition, May 18, 2026. Hosted by Tom Bradley.

A recent trade agreement between the United States and China regarding agricultural purchases could lead Brazil to redirect its farming exports to new markets, according to industry analysts speaking Monday.

The arrangement, which the White House announced Sunday, may create opportunities for Brazil to fill market spaces vacated by American agricultural products as the US concentrates on shipping to Brazil’s primary trading partner, experts suggest.

However, specialists caution that determining the full effects of this agreement on Brazil’s farming industry may be too early, though the nation’s agricultural competitiveness could enable expansion into different markets.

Government statistics show Brazil exported $55.22 billion worth of agricultural products to China in 2025, representing roughly one-third of the sector’s international sales for that period. Soybeans made up $34.5 billion of those exports, while meat products totaled $9.82 billion.

The White House projects China will purchase an additional 25 million metric tons of American soybeans, and if these transactions occur, Brazil would probably adjust its trade patterns accordingly, according to Stag International brokerage.

“A Chinese soybean purchase program of 25 million tons would mainly displace buyers outside China toward Brazil and other origins,” the brokerage said in a report.

Stag International notes that Brazil maintains structural advantages in competition and, with projections showing a record harvest exceeding 180 million tons in 2026, should continue securing substantial demand from markets beyond China.

Industry organizations Anec and Abiove had not provided responses to inquiries at the time of reporting.

In an unexpected development, Brazil might increase beef shipments to America if the country—dealing with limited supply—sends more of its own beef products to China.

“In principle, if the renewal of U.S. plant approvals (by China) is confirmed, there could be interest from the United States in recapturing part of its share in the Chinese market. Given the large shortfall in U.S. production to meet domestic demand, opportunities could emerge for other countries, such as Brazil, to expand sales to the U.S.,” said Paulo Mustefaga, CEO of industry group Abrafrigo.

Chinese customs records from Friday revealed that China has renewed over 400 expired export permits for American beef processing facilities, following a summit in Beijing between U.S. President Donald Trump and Chinese President Xi Jinping.

“It is worth noting that the United States, like Brazil, is also subject to a quota on beef exports under safeguard measures (by China), which should limit any expansion of U.S. sales to the Chinese market,” Mustefaga added.

The National Agricultural Statistics Service has issued its newest report detailing crop progress and agricultural conditions nationwide.

The agency’s Crop Progress and Condition Estimates document offers current data on how crops are developing and the state of farming operations.

This regular publication helps track agricultural trends and provides valuable information for farmers, researchers, and industry professionals monitoring crop performance throughout the growing season.

A prominent figure in the dairy industry has announced his retirement after years of service to American farmers. Michael Dykes, who spent ten years at the helm of the International Dairy Foods Association, is stepping away from his leadership role.

The National Milk Producers Federation released a statement praising Dykes’ contributions to the agricultural sector. Gregg Doud, who serves as President and CEO of the organization, highlighted Dykes’ extensive background in farming and his impact on the industry.

“Michael Dykes has been an absolute workhorse for American agriculture. Dating from his childhood on a dairy farm through his decade of leadership at the International Dairy Foods Association, Michael’s accomplishments on behalf of the farmers of this country is a very long list. It has been an absolute honor to work with him on many issues over many years, and his dedication to the industry he serves has always been inspiring. Dairy farmers thank him for his leadership and wisdom, and we wish him the best in his next chapter,” Doud stated.

Dykes’ career in agriculture began early, growing up on a dairy farm before eventually taking on leadership responsibilities within the dairy foods sector. His retirement marks the end of a significant chapter in dairy industry advocacy.

ANNAPOLIS, MD (May 18, 2026) — State agriculture officials are keeping close watch on hardwood trees across western Maryland after unseasonable spring weather and insect activity caused widespread damage to forest areas.

The Maryland Department of Agriculture (MDA) reports that an early spring frost harmed newly emerging leaves in Allegany County, while outbreaks of leaf-eating caterpillars have been documented in Allegany, Garrett and Washington counties.

According to the department, these combined spring weather stresses have affected large sections of trees throughout all three counties in the western part of the state.

DELMARVA — China has agreed to purchase at least $17 billion worth of American farm products annually over the next 3 years, in addition to existing soybean agreements, the White House announced Sunday. The commitment came out of negotiations during President Trump’s trip to Beijing.

The White House also reported separate agreements that would restart exports of poultry and beef to China.

Markets

July corn futures are at $4.71 per bushel. November soybeans are at $11.92. July wheat is at $6.43.

At Laurel Grain Company in Laurel, Delaware, corn for July delivery is bringing $5.15 a bushel. November soybeans are at $11.42.

Livestock Management

Dairy specialists are urging farmers to take a proactive approach to calf hydration year-round, not just during heat waves or illness. Experts say preventative fluid management should receive the same attention as other standard healthcare practices for young cattle.

Forecast

Today across Delmarva, sunny skies with a high of 81 degrees and south winds 5 to 15 miles per hour. Tonight will see mostly clear conditions with a low of 67. Tuesday looks sunny again with a high of 85.

This article is based on the Delmarva Farm Report Update Morning Edition, May 18, 2026. Hosted by Tom Bradley.

Following President Donald Trump’s recent summit with Chinese President Xi Jinping in Beijing, China has committed to purchasing American agricultural goods at a rate of $17 billion annually beginning in 2026 and continuing through 2028, the White House announced Sunday.

The agreement will reopen Chinese markets to US beef and allow poultry imports from states that the U.S. Department of Agriculture has certified as bird flu-free, according to the White House. These new commitments come in addition to previous soybean purchase agreements from last year.

American farmers who suffered during the trade conflict are finding some relief in these deals, as they had watched a crucial export market for soybeans and other agricultural products disappear. Farmers are also facing additional challenges from Trump administration policies, including the US and Israel’s conflict with Iran that has disrupted shipping through the Strait of Hormuz, limiting global fertilizer supplies and driving up costs.

Beijing has not yet independently verified the agreement details.

On Saturday, China’s Ministry of Commerce stated that both nations would “resolve or make substantial progress toward resolving certain non-tariff barriers and market access issues” concerning agricultural products.

According to a ministry spokesperson, the US will “actively work” to address China’s concerns about detained dairy products, seafood, potted bonsai exports, and recognizing Shandong province as bird-flu-free. Meanwhile, China will “likewise actively work” to resolve US concerns about beef processing facility registration and poultry meat exports from specific states to China.

Both countries also committed to expanding trade, including agricultural goods, through measures like mutual tariff reductions on “a specific range of products,” though the spokesperson did not identify which products would be affected.

Recognizing the connection between food security and national security, China has broadened its agricultural import sources, increasingly relying on Brazil, Argentina and other nations instead of the US.

U.S. Department of Agriculture statistics reveal that China’s purchases of American agricultural products reached $38 billion in 2022 but dropped to $8 billion in 2025. Soybean purchases specifically fell from nearly $18 billion in 2022 to $3 billion in 2025.

The extent of additional Chinese purchases from American soybean producers remains unclear. These farmers faced severe impacts during the trade war, as China, historically the top foreign purchaser of American soybeans, completely halted purchases last year following Trump’s tariff increases on Chinese goods.

This new agreement expands upon an October trade agreement between Trump and Chinese President Xi Jinping, where China agreed to resume US soybean purchases. The White House reported that China committed to buying 12 million metric tons in the current marketing year and 25 million metric tons annually for the following three years.

The White House stated that hundreds of US beef facilities, including operations managed by Tyson and Cargill, will regain export access to China, though the volume of beef sales remains uncertain.

China allowed licenses for hundreds of US beef plants to lapse last year, causing import values to fall below $500 million in 2025, according to USDA data. Chinese purchases of US beef had reached a peak of $2.14 billion in 2022, government statistics show.

US poultry meat and product exports to China totaled $286 million in 2025, declining from over $1 billion in 2022.

During last week’s summit, Trump and Xi explored methods to strengthen economic cooperation, including expanding market access for American companies in China and increasing Chinese investment in US industries, the White House reported. The leaders agreed to establish separate trade and investment boards, though they provided limited details about these proposals or how they would differ from current trade discussions.

The Board of Trade will enable both governments to manage trade in “non-sensitive goods,” while the Board of Investments will create a forum for discussing investment-related matters, according to the White House.

China’s Ministry of Commerce explained that both entities would address each side’s concerns regarding trade and investment. The Board of Trade, the ministry spokesperson noted, would allow discussions about issues like tariff reductions on specific products. “In principle, the two sides agreed to reduce tariff on products of respective concern at equivalent scale,” the spokesperson stated.

When Xi met with US business leaders accompanying Trump on the trip last week, he indicated that China’s opportunities would expand further. Brian Sikes, CEO of agricultural giant Cargill, was among those who traveled to Beijing.

Soybeans, which China uses for livestock feed and biofuels, rank among America’s top agricultural exports. Previously, soybean exports to China represented approximately half of all US agricultural exports to the Asian country.

USDA statistics show the US exported 10.9 million metric tons of soybeans to China as of May 7, positioning China to meet its earlier commitment by the marketing year’s end on August 31. This amount falls significantly below the 25 million to 30 million metric tons China purchased in previous years.

Prior to Trump’s originally scheduled Beijing visit in late March, which was delayed due to the Iran conflict, the American Soybean Association encouraged him to prioritize soybeans in trade discussions with Xi.

Scott Metzger, president of the association, said Thursday the organization hopes to see “additional soybean purchases this marketing year, as well as continued progress toward fulfilling future purchase commitments.”

“Greater certainty and consistency in the marketplace help provide farmers with the confidence they need as they make decisions for the year ahead,” he said.

WASHINGTON — The White House announced Sunday that China has agreed to purchase a minimum of $17 billion in American agricultural products annually for the years 2026, 2027, and 2028.

According to a White House fact sheet, this pledge emerged from recent discussions between U.S. President Donald Trump and Chinese President Xi Jinping that took place last week.

WAIALUA, Hawaii — The thick, rust-colored mud that buried Bok Kongphan’s Hawaiian farm has baked solid under the intense tropical heat. Tangled irrigation lines mark where his lemongrass, cucumber and okra plants once thrived.

His niece, Jeni Balanay, also saw her harvest destroyed — including choy sum, bitter melon, and tomato crops. The foliage on her newly planted banana, coconut and mango trees has turned yellow, signaling they likely won’t make it.

Throughout Oahu’s North Shore, known worldwide for its massive surfing waves, small agricultural operations that help feed the island are fighting to survive following consecutive March storms that caused the state’s most severe flooding in 20 years. Authorities are urging farmers to persevere, emphasizing that homegrown agriculture remains vital for this remote island chain.

“In some cases entire farms have been wiped out,” said Brian Miyamoto, executive director of the Hawaii Farm Bureau. “These are farmers who were just days or weeks away from harvesting and now they have to start over.”

Information gathered by agricultural advocates shows more than 600 of Hawaii’s 6,500 farming operations documented close to $40 million in losses, affecting crops, animals and equipment. However, Miyamoto said the farm bureau believes the true scope of devastation reaches much wider — $50 million across nearly 2,000 farms.

During most of the late 1800s and 1900s, large-scale plantation farming controlled Hawaii’s agricultural landscape, with corporations like Dole and companies established by missionary families cultivating vast sugarcane and pineapple fields for overseas markets. These enterprises attracted numerous immigrants, mainly from Asia and Portugal.

This massive single-crop system declined by the 1990s due to global competition, prompting officials to encourage smaller operations — some, like Kongphan’s, covering just a few acres — growing diverse crops for local stores and farmers markets.

Global supply chain problems during the COVID-19 pandemic highlighted the value of local food production in Hawaii, leading the state to increase farm support in recent years. This assistance includes infrastructure funding, farm-to-school initiatives and loans for those rejected by traditional banks.

Yet challenges persist. Unlike many mainland counterparts, Hawaii’s farms are often too small and varied to afford or qualify for crop insurance.

Many farmers are immigrants who were barely surviving financially before the storms hit, Miyamoto observed.

Most Hawaii farms generate under $10,000 yearly, according to the U.S. Department of Agriculture. The flooding, combined with strong winds and power failures, killed or harmed livestock while destroying equipment, vehicles and infrastructure.

Without insurance coverage, Kongphan, who immigrated from Thailand, has been seeking government assistance and determining how to level earth displaced by floodwaters. His niece has been helping him and other Thai farmers work through the application process. Available support includes federal disaster aid, one-time $1,500 emergency payments and long-term state loans, plus a charity fund that collected approximately $850,000 following the floods. Many farmers have also created online fundraising campaigns.

Speaking through Balanay’s interpretation, Kongphan described the floods as “very devastating,” but confirmed he will continue working the 5-acre plot he’s rented for five years, growing vegetables sold at farmers markets, swap meets, and shops and stands in Honolulu’s Chinatown.

Kongphan indicated a faint, thigh-high mark on a plywood wall showing the water level inside his home, constructed from a shipping container. A donated tent now sits inside, though he typically sleeps outdoors.

Swarms of flies buzzed around as he lifted a mud-covered generator he hopes to repair. A Toyota Yaris nearby was coated inside and outside with the same dried muck.

Balanay, who learned agriculture from her mother following the family’s move to Hawaii, questions whether she wants to continue farming. She remembered the rushing water reaching her waist within seconds and destroying her crops during the night.

“Will it happen again?” she asked. “When you look at the land and it’s all destroyed, you want to give up.”

This flooding represents the latest challenge for Hawaii’s agricultural community, following wildfires, pests and volcanic tephra — ash and debris from an active Big Island volcano, according to the state’s chief agriculture official, Sharon Hurd.

“These are the farms that we really need to get started again,” Hurd said. “We cannot have them give up.”

Officials have been running soil safety tests to reassure farmers while providing seeds and seedlings, she explained.

Several farmers haven’t been able to attend farmers markets, a crucial income source. Those who do attend have reduced inventory, Miyamoto noted.

Farmer Kula Uliʻi said her family now brings about one-fourth of their typical harvest. Rather than 200 pounds of tomatoes at weekend farmers markets, they might sell 60 pounds.

They lost seedlings scheduled for planting this month and expect months of reduced harvests, she explained. She’s uncertain about her farm’s grocery store contracts, given their inability to meet demand.

Even the taro, which normally grows well in water, was ruined after being covered in flood contaminants, she said.

“It’s all gone,” Uliʻi said. “We can’t use any of it.”

DELMARVA — Spring planting is moving along at a strong pace across Delmarva, with the region receiving essential rainfall earlier this week. According to commodities analyst John Hall, Delmarva may have been among the few crop-growing areas nationwide that actually needed more moisture.

Planting Progress

National numbers show robust advancement in fieldwork. The crop progress report showed corn planting at 57% completion as of last Sunday, just behind last year but 5 points above the 5-year average. Soybeans hit 49%, well ahead of the 36% average.

The fast soybean pace has some analysts wondering if farmers will push acreage beyond 85,000,000 acres nationwide as fertilizer costs stay high.

Markets

July corn closed yesterday at $4.76/bu. New crop corn finished at $4.99/bu. May soybeans closed at $11.97/bu, with November new crop at $11.96/bu. July wheat ended at $6.79/bu.

On Delmarva, Laurel Grain Company in Laurel, Delaware is paying $5.01/bu for July corn delivery and $11.17/bu for July soybeans.

Livestock had a strong finish to the week at Chicago. June live cattle jumped $1.82 to close at $253.90. August feeders climbed $3.45 to $361.45.

Trade Policy

China and the U.S. reached preliminary agreements today to cut farm tariffs and boost agricultural commerce. The details are still being finalized, but industry observers expect a 10% reduction in soybean tariffs.

Forecast

Sunny skies are expected this afternoon with a high of 76°F. There is a chance of rain showers tonight, then mostly sunny conditions tomorrow with a high near 80°F.

This article is based on the Delmarva Farm Report Update Evening Edition, May 16, 2026. Hosted by Tom Bradley.

Following this week’s summit in Beijing, China’s commerce ministry announced on Saturday that the two nations have reached preliminary agreements to boost agricultural trade by reducing tariffs and addressing market access obstacles.

The accords are described as “preliminary” and will be “finalised as soon as possible,” according to the ministry statement released after U.S. President Donald Trump’s visit.

American farm exports to China continue to face an extra 10% tariff following last year’s trade war escalation that dramatically reduced commerce, with agricultural trade dropping 65.7% year-over-year to $8.4 billion in 2025, based on U.S. Department of Agriculture figures.

According to the commerce ministry, both nations plan to boost bilateral trade, including farm products, through reciprocal tariff cuts on various commodities. The statement did not identify specific products covered.

China has restarted buying certain American agricultural goods following an October meeting, meeting a U.S.-stated pledge to purchase 12 million metric tons of soybeans by February’s end. Beijing has also bought American wheat shipments and significant sorghum quantities.

Industry observers anticipate a 10% reduction in soybean tariffs, potentially enabling private Chinese processors to restart buying that was mostly halted during last year’s American harvest season, when government crop buyers were the sole purchasers.

“Tariff reductions on agricultural products would mark a normalization of China-U.S. farm trade, allowing commercial buyers to re-enter the market,” said Johnny Xiang, founder of Beijing-based AgRadar Consulting.

The ministry stated both countries committed to “resolve or make substantive progress” on trade barriers and market access challenges.

China will address American concerns regarding beef facility registration and poultry shipments from specific U.S. states, according to the announcement.

On Friday, Beijing extended five-year registration renewals to 425 American beef processing plants that were mostly excluded after their permits expired last year, while approving new five-year certifications for 77 additional U.S. facilities.

U.S. Trade Representative Jamieson Greer stated Friday that America anticipates China will purchase “double-digit billions” in U.S. farm products during the coming three years, though neither country has disclosed specifics regarding products, values or quantities.

DELMARVA — Delmarva growers are navigating a tough financial squeeze this spring as rising fertilizer costs and weak corn prices force producers to run skinny budgets.

Nate Bruce, a farm management specialist at the University of Delaware Cooperative Extension, says federal projections show fertilizer expenses hitting $166 per acre in 2026, up 5.3% from last year. Meanwhile, September corn futures are trading around $4.55 a bushel — well below break-even costs of $4.70 to $4.90 for many operations.

Nitrogen prices have jumped 12% to 41% recently due to Middle East conflicts and supply issues. Some farmers are turning to poultry litter at 2 to 3 tons per acre to cut costs.

Drought conditions are adding to the pressure. Virgil Shockley at Oak Shelter Farm says Delmarva is about 6 inches down on rainfall since January. He’s cut his corn planting nearly in half, switching to soybeans instead.

Markets

Corn at Laurel Grain Company is bringing $5.01 a bushel for July delivery. Soybeans there are $11.17 for July.

Forecast

Sunny skies are expected today with highs near 76°F. Tonight brings a chance of rain showers with lows around 62°F. Tomorrow looks mostly sunny with highs reaching 78°F.

This article is based on the Delmarva Farm Report Update Morning Edition, May 16, 2026. Hosted by Tom Bradley.

DELMARVA — Spring planting on Delmarva is moving along well after last week’s essential rainfall. Commodities analyst John Hall says the region was one of the few crop-growing areas nationwide that actually needed moisture.

Nationally, corn planting hit 57% completion as of Sunday, just behind last year’s 59% but ahead of the 5-year average. Soybeans reached 49%, well above the 36% average. Hall questions whether rising fertilizer costs might push soybean plantings beyond 85 million acres this year.

Markets

Agricultural markets saw selling pressure Friday. Soybeans, corn, and wheat all posted losses as funds and technical traders continued liquidating positions. July wheat closed at $6.79, up from $5.30 back in January. July corn settled at $4.76. November soybeans finished at $11.96.

Turning to local cash bids, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.01 a bushel for July delivery. Soybeans are $11.21 for November.

Policy

Maryland’s Department of Agriculture Friday launched a $1.6 million grant program to help rural communities build cold storage facilities and upgrade delivery systems. The Postharvest Infrastructure Grant Program operates under the state’s broader Rural Health Transformation Program.

Forecast

Clear skies are expected tonight with a low around 55°F. Saturday looks sunny with a high near 79°F.

This article is based on the Delmarva Farm Report Update Evening Edition, May 15, 2026. Hosted by Tom Bradley.

Agricultural producers across the country saw a minor decrease in what they earned for peanut sales during the week that concluded on May 9th.

According to market data, farmers received an average of 22.9 cents per pound for all farmer stock peanuts, representing a decline of 0.3 cent from the previous period.

The price drop reflects ongoing market fluctuations that affect agricultural commodities and farmer income nationwide.

DELMARVA — China will commit to buying at least $10 billion worth of American farm products annually, according to U.S. Trade Representative Jamieson Greer. The pledge follows President Trump’s recent visit to Beijing where trade discussions took place between the two nations. The agreement could boost demand for Delmarva corn and soybeans heading into the export season.

Markets

Corn prices are climbing this morning. Agricultural forecasters show corn at $4.40 per bushel, up $0.25. The May World Agricultural Supply and Demand Estimates report projects decreased supply and lower ending stocks for the 2026-27 marketing year. The harvest is forecast at 16 billion bushels, down 6% from last year due to reduced planted acreage and lower yields.

Locally, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.14 a bushel for July delivery. Soybeans there are $11.31 for July.

Production

Agronomists are urging growers to watch for uneven emergence in corn and soybean fields. Ryan Peterson from WinField United says uniform emergence is critical for maximizing yields. He warns that corn plants emerging 2 leaves behind their neighbors essentially become weeds competing for resources rather than contributing to harvest.

Forecast

Expect mostly sunny skies today with a high near 67°F. Winds northwest at 10 to 15 mph. Tonight stays mostly clear with a low around 55°F. Tomorrow looks sunny with temperatures climbing to 75°F.

This article is based on the Delmarva Farm Report Update Morning Edition, May 15, 2026. Hosted by Tom Bradley.

America anticipates that China will commit to purchasing agricultural goods valued in the “double-digit billions” following a presidential meeting between Donald Trump and Xi Jinping in Beijing, according to U.S. Trade Representative Jamieson Greer, who made the announcement Friday.

Greer referenced the existing agreement from last October involving 25 million metric tons of soybeans annually and indicated America also anticipates “see an agreement for double-digit billion purchases of ags over the next three years per year coming out of this visit.”

“And that’s more general, that’s aggregate. That’s not just soybeans, that’s everything else,” he explained during a Bloomberg Television interview.

China represents the world’s largest purchaser of soybeans, which rank as America’s top agricultural export to the nation, and these crops have remained central to trade discussions throughout both Trump presidencies.

Leading up to the summit, financial markets had not expected Beijing to increase the soybean commitment above the current 25 million ton level, an outlook supported by remarks from U.S. Treasury Secretary Scott Bessent on Thursday indicating the current arrangement addressed the matter.

A top dairy industry official says new studies indicate young people are developing stronger confidence in dairy products compared to older Americans, creating promising signs for the sector’s long-term prospects.

Alan Bjerga, who serves as Executive Vice President for NMPF, highlighted findings that demonstrate teenagers now express greater trust in dairy than baby boomers do. Speaking during a television interview with RFD-TV, Bjerga emphasized the positive implications of this generational shift.

“This is the sort of momentum that builds upon itself,” Bjerga said when discussing the research results.

The executive’s comments point to what industry leaders view as encouraging data about changing attitudes toward dairy consumption among America’s youth.

DELMARVA — America is facing its smallest winter wheat harvest in almost 50 years as severe drought continues to devastate crops across the Central Plains. According to findings from this year’s wheat tour, production has dropped 26% compared to 2025 levels.

Sean Finnie, interim executive director with the Wheat Quality Council, described the extent of crop damage observed during the tour as extraordinary. The persistent lack of rainfall in key wheat-producing areas is expected to result in the nation’s most limited winter wheat output in nearly half a century.

Local Crop Management

An agricultural specialist is urging corn and soybean producers on Delmarva to closely watch their crop stands during emergence. Ryan Peterson from WinField United says uniform emergence plays a crucial role in maximizing yields.

If 1 corn plant emerges about 2 leaves later than its neighbor, that late-emerging plant essentially becomes a weed, competing rather than contributing to the harvest.

Markets

July corn closed Thursday at $4.67½/bu, down 15¼¢. July soybeans finished at $11.92½/bu, falling 36½¢. July Chicago wheat ended at $6.58/bu, losing 17½¢.

Locally, Laurel Grain Company in Laurel, Delaware is paying $5.13/bu for July corn and $11.33/bu for July soybeans.

Forecast

Partly cloudy skies are expected tonight with a low around 51°F and northwest winds 10-15 mph. Friday looks mostly sunny with a high near 70°F and northwest winds 10-15 mph.

This article is based on the Delmarva Farm Report Update Evening Edition, May 14, 2026. Hosted by Tom Bradley.

Virginia Farm Bureau members have access to valuable information through their complimentary quarterly publication subscriptions, which cover everything from seasonal cooking ideas and gardening advice to travel suggestions and lifestyle guidance.

Members can choose between two publications – Cultivate and Virginia Farm Bureau News – both of which explore Virginia’s agricultural landscape and daily life while providing updates on insurance matters, safety information, and membership perks. Annual membership dues cover the cost of either magazine subscription.

This month, associate members will find the spring edition of Cultivate in their mailboxes. The current issue features articles about Virginia’s growing flower industry, a natural compost mixture that improves soil quality and protects crops, scenic wedding venues that highlight farming heritage, advice for controlling invasive plant species, and strawberry cooking ideas for different tastes.

The publication also provides essential safety information, including important precautions for using utility terrain vehicles. Members can also discover how Farm Bureau’s around-the-clock roadside assistance program can provide crucial help during unexpected emergencies.

The next Cultivate issue will reach associate members in August, while producer members will receive their upcoming Virginia Farm Bureau News edition in September.

Both current and previous magazine editions are available for online viewing at issuu.com/virginiafarmbureau, and additional details about the publications can be found on the Farm Bureau’s website.

This May brings National Strawberry Month, offering numerous ways to enjoy the season’s delicious harvest.

The nationwide celebration holds regional importance, coinciding with Virginia’s prime strawberry season. The state hosts strawberry cultivation across 231 farming operations covering 277 acres, data from the U.S. Census of Agriculture shows.

Beyond their delicious flavor and economic importance, strawberries offer significant nutritional value. The fruit provides high levels of vitamin C, serves as an excellent fiber source, and includes carotenoids and flavonoids that may promote good health, Virginia Cooperative Extension reports.

Though tasty by themselves, strawberries enhance numerous springtime desserts—ranging from fizzy homemade beverages to colorful seasonal pastries.

Berry enthusiasts can back regional farmers while enjoying the plentiful, juicy harvest through pick-your-own locations, farmers markets and roadside stands throughout Virginia.

The Virginia Grown website helps locate fresh strawberries in your area.

Homemade Strawberry Soda

1½ cups water
2 tablespoons sugar
2 cups strawberries, cleaned and pureed
2 tablespoons lemon juice
5 cups sparkling water
ice

Using a saucepan, heat water and sugar until boiling, stirring until sugar completely dissolves. Take off heat and let cool for 20 minutes.
Using a mixing bowl, blend pureed strawberries with lemon juice.

Using a serving pitcher, mix the syrup with the strawberry blend. Add ice and stir.

For serving, divide the strawberry blend among four glasses and add equal amounts of sparkling water to each. Gently stir to blend.

—Recipe courtesy of Virginia Cooperative Extension.

Strawberry Pie

9″ unbaked pastry pie crust, or dough fitted to your own pie dish
1¼ cups white sugar, divided, or more as needed
1¼ cups all-purpose flour, divided
6 tablespoons unsalted butter, plus more for dotting on top
1 pinch ground nutmeg
4 cups fresh strawberries, hulled
1 tablespoon cornstarch

Preheat oven to 400°.

Position a drip pan on the bottom oven rack to collect pie drippings.

Fit pie crust into a 9″ pie pan. Using a medium bowl, blend ¾ cup sugar, ¾ cup flour, 6 tablespoons butter and nutmeg. Combine with a pastry blender or hands until mixture becomes crumbly. Reserve for later use.

Using a large bowl, toss strawberries with remaining ½ cup sugar, remaining ½ cup flour and cornstarch. Gently stir strawberries until evenly coated, taking care not to damage the berries.

Transfer strawberries to the prepared pie shell, creating a mound in the center since berries will settle during baking. Top strawberries with the crumb mixture; add approximately 15 small butter pieces. Shield pie crust edges with foil to avoid burning.

Bake for 20 minutes, then lower temperature to 375°, and continue baking 40 additional minutes. During the final 10 minutes of baking, add a light sprinkling of extra sugar over the crumb topping, then complete baking.

—Recipe prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.

As National Fresh Fruits and Vegetables Month arrives in June, highlighting the importance of fresh produce, seasonal farmers markets are reopening their doors to welcome back customers.

These outdoor markets, set up in town centers, parking areas, and roadside locations, attract buyers with locally cultivated fruits and vegetables, meat products, and artisan-crafted items, creating direct connections between producers and customers.

Page County has introduced a fresh open-air market in downtown Luray’s center, providing residents the opportunity to purchase seasonal produce while engaging with area farmers.

“The goal is to help support Page County agriculture,” said Susan Corbett, chair of the Page County Farm Bureau Women’s Leadership Committee. “We’re trying to help stimulate farming, encourage small farmers and have a place for their products to go.”

After identifying the region’s need for a reliable outdoor market, Corbett and her team of five volunteers initiated this project to give farmers a dependable venue for sales while promoting increased local farming. Throughout Virginia, multiple county Farm Bureaus sponsor and assist their community farmers markets, advancing regional agriculture and linking consumers with local growers.

During Saturday market hours, customers will find an array of items including fresh leafy vegetables, tomatoes, cucumbers, peppers, and squash, alongside regional meats, farm-fresh eggs, wine, bread, and pastries. Sellers will also provide enhanced products such as pickles, preserves, handcrafted soaps, and healing balms.

Farmers markets provide benefits beyond serving local residents by helping producers expand their customer base outside the immediate area.

“A lot of people come to Luray for the caverns and cabins,” Corbett said. “And many will come into town for breakfast or to shop. People love to take home local products.”

The Goochland County Farmers Market drew more than 600 visitors to its Tuesday evening opening. Supported by Goochland County Farm Bureau, this market features approximately 25 to 30 farmers, artisans, and craftspeople weekly.

“It was a huge turnout, and many of our vendors sold out of products,” said Angelia Miller, assistant director of Goochland County Parks & Recreation. She mentioned that the county recently surveyed residents about local parks and recreational preferences, with a farmers market ranking as the top request.

“It’s rewarding to see the community show up for something they explicitly asked for and value,” she commented.

Along with a broader “variety of local products,” live entertainment, and a “kids’ zone,” the market improves food accessibility by accepting Supplemental Nutrition Assistance Program benefits. Numerous farmers markets also join Virginia Fresh Match, an initiative that doubles the value of SNAP dollars used at participating farmers markets and stores, increasing recipients’ purchasing power for fresh fruits and vegetables.

To locate a farmers market in your area, visit vdacs.virginia.gov/vagrown or vafma.org/virginia-markets.

Media: Contact Corbett at 803-609-6343 or Miller at 804-556-5854.

Farm owners across the country have the opportunity to enter their hardworking canines in a national competition celebrating the valuable contributions dogs make to agricultural operations.

The American Farm Bureau Federation, working alongside Nestlé Purina PetCare, is accepting entries for their 2027 Farm Bureau Farm Dog of the Year competition. The contest recognizes the many ways dogs support farmers and ranchers in their daily operations.

“Farm dogs are often important partners in our daily work as well as wonderful companions for farm families,” said AFBF President Zippy Duvall. “As we saw with our 2026 winner, Max, these loyal companions go above and beyond to look after both the land and the farm families they work alongside.”

Agricultural dogs perform numerous duties including herding animals, protecting livestock from threats, retrieving equipment, and welcoming farm visitors. Beyond their work responsibilities, these animals provide crucial emotional comfort during the challenging aspects of farming life.

Studies conducted jointly by Mayo Clinic and Purina show that pet interaction offers significant health advantages. Researchers found that just 20 minutes spent with a dog boosts hormones that help manage stress levels, while also reducing heart rate and improving overall feelings of wellness.

“We are honored to continue supporting the hard-working, devoted farm dogs featured in the American Farm Bureau’s Farm Dog of the Year contest,” said Jack Scott, vice president of sustainable sourcing at Purina. “Purina proudly uses nutritious ingredients sourced from American farms to make our pet food, and we remain committed to supporting American farmers who have fed generations of people and pets.”

Contest judges will evaluate dogs based on their usefulness to farming families, their playful nature, and how well they follow commands.

The top prize includes $5,000 cash and enough Purina Pro Plan dog food to last one year. The champion will be honored during an awards presentation at the AFBF Annual Convention taking place in Charlotte, North Carolina, this coming January.

Additionally, the 2027 winner will be showcased in a professional video production.

The competition also features a People’s Choice Pup category, where the public can vote on social media for their favorite nominated dog starting in September. This popular vote winner receives $2,500 from Purina along with recognition.

Entry deadline for Farm Dog of the Year submissions is July 11, 2026. Only Farm Bureau members are eligible to nominate their dogs for the competition.

Media inquiries can be directed to Mike Tomko, AFBF director of communications, at 202-406-3642.

WASHINGTON—While shoppers face higher costs at supermarkets and dining establishments, agricultural producers are earning a diminishing portion of each dollar spent on food, new research from the American Farm Bureau Federation reveals.

The organization’s Market Intel study discovered that farmers and ranchers collected only 5.8 cents from every food dollar spent by consumers in 2024, dropping from 5.9 cents in the prior year. This calculation represents the producer’s portion after deducting operational costs.

Plant producers experienced a decrease from 2.9 to 2.5 cents, whereas animal agriculture operators witnessed a modest rise from 3 to 3.3 cents. The uptick for livestock operations stems from reduced herd sizes, which drives up cattle values. In contrast, plant farmers continue battling record-low commodity values while facing escalating costs for necessities such as fuel and fertilizer.

These results underscore the mounting economic challenges confronting numerous agricultural operations, despite persistent high food costs for shoppers.

“America’s farmers and ranchers are the backbone of our country’s food system, yet they only see a small share of the total food dollar,” said AFBF President Zippy Duvall. “While prices may be up at the grocery store, most farmers’ paychecks are shrinking. Even modest swings in commodity prices or increases in expenses can quickly strain farmers’ finances to the breaking point. This imbalance must be corrected to create a brighter future for U.S. agriculture. The only alternative is reliance on other countries to feed America’s families.”

The organization’s analysis draws from USDA Economic Research Service Food Dollar Series information, which monitors how consumer spending flows through the entire supply network. Although producers create raw materials, most food expenditures support activities beyond agricultural operations, including processing, shipping, packaging, wholesale distribution, retail sales, and restaurant services.

“The shrinking farmers’ share of the food dollar is a sobering reminder of how farmers must continually improve production efficiency or look at alternatives to remain financially viable,” said Tony Banks, senior assistant director of the Virginia Farm Bureau Federation Agriculture, Development & Innovation Department.

Banks detailed how Virginia agricultural operations dealing with tighter profit margins are investigating methods to secure larger portions of food spending. Many have started promoting value-enhanced products such as prepared meals and direct-to-consumer sales to generate supplementary revenue.

“While these alternatives can be helpful, they’re not without added costs and not every farmer is going to have the capacity or access to these options,” Banks noted.

The federal Food Dollar information also demonstrated that producers’ portions of consumer food expenditures differ based on product types. Items requiring minimal processing such as fresh eggs, beef, fresh milk, pork, poultry and fish provide larger returns to agricultural operations, while heavily processed items like baked goods and snack products yield significantly less.

Media: Contact Banks at 804-290-1114.

ANNAPOLIS, MD – Officials have announced that the State Soil Conservation Committee has scheduled a public session for Thursday, May 21, 2026, running from 9:30 a.m. until noon.

The gathering will address soil conservation efforts and water quality initiatives, according to the announcement. Members of the public are invited to attend the session.

Officials indicate the session will be conducted in a hybrid format at MDA Headquarters, located at 50 Harry S Truman Parkway.

The Secretary of Agriculture is requesting nominations to fill regional representative positions on the National Poultry Improvement Plan’s General Conference Committee.

Officials are seeking candidates for both primary member roles and alternate positions to serve on the committee that oversees the national poultry program.

The nomination process is now open for interested parties to submit candidates for these regional committee positions.

A federal agency is moving forward with plans to update and extend information collection requirements tied to rules governing the importation of live birds, poultry meat, and related products from certain international regions.

The Animal and Plant Health Inspection Service has announced its intention to seek revised approval for these information collection activities, which are connected to existing regulations that control how poultry and poultry products enter the United States from specific areas around the world.

This announcement follows procedures established under the Paperwork Reduction Act of 1995, which requires federal agencies to obtain approval for information collection activities and periodically review and update those requirements.

DELMARVA — Agricultural specialists are warning livestock producers that mycotoxin threats don’t end at harvest. As grain moves into storage facilities, temperature increases and inconsistent storage conditions create favorable environments for storage-related fungi, particularly penicillium mold. These conditions pose ongoing risks to ruminants consuming contaminated feed.

Field Conditions

Storm systems moving through the region have transported southern crop pests northward. Black cutworm and true armyworm are establishing in new territories. Producers should scout fields carefully, especially those with low-growing weed mats like chickweed and wheat fields.

Local News

A former supervisor at an Accomack County poultry processing facility pleaded guilty yesterday in federal court for providing fraudulent documents to undocumented workers, including children. The case highlights ongoing labor violation concerns in the poultry processing industry.

Markets

Cattle futures posted strong gains yesterday at the Chicago Mercantile Exchange. June live cattle finished up $5.10 at $252.80. August feeders climbed $4.37 to $360.92.

For local grain, corn at Laurel Grain Company in Laurel Delaware is bringing $5.16 a bushel for December delivery. Soybeans are at $11.54 for November.

Forecast

Scattered rain showers taper off this morning with partly sunny skies developing. High today near 67° with northwest winds. Tomorrow looks better, mostly sunny with a high near 69°.

This article is based on the Delmarva Farm Report Update Morning Edition, May 14, 2026. Hosted by Tom Bradley.

The U.S. Department of Agriculture has announced the first wheat allocation under its newly assumed management of the Food for Peace program, designating 20,000 metric tons (735,000 bushels) for emergency feeding initiatives.

“We appreciate the efforts of Agriculture Secretary Brooke Rollins, Under Secretary for Trade and Foreign Agricultural Affairs Luke Lindberg and their teams for their hard work to bring this first award of wheat under the USDA’s administration of the Food for Peace program,” said Dalton Henry, USW vice president of communications and policy.

The grain allocation will support emergency feeding operations in East Africa through the World Food Program’s distribution network. Delivery is scheduled for later this summer alongside other agricultural commodities such as rice and sorghum.

“This is the first of hopefully many shipments under the USDA’s administration of the Food for Peace program,” said Amanda Hoey, chief executive officer of the Oregon Wheat Commission and chair of the USW Food Aid Working Group. “Through this program, we reaffirm to the world that the United States is more than a seller of grain, but a dedicated partner in feeding millions of hungry people around the world.”

The Food for Peace initiative, formally known as Public Law 480, became law in 1954 under President Dwight D. Eisenhower. Throughout its nearly 70-year history, American-grown wheat has served as a cornerstone commodity for international food assistance, typically comprising half of all bulk in-kind aid and consuming approximately one million metric tons of U.S. wheat each year.

The USDA and U.S. Department of State executed an interagency agreement in December 2025 transferring Food for Peace administration to the agriculture department. The USDA currently manages other international feeding initiatives, including the McGovern-Dole Food for Education program focused on school nutrition and the development-oriented Food for Progress program.

Similar to these existing programs, Food for Peace receives authorization through the Farm Bill and operates under agricultural appropriations subcommittee oversight. Any permanent administrative transfer to USDA would require Congressional approval.

“The USDA’s administration of the Food for Peace program aligns with the agency’s agricultural focus and technical expertise for this flagship program,” Henry said. “We look forward to the continuation of the program’s successful track record of humanitarian assistance, including those who will be future customers for U.S. wheat farmers.”

Beyond the initial commodity awards, U.S. Wheat Associates also praised USDA’s announcement of additional Food for Peace program funding. The Notice of Funding Opportunity will accept applications from feeding programs operating in the Democratic Republic of Congo, El Salvador, Ethiopia, Guatemala, Haiti, Kenya and Rwanda.

“USDA is working to return Food for Peace to its core functions,” said Deputy Under Secretary for Trade and Foreign Agricultural Affairs Michelle Bekkering in the release. “This funding will more responsibly deliver lifesaving food assistance with high-quality American commodities, helping American farmers and producers at home and people in need across the world.”

DELMARVA — Financial pressures continue mounting across American agriculture, affecting farmers throughout the Delmarva region. An economist with the American Farm Bureau Federation warns the industry is facing a multi-year crisis.

Faith Parum says this marks the 3rd to 4th straight year of losses for some farmers nationwide. She told Brownfield relief won’t come until production costs decline significantly.

Meanwhile, poultry producers received positive news today. The latest federal report shows broiler-type egg settings rose 2% nationally, while chick placements climbed 3%, reflecting continued growth in commercial operations.

Markets

Live cattle futures surged today at the Chicago Mercantile Exchange. June contracts gained $5.10, closing at $252.80. August live cattle added $5.40 to finish at $246.47. Feeder cattle also posted strong gains on technical buying.

Here on Delmarva, corn at Laurel Grain Company is bringing $5.26 a bushel for July delivery. Soybeans are running $11.69 for July.

Forecast

Showers and thunderstorms are expected tonight with a low of 56°F. Thursday brings a chance of rain showers early, then mostly sunny skies with a high of 63°F and northwest winds 10 to 15 mph.

This article is based on the Delmarva Farm Report Update Evening Edition, May 13, 2026. Hosted by Tom Bradley.

The latest federal agricultural statistics show positive trends in the United States poultry sector, with increases reported in both egg setting and chick placement activities.

According to new data from the National Agricultural Statistics Service, the number of broiler-type eggs placed for hatching across the country rose by 2 percent during the reporting period.

Meanwhile, the placement of broiler-type chicks throughout the United States increased by 3 percent, indicating continued growth in poultry production operations nationwide.

These figures reflect the ongoing activity within America’s commercial poultry industry, which supplies chicken meat to consumers across the country.

Most anglers picture Virginia’s James River as a rocky, mountain-fed waterway flowing from the Blue Ridge to the Chesapeake Bay. While the upper reaches offer spectacular scenery and fishing for smallmouth bass and muskellunge, that river transforms completely at Richmond’s fall line – where colonial boats once stopped and a dramatically different waterway begins.

At Richmond, the James shifts from the Piedmont region to the Coastal Plains. Rocky rapids give way to tidal flows and calm waters. This tidal section has its own distinct character and beauty, though its massive size can overwhelm anglers accustomed to smaller waters. Understanding the river by sections makes tackling these expansive waters much more manageable. Numerous public access points stretch from Richmond to the Chesapeake Bay confluence.

Ancarrows Landing

Richmond anglers know Ancarrows Landing well, particularly during the famous shad run from late March through mid-April when this city-owned facility sees its heaviest use of the year. The two-lane ramp accommodates everything from kayaks to 20-foot center console boats bound for the Chesapeake. Spring brings hickory shad, American shad, striped bass, and white perch as these species make their spawning runs. Year-round residents include smallmouth bass, largemouth bass, blue catfish, and flathead catfish. Shore fishing is especially popular during shad season.

Osborne Landing

Downstream from Richmond, Osborne Landing features three double boat ramps plus a separate kayak and canoe launch. This extremely popular facility has hosted numerous national bass fishing tournaments, as largemouth bass remain the top target species. The James River’s reputation as a world-class tidal largemouth fishery draws anglers from across the region. Many also launch here targeting blue catfish. A fishing pier accommodates those without boats. Spring fishing includes hickory shad, white perch, striped bass, blue catfish, flathead catfish, largemouth bass, yellow perch, and bowfin.

Deep Bottom Boat Landing

Deep Bottom provides excellent access for exploring nearby Presquile National Wildlife Refuge. Here the James develops its winding character with long bends and oxbows toward Hopewell. Extended curves, shallow areas, and freshwater marshes define this section’s features. Blue catfish and largemouth bass dominate angling efforts. Trophy blue catfish over 50 pounds are regularly landed in these waters. Wildlife watchers frequently spot bald eagles, ospreys, and blue herons.

Appomattox Delta & Confluence

Hopewell City Marina offers Appomattox River access above its James River confluence, while Jordan Point Marina provides main river access below the merger. The James undergoes dramatic changes here as the Appomattox adds substantial freshwater flow. The river expands significantly and water movement slows compared to narrower upstream channels. Extensive flats hold water throughout tidal cycles. Blue catfish are everywhere, with specimens exceeding 100 pounds caught nearly annually. Largemouth bass fishing thrives with diverse habitat including riprap points, docks, duck blinds, wooded shores, drop-offs, humps, and bends. Spring striped bass fishing involves trolling artificial lures or fishing live and cut bait.

Lawrence Lewis Jr. Park & Chickahominy Riverfront Park

Lawrence Lewis Jr. Park in Charles City County provides a single-lane boat ramp and fishing pier. The pier particularly attracts blue catfish anglers. This section features abundant flats, points, and river bends, plus multiple large creek confluences that create prime habitat for catfish and largemouth bass.

Chickahominy Riverfront Park in James City County sits roughly 17 miles downstream. Its wide two-lane ramp launches boats at Gordon Creek near the Chickahominy River confluence. Bald cypress trees and vast freshwater marshes create particularly scenic surroundings. This location is extremely popular with largemouth bass enthusiasts and hosts multiple tournaments annually. Both the Chickahominy and James offer outstanding largemouth fishing near the park. The facility includes a large fishing pier and riverside camping for multi-day fishing trips.

Hog Island Wildlife Management Area

Hog Island marks the freshwater-saltwater fishing license boundary on the James. A line connecting Hog Point on Hog Island in Surry County with the downstream point of College Creek’s mouth in James City County defines this division. Upstream fishing requires freshwater licenses while downstream requires saltwater licenses. Salinity levels increase dramatically here but vary with seasonal flow and rainfall patterns.

Lawnes Creek Boat Ramp provides access to Lawnes Creek just above its James River confluence. Striped bass, red drum, and speckled trout become primary targets in this reach. Blue catfish fishing remains excellent, especially during wet winters and springs when the salt wedge moves further downstream. Black drum and flounder are also caught regularly.

Ragged Island Wildlife Management Area and the Mouth of the James

Ragged Island Wildlife Management Area offers spectacular scenery directly across from Newport News. Oyster beds and tidal salt marshes dominate the landscape, with creeks winding through the WMA carrying strong tidal currents. Low and high tides create dramatically different conditions. Kayakers and canoeists can explore the WMA directly. Boat anglers face 15-20 minute runs from either Jones Creek Boat Ramp or Huntington Park Boat Ramp near the James River Fishing Pier in Newport News. The river’s massive size here demands careful attention to tides and wind forecasts. Dolphins commonly appear during summer months.

Summer fishing produces red drum, speckled trout, striped bass, bluefish, flounder, and sheepshead. During wet periods, blue catfish reach this area and even the James River Fishing Pier. Pier anglers also battle impressive black drum. Downstream from Ragged Island, the James maintains its industrial character through its final turn into the Chesapeake Bay. The Nansemond and Elizabeth rivers join from the Norfolk side, both offering excellent fishing opportunities. The Monitor Merrimac Bridge Tunnel and Hampton Roads Bridge Tunnel provide popular fishing structure as the river passes through Hampton before reaching the Bay, concluding 348 miles from its mountain origins.

Alex McCrickard serves as DWR’s Angling Education Coordinator.

Two leading dairy industry organizations have expressed strong support following House approval of legislation designed to address organized retail crime that has been disrupting dairy shipments nationwide.

The National Milk Producers Federation and U.S. Dairy Export Council released statements praising lawmakers for advancing the Combatting Organized Retail Crime Act, known as CORCA, which targets criminal operations that break into cargo shipments.

According to NMPF President and CEO Gregg Doud, the legislation represents a valuable resource for dairy farmers working to deliver products to consumers without disruption. “CORCA is an important tool for our dairy producers to ensure that their products reach end customers safely and on time,” Doud stated. He thanked Representatives Joyce, Lee, Valadao and Titus for spearheading what he called practical legislation aimed at reducing cargo theft incidents that continue to impact dairy transportation companies.

USDEC President and CEO Krysta Harden emphasized how criminal activity has interfered with international dairy trade. “U.S. dairy exporters rely upon a supply chain that is safe and reliable in order to reach customers around the world,” Harden explained. “Unfortunately, our dairy exports have been collateral damage as criminals break into shipping containers in search of high-value retail goods.” She described the House-approved measure as essential for giving dairy shippers and law enforcement better tools to address these challenges.

Both organizations indicated they plan to advocate for Senate passage of the bipartisan measure to make it law.

DELMARVA — Federal agriculture officials released projections Tuesday showing the nation’s wheat harvest could be one of the smallest in decades. The USDA’s first outlook for the 2026-2027 marketing year also forecasts reduced corn production and increased soybean cultivation.

Agricultural economists predict both corn and soybean prices will climb higher as growing demand for biofuel production continues to influence market conditions.

Markets

Grain futures posted solid gains in Monday’s trading. July corn closed at $4.80 per bushel, up nearly 5 cents. July soybeans jumped 13.75 cents to $12.26.75. July Chicago wheat added 45 cents to $6.79.

Locally, Laurel Grain Company in Laurel, Delaware is bidding $5.24 a bushel for July corn and $11.67 for July soybeans.

Forecast

Sunny skies are expected today with a high near 67°F and south winds 15 to 20 miles per hour. Rain showers move in tonight with a low around 56°F. Thursday brings a chance of morning showers then partly sunny skies with temperatures reaching 65°F.

This article is based on the Delmarva Farm Report Update Morning Edition, May 13, 2026. Hosted by Tom Bradley.

A federal agency is moving forward with plans to extend its oversight of state-run plant disease prevention programs across the country.

The Animal and Plant Health Inspection Service has announced its intention to seek continued approval for gathering information from states that operate plant pest management initiatives. These programs focus on containing, eliminating, or preventing plant pests within state boundaries.

The agency’s request follows requirements under the Paperwork Reduction Act of 1995, which governs how federal departments collect information from other entities. The extension would allow continued federal recognition of qualifying state-managed plant health programs.

States with approved programs work to address various plant pest threats that could impact agricultural crops and natural ecosystems within their borders.

Agricultural producers in Virginia have an extended opportunity to earn money while implementing environmentally beneficial practices on their land. The Virginia Farm Bureau is urging farmers to submit applications for the Alliance to Advance Climate-Smart Agriculture initiative before the June 15 deadline.

The statewide initiative provides monetary rewards and expert guidance to agricultural operators who implement conservation methods that enhance soil quality, boost pasture output, and promote long-term farming sustainability. Eligible participants can earn $100 per acre when they adopt approved practices including nutrient management plans, improved grazing systems, or establishing new pasture and hay crops. Those seeking more comprehensive improvements may qualify for enhanced compensation through specialized pasture restoration projects.

The initiative extends beyond simple financial compensation by linking farmers with technical guidance from regional conservation specialists and agricultural professionals. This assistance ensures proper practice implementation and may create pathways to new market opportunities that generate supplementary income.

Virginia agricultural producers who satisfy program criteria can enroll as many as 120 acres in the initiative, which aims to compensate conservation efforts that enhance farm productivity while creating resilience against evolving environmental challenges.

Program participation is limited, prompting organizers to urge swift action from interested farmers. The opportunity allows agricultural operators to enhance their operations, upgrade their property, and participate in a progressive initiative that balances farm economics with environmental responsibility.

Producers are strongly advised to submit applications before the June 15 cutoff to maximize their land’s potential earnings.

The latest federal agriculture statistics show a downturn in turkey production numbers compared to the same period last year.

According to data from the U.S. Department of Agriculture’s National Agricultural Statistics Service, the number of turkey eggs currently in incubators as of May 1 decreased by 4 percent when measured against the previous year’s figures.

The report also indicates that turkey poults successfully hatched throughout April were down 1 percent from April of the prior year.

Additionally, the net number of poults placed during the month of April showed a 1 percent decline compared to the same month in the previous year.

These statistics are part of the USDA’s regular monitoring of poultry production across the United States, providing industry stakeholders with current data on turkey breeding and hatching trends.

The United States produced 13,539,200 running bales of cotton during the 2025 growing season, according to the latest annual report from the National Agricultural Statistics Service.

The figure represents the total volume of cotton processed through ginning facilities across the country during the complete 2025 season. Cotton ginning is the process of separating cotton fibers from their seeds after harvest.

The data comes from the USDA’s comprehensive tracking of cotton production nationwide, providing an official tally of the year’s cotton output from American farms.

The nation’s winter wheat farmers are facing a challenging season as production numbers show a substantial decrease from previous years.

According to the latest agricultural data, winter wheat output has fallen by 25 percent when compared to 2025 production levels, marking a significant setback for the farming industry.

The decline represents a notable shift in crop yields that could impact both farmers and consumers in the coming months as the agricultural sector continues to navigate various production challenges.

An anticipated meeting between President Trump and Chinese President Xi Jinping this week could result in expanded agricultural trade agreements covering grains and meat products, though industry experts don’t foresee substantial new soybean commitments beyond China’s October agreement.

While farming remains one of the less controversial aspects of U.S.-China relations, the specific outcomes from the presidential summit remain unclear with just days remaining, according to government officials, commodity traders, and industry analysts.

The Trump administration is pushing for increased commitments from China regarding soybean and other farm product purchases, according to someone with knowledge of the negotiations.

“They know it’s something that they need. They know it’s something we want to sell. So, whether it’s at the trip or shortly thereafter is to be seen,” a senior U.S. official told reporters during a briefing about the visit, though no specific products were mentioned.

The presidential delegation will include over a dozen corporate leaders and senior executives, including Cargill chairman Brian Sikes, a White House official confirmed.

Nevertheless, commodity traders and market analysts believe any agreement will likely face constraints due to China’s apparent reluctance to purchase additional soybeans—the highest-value crop—beyond their October pledge, citing weak domestic demand and lower-priced Brazilian alternatives.

Market observers are instead anticipating potential agreements for corn, sorghum, and milling wheat, along with beef and poultry products, some of which were discussed during March’s high-level negotiations.

“There’s still some space to strike purchase deals for other major U.S. exports. That could take the form of volume purchase deals for key products like corn and sorghum,” explained Even Rogers Pay, who serves as director at Trivium China, a Beijing consulting firm.

During 2024, prior to Trump’s return to the presidency, China purchased approximately $4.5 billion worth of these alternative products, significantly less than the $12 billion in soybean purchases.

Neither China’s Ministry of Commerce nor its Ministry of Agriculture and Rural Affairs provided immediate responses to comment requests.

China has substantially reduced its dependence on American farm products since Trump’s initial presidency, obtaining about 20% of its soybeans from the U.S. in 2024—the year before his return to office—compared to 41% in 2016.

Last year saw China purchasing only 15% of its soybeans from American producers.

Industry watchers are seeking clarification on how China plans to meet last year’s promise to purchase 25 million metric tons of soybeans annually through 2028, which would represent the largest volume since 2022.

“China hasn’t ever officially confirmed the details of the agreement. It’s also not clear whether the targets apply to calendar years or crop years,” Pay noted.

Any confirmation of renewed Chinese interest in American soybeans would likely boost Chicago soybean futures, which have already reached two-month peaks partly due to expectations of increased Chinese buying.

“When President Trump and Xi meet, we’d be thrilled to see additional purchases from China that would put us closer to the typical amount of exports in a typical year,” said Virginia Houston, government affairs director for the American Soybean Association, though she declined to specify exact volume targets.

The National Agricultural Statistics Service has issued its most recent evaluation of crop development and agricultural conditions nationwide.

The federal agency’s latest assessment provides farmers, agricultural professionals, and industry stakeholders with current data on planting advancement and field conditions for key crops throughout the country.

These regular reports from NASS serve as important benchmarks for tracking seasonal agricultural progress and help inform decision-making across the farming sector.

With President Trump scheduled to meet Chinese President Xi in the coming days, agricultural interests are hoping their concerns won’t get lost in broader discussions about trade and economic rivalry. Media reports suggest the talks will center on aircraft manufacturing, rare-earth minerals, semiconductors, and tensions in the Strait of Hormuz. Agriculture experts believe soybean and beef trade will dominate farming discussions, but wheat producers say they have significant interests at stake during these high-level negotiations.

The Chinese market has long offered substantial potential for American wheat exports. U.S. wheat previously built a solid reputation among Chinese buyers due to its superior quality, dependable supply, and reliable standards. However, political tensions, evolving trade partnerships, and fierce competition from rival wheat-exporting nations have gradually diminished America’s market position. Restoring and growing Chinese market access for U.S. wheat represents a crucial opportunity for producers.

Meanwhile, international pressures continue placing heavy burdens on farming operations. Persistent shipping problems and business uncertainty around the Strait of Hormuz keep affecting worldwide fuel and fertilizer markets. These impacts quickly reach individual farms through persistently elevated diesel costs, extremely high fertilizer expenses, and ongoing uncertainty about production inputs.

This explains why market stability is so crucial. Farmers can handle typical risks like weather patterns and market fluctuations, but extended political instability creates planning challenges that are nearly impossible to navigate. A successful dialogue between American and Chinese leadership could boost overall market confidence, reduce global commerce pressures, and establish a more predictable agricultural environment. Although no single meeting resolves all problems, meaningful dialogue between major world powers significantly benefits American agricultural producers.

The National Association of Wheat Growers maintains close collaboration with Congress and the Administration on policies addressing escalating input expenses and improving long-term business conditions for wheat producers. These ongoing discussions cover fertilizer supply, supply chain dependability, energy expenses, and regulatory predictability.

The organization also continues stressing the critical need for completing comprehensive Farm Bill legislation. Strong Farm Bill provisions offer certainty during a period when agriculture desperately requires stability. From risk management resources and research investments to conservation initiatives and market development programs, the Farm Bill remains among Congress’s most significant tools for providing stability to farming families facing challenging economic circumstances.

NAWG currently focuses on developing bipartisan support in the U.S. Senate to advance Farm Bill legislation. Wheat producers require more than temporary extensions and short-term solutions. They need long-term stability to make confident decisions about investments, risk management, and future planning.

The organization is also advocating for ending Countervailing Duties on Russian and Moroccan phosphates. Additionally, they’re preparing to address the proposed Union Pacific and Norfolk Southern railroad merger. Finally, they continue urging lawmakers to provide essential economic support to farming communities affected by years of inflation, tariffs, market volatility, supply chain problems, and severe weather conditions.

Agriculture functions most effectively when markets operate smoothly, trade relationships remain stable, and policymakers concentrate on practical solutions. Wheat growers have survived multiple years of financial losses due to supply chain disruptions, inflation, political instability, and increasing operational costs. What’s needed now is not additional uncertainty, but greater predictability and stronger, more dependable partnerships.

A new study reveals that America’s teenagers have developed the strongest confidence in the dairy industry among all age demographics, according to research released by Dairy Management Inc. Their Consumer Perceptions Tracker, which has been monitoring public opinion for three years, found that teen trust in dairy reached 47% in 2025 when measured on a seven-point confidence scale.

The nationwide study tracked how different age groups rate their confidence in dairy products and the industry overall. While general consumer trust increased modestly to 36% in 2025 (up slightly from the previous year), the teenage demographic stood out significantly above all other age categories.

What makes this finding particularly noteworthy is the consistent upward trajectory among young people over the study period. Teen confidence scores have climbed steadily from 33% in 2023, jumping to 41% in 2024, and reaching 47% in 2025 – representing substantial growth over just three years.

Industry analysts point to several potential factors driving this youth engagement with dairy. The recent popularity of cottage cheese among younger consumers, declining interest in plant-based milk alternatives that previously appealed to millennials, and a renewed appreciation for whole milk products may all be contributing to this trend.

Marketing efforts targeting teenagers through social media platforms and digital channels they frequent, supported by dairy farmers and industry advocates, may also be influencing these positive perceptions.

The research suggests a significant shift in generational attitudes toward dairy. Historically, older consumers showed the strongest support for traditional dairy products, but teenagers now demonstrate confidence levels that match or exceed those of previous generations.

This demographic trend represents promising news for the dairy industry’s long-term outlook, as today’s teenagers will become tomorrow’s primary consumers and decision-makers in household purchasing.

Agricultural producers in Arizona are expected to bear the initial burden of a new initiative designed to cut water allocations from the Colorado River system. Despite facing immediate reductions, these farmers remain optimistic that the plan could deliver much-needed long-term water security for the region.

The proposal represents an effort to bring stability to the overtaxed Colorado River, which serves as a crucial water source for multiple states across the Southwest. While Arizona’s farming community would see immediate impacts from reduced deliveries, agricultural leaders view the initiative as a necessary step toward sustainable water management.

Agricultural producers nationwide experienced a boost in peanut pricing during the first week of May, according to new federal data.

Farmers received an average of 23.2 cents per pound for their farmer stock peanuts during the week that concluded on May 2, marking an increase of 2.0 cents compared to the prior week’s rates.

The pricing information comes from the latest agricultural market report tracking commodity values paid to producers for their harvested crops.

Federal agriculture officials have released new guidelines that will allow schools nationwide to serve whole milk and 2% milk options in breakfast programs and other federally-funded meal services, according to the National Milk Producers Federation.

The USDA’s new “Interim Final Rule” titled “Expanding Fluid Milk Options in Child Nutrition Programs” adds these higher-fat milk varieties to school breakfast, Special Milk and Child and Adult Care Food programs.

This regulatory change puts into action the Whole Milk for Healthy Kids Act of 2025, which became law in January after being signed by the president.

During the rule-making process, the National Milk Producers Federation had asked federal officials to ensure that schools could offer whole and 2% milk during breakfast service in addition to lunch programs. The new regulation addresses this concern and provides students with consistent milk choices throughout all school meals.

“Today’s announcement marks a significant step forward in delivering whole and 2% milk back into schools,” stated NMPF President & CEO Gregg Doud. “Offering whole and 2% milk in schools helps students meet recommended daily values for many essential nutrients. It’s logistically challenging for schools to offer this milk for lunches but not for other meals, which weakens the benefits that whole and 2% milk provide. Today’s rule provides much needed clarification so that schools can offer the same milk options during breakfast and lunch.”

The new legislation allows educational institutions to provide whole milk and 2% milk varieties alongside the existing 1%, fat-free, and flavored milk choices that have been available in government-funded programs. These fuller-fat options had been prohibited since federal regulations eliminated them in 2012.

“When the Whole Milk for Healthy Kids Act passed, NMPF pledged our fullest support to federal officials and school districts across the nation to help implement this important legislation,” Doud added. “We appreciate USDA’s swift, comprehensive efforts on implementation to ensure that schools have the information they need to make purchasing decisions and whole and reduced fat milk offerings return to school menus.”

The new federal rule becomes effective in one month and is currently accepting public feedback that will help shape the final version of the regulation.

International food costs surged to their highest levels in more than three years last month, according to a Friday report from the United Nations Food and Agriculture Organization. The spike was largely attributed to escalating vegetable oil prices amid Middle East warfare and the virtual shutdown of the Strait of Hormuz shipping route.

Máximo Torero, the FAO’s Chief Economist, explained that rising energy expenses are pushing vegetable oil costs higher by increasing demand for biofuels produced from organic sources like oil-rich crops.

Despite conflict-related supply chain interruptions, Torero noted that agricultural food networks have demonstrated remarkable stability. Grain costs have seen only modest increases due to sufficient stockpiles from earlier harvests.

The organization’s Food Price Index, which tracks price movements in internationally traded food products, increased for three consecutive months in April, reaching an average of 130.7 points. This represented a 1.6% jump from March’s adjusted figure and marked the highest reading since February 2023.

The index previously peaked at 160.2 points in March 2022 following the outbreak of the Ukraine conflict.

Vegetable oil prices in the FAO’s April assessment jumped 5.9% compared to the previous month, hitting their highest mark since July 2022. The increase reflected higher costs for soy, sunflower, rapeseed, and palm oils, with palm oil particularly affected by biofuel policy incentives.

Meanwhile, cereal prices showed much smaller gains, rising just 0.8% from March and 0.4% compared to April of the previous year. The modest increases in wheat and corn prices were linked to weather-related concerns, higher fertilizer costs, and growing biofuel consumption.

The UN organization anticipates reduced wheat planting for the 2026 season as farmers consider switching to crops requiring less fertilizer due to dramatically increased input costs.

April meat prices climbed 1.2% month-over-month to reach record levels, driven by limited availability of cattle ready for slaughter in Brazil. Sugar prices, however, declined 4.7% based on projections of abundant supplies from Brazil, China, and Thailand.

In a companion report, the FAO marginally increased its projection for 2025 worldwide cereal production to a record 3.040 billion metric tons, representing a 6% increase over the previous year’s output.

American cattle ranchers and beef processors are pinning their hopes on upcoming high-level diplomatic discussions to regain access to China’s lucrative market, where export privileges have been systematically withdrawn over the past year.

The beef industry’s access to Chinese consumers reached its peak in 2022 with $1.7 billion in exports before becoming collateral damage in ongoing trade tensions between Washington and Beijing.

Chinese authorities have allowed export licenses for more than 400 American beef processing facilities to lapse during the past twelve months, eliminating roughly two-thirds of previously authorized plants, according to Chinese customs records. The U.S. Meat Export Federation reports that three additional facilities will lose their export status in June.

Joe Schuele, a spokesperson for the trade organization, noted that Beijing has provided no explanation for allowing these registrations to expire, despite requirements under the Phase One trade agreement signed between the countries in 2020.

Industry leaders are optimistic that the May 14-15 summit between President Donald Trump and Chinese President Xi Jinping could provide the diplomatic opening needed to restore these critical export licenses.

Justin Tupper, president of the United States Cattlemen’s Association and a cattle producer from South Dakota, revealed that White House officials recently confirmed the beef access issue would be addressed during the summit discussions.

“We asked them to make sure that it would be part of the discussion, and the answer was: It will,” Tupper stated. “We’re pushing to make it a big part of the discussion.”

When contacted for comment, White House representatives directed inquiries to the Department of Agriculture, which did not provide a response. Chinese Ministry of Commerce and General Administration of Customs officials also remained silent on the matter.

Market conditions may actually favor renewed Chinese access for American beef producers. Record-high domestic beef prices, driven by shrinking cattle herds, have reduced U.S. export volumes while increasing imports.

The timing could prove advantageous as Australia approaches its quota limits under China’s new import system, Schuele explained. China implemented a beef import quota structure last December, imposing a 55% tariff on shipments exceeding established limits for major suppliers including the United States and Australia, designed to shield domestic producers.

Australian beef exports already consumed over half of their allocated quota during the first quarter, based on customs information.

However, Chinese industry insiders express skepticism that restored access would immediately translate into significant import increases. American beef faces a 10% higher tariff compared to Australian products, while also competing against increasingly sophisticated domestic Chinese producers.

A director at a Beijing-based firm specializing in international beef market access described the situation as leverage for China, noting that “This is a bargaining chip for China, because the U.S. wants China to open up, but China does not lack beef.”

Another executive from a beef importing and breeding company characterized any potential license restoration as “purely a political gesture.” Both executives requested anonymity due to the sensitive nature of the trade discussions.

Chinese government policy currently emphasizes developing domestic high-quality cattle production rather than maintaining dependence on American or Australian imports, according to the import industry executive.

Following a challenging period for government employees nationwide, a group of United States Department of Agriculture scientists has received recognition with the prestigious Service to America medal. The research team’s multi-decade efforts have fundamentally transformed dairy farming operations.

The award comes during what has been described as a difficult time for those working in federal agencies across the country. Despite these challenges, the USDA team’s commitment to agricultural innovation has continued to drive significant advances in the dairy sector.

The Service to America medal represents one of the highest honors available to federal employees, recognizing exceptional contributions to public service and national welfare.

WASHINGTON—Virginia’s agricultural sector continues to demonstrate its massive economic influence, according to a comprehensive new analysis of farming’s role in the American economy.

The latest edition of the ‘Feeding the Economy’ study, released for its tenth consecutive year, reveals the robust performance of America’s food and agricultural industries despite facing significant economic challenges.

Backed partially by the American Farm Bureau Federation, the 2026 analysis confirms that food and agricultural sectors remain fundamental pillars of the U.S. economy, producing over $10.4 trillion in economic value—accounting for approximately 20% of the nation’s total economic output. These industries provide employment for nearly 49 million Americans, representing roughly 30% of all U.S. jobs.

‘The interesting piece here is where those jobs are,’ explained Daniel Munch, an economist with AFBF. ‘Less than 2% are on the farm, but when you add food manufacturing, wholesale and retail, that adds another 24 million jobs, or about 15% of the workforce.’

The data shows an impressive year-over-year increase of almost $894 billion, demonstrating expansion throughout the agricultural supply chain despite persistent inflation, difficult farming conditions, and unpredictable international trade circumstances.

Across the United States, California dominates with more than $1.2 trillion in agricultural and food production.

Within Virginia’s borders, the combined direct and indirect economic influence of food and agricultural sectors reaches $203 billion in total output, encompassing 1.1 million jobs and $59 billion in employee compensation. These industries contribute $2.7 billion in export revenue and produce more than $26 billion in business tax collections.

Throughout the commonwealth, Lexington claims the top position for total economic output among Virginia’s agricultural and food sectors, generating $21.8 billion.

‘This report is a reminder that agriculture’s impact reaches far beyond the farm gate,’ stated Tony Banks, senior assistant director of agriculture, development and innovation at Virginia Farm Bureau Federation. ‘The farm and forestry economy supports jobs, wages and commerce in every corner of the commonwealth.’

Given the current struggles facing the broader farm economy, Munch emphasized the critical importance of showcasing agriculture’s extensive economic significance throughout America. Economic advantages such as employment opportunities, salary levels, and tax contributions are directly connected to production facilities.

‘If production shifts overseas due to cost pressures, regulatory burdens or competitive challenges, that economic activity moves with it,’ he explained. ‘So, it’s not just about the food supply—it’s about all these other jobs, tax revenue and economic commerce that supports industries across every corner of every state.’

Additional national, state, and county-level economic information regarding food and agricultural sectors can be found at feedingtheeconomy.com.

Media contacts include Banks at 804-290-1114 or Bailey Corwine from AFBF communications at 202-406-3643.

MOUNT SIDNEY, Va.—Agricultural communities across Virginia are finding innovative ways to boost tourism and connect visitors with local farming operations through creative passport initiatives.

This past autumn, agricultural supporters in Augusta County approved their own passport initiative, drawing inspiration from successful programs in surrounding areas that aim to link tourists and residents with nearby farms and agricultural enterprises.

The Augusta County Farm Explorer Passport initiative launched during the current spring season.

Kristin Beery, who teaches agriculture at Valley Career & Technical Center, took her students on an excursion to gather stamps from all 10 agricultural and market locations featured in The Farm Explorer of Frederick County Passport.

Beery found the passport concept to be a “pretty cool idea,” and her colleagues from the Augusta County Farm Bureau Women’s Leadership Committee shared her enthusiasm.

“My students laid out the passport framework and farms they thought would work,” Beery said.

Visitors can obtain Augusta County Farm Explorer Passports from any of the 10 designated agricultural and market locations—Belle Meade Farms, Cross Keys Farm, Endless View Farms, Harmony Harvest Farms, Homestead Manor Market, Middle River Farms, Poplar Ridge Farms, Shomo Fresh Market, Stuarts Draft Farm Market and Valley Pike Farm Market.

Both children and adults may gather stamps until November, with completed passports eligible for prize redemption. Additional information is available at augustafarmexplorer.com.

Beery acknowledged Kayla Lawrence for introducing the farm explorer passport concept to Virginia.

During 2024, Lawrence and the Frederick County Farm Bureau Women’s Leadership Committee launched The Farm Explorer of Frederick County Passport initiative. The complimentary passport booklets encourage families to collect stamps from the region’s 10 farm markets between April and December.

“This allows plenty of time to visit multiple farms!” Lawrence said.

More than 6,000 passport booklets for both adults and children have been given out over the previous two seasons, with hundreds of completed books exchanged for rewards at the visitors center.

Information about participating farms and markets can be found at thefarmexplorer.com.

Additionally, last spring saw the creation of a Travel the Towns Passport initiative featuring 54 total destinations across Broadway, New Market and Timberville, including several agricultural businesses.

“All three towns are rural, so it makes sense that a portion of our businesses are ag-related!” said Savannah Smith, Town of New Market events and marketing director.

The first-year passport initiative proved successful, returning this season with additional locations and a longer timeframe. Participants may collect stickers from more than 60 locations between May 1 and May 31.

Business partners have provided prizes and gift baskets worth more than $2,000 in 2026. Travelers may enter completed passports into prize drawings.

Travel the Towns Passports are available at any participating business or through the Facebook page.

Media contacts include Beery at 540-280-5138, Lawrence at 540-869-145, and Smith at 540-740-3432.

Agricultural markets showed stability Wednesday as wheat pricing held firm across the southern Plains region, even as commodity traders kept close watch on dangerous weather patterns that could damage already drought-stressed crops.

Weather forecasters predict frost and freezing conditions will sweep across Plains states Thursday morning, with the cold front potentially reaching into the northern sections of the Texas panhandle, according to federal agricultural weather monitoring reports.

The incoming cold weather poses serious risks to winter wheat crops currently in their heading development phase, particularly after plants have endured months of severe drought conditions, according to a commodity trader.

Kansas City hard red winter wheat futures reached their highest levels in multiple years last week due to concerns about crop losses from the ongoing drought.

Wednesday’s trading saw Kansas City July wheat futures close 3 cents lower at $6.87 per bushel.

Market participants will examine weekly export sales figures from the U.S. Department of Agriculture on Thursday to determine whether recent price increases have reduced international demand for American wheat.

Regional wheat pricing data showed no changes from previous levels across major markets. In Kansas, Wichita wheat traded at $6.47 per bushel, Newton at $6.22, and Goodland at $6.00. Texas Gulf track wheat commanded premium pricing at $8.10 per bushel, while Galveston wheat sold for $7.90. Oklahoma markets showed Enid wheat at $6.60 per bushel and Catoosa at $6.75.

The nation’s chicken industry is showing signs of growth, with new federal statistics revealing a 3 percent increase in broiler-type egg production across the United States.

According to data from the U.S. Department of Agriculture’s National Agricultural Statistics Service, the placement of broiler-type chicks also climbed by 3 percent during the same period.

This upward trend in both egg setting and chick placement suggests strengthening demand in the poultry sector, which represents a significant portion of American agriculture.

The statistics reflect the ongoing activity in commercial chicken operations nationwide, where broiler chickens are raised specifically for meat production rather than egg laying.

Cheese manufacturing across the United States showed strong growth in recent months, according to new federal agriculture data released this week.

Production figures reveal that cheese makers produced 1.26 billion pounds of cheese products during the reporting period, not including cottage cheese varieties. This represents a 1.2 percent increase compared to March 2025 figures and a substantial 8.1 percent jump from February 2026 levels.

The statistics come from the National Agricultural Statistics Service, which tracks dairy production trends nationwide as part of its regular industry monitoring efforts.

The production increases suggest continued strength in America’s dairy sector, with cheese manufacturing showing particular resilience and growth during the measured timeframe.

Dairy industry representatives are celebrating after the U.S. House of Representatives approved the 2026 Farm Bill, marking a major milestone for agricultural legislation that addresses numerous concerns facing dairy producers nationwide.

The National Milk Producers Federation expressed strong approval for the House-passed measure, noting it incorporates many of the organization’s top policy goals and delivers essential assistance during a period marked by market instability and economic challenges for farmers.

According to the federation, the bill enhances agricultural safety net programs, maintains conservation initiatives beneficial to dairy and livestock producers, strengthens international trade promotion efforts, safeguards traditional food naming conventions, reinforces dairy’s importance in nutritional guidelines, and maintains funding for crucial animal health programs.

“NMPF commends lawmakers who today stood up for farmers by passing legislation that’s critically important for dairy producers,” NMPF President and CEO Gregg Doud said in a statement released after the final vote. “At a time where farmers face unprecedented challenges, Congress needs to provide the stability of a five-year, comprehensive farm bill. We will work with leaders in both chambers, from both parties, to get a farm bill signed into law.”

Beyond securing favorable dairy-related provisions in the committee-approved legislation, the federation worked alongside member cooperatives to block potentially damaging amendments concerning animal health regulations, Proposition 12 compliance, and food assistance programs. The organization also launched advocacy efforts to build House support and plans similar outreach targeting Senate approval.

The federation specifically recognized House Agriculture Committee Chairman Glenn “GT” Thompson, a Pennsylvania Republican, along with other dairy industry supporters for shepherding the bill through the House and crafting legislation that incorporates extensive input from stakeholders and bipartisan collaboration.

Focus now shifts to the Senate, where the federation plans continued coordination with leadership from both political parties to ensure comprehensive farm bill legislation reaches the president for signature—legislation that provides certainty, encourages innovation, and bolsters the future of American dairy production.

The National Milk Producers Federation is celebrating the release of a federal trade report that identifies European Union restrictions on common cheese names as a significant barrier to American commerce.

The U.S. Trade Representative issued its 2026 Special 301 Report on April 30, which specifically calls out the EU’s misuse of intellectual property regulations to control widely-used cheese names such as “parmesan.”

This federal backing is crucial for the National Milk Producers Federation, U.S. Dairy Export Council, and Consortium for Common Food Names as they collaborate with government officials to defend American dairy farmers’ ability to use standard food terminology in international commerce.

The yearly report, which outlines major intellectual property challenges for American exporters, emphasizes the current administration’s achievements in recent trade negotiations to guarantee that common names remain available for U.S. producers. These agreements are vital for countering the EU’s restrictive geographical indication policies, which limit universally-known terms like “parmesan” and “feta” to designated European manufacturers, essentially blocking American exporters from important overseas markets.

In January, the National Milk Producers Federation and U.S. Dairy Export Council submitted formal comments backing the Consortium for Common Food Names’ comprehensive documentation to the Trade Representative’s office, which outlined the scope of markets where these rights face challenges and thanked the administration for making this issue a priority. NMPF representative Shawna Morris also provided testimony during public hearings conducted as part of the report’s development process. All three organizations plan to work alongside the Trade Representative and federal government in overseeing reciprocal trade agreements and ensuring trading partners properly implement them.

Furthermore, the National Milk Producers Federation plans to advocate for these protections in all current trade discussions, including the U.S.-Mexico-Canada Agreement Joint Review, to guarantee that American dairy exporters can market their products globally without restrictions based on common product names.

The National Milk Producers Federation and the National Dairy FARM Program launched a comprehensive media campaign throughout April to demonstrate how dairy farming families serve as environmental caretakers year-round, extending far beyond Earth Day celebrations.

The organization’s multimedia approach included their latest Farmer Focus feature, a CEO’s Corner editorial, and a Dairy Defined Podcast installment that highlighted the individuals and initiatives driving environmental progress in the dairy industry.

The Farmer Focus segment featured the Van Hofwegen family, who discussed how collecting and analyzing data creates opportunities for the next generation of farmers. They utilize FARM Environmental Stewardship tools to monitor and evaluate their operation’s environmental impact.

Located in Gila Bend, Arizona, Paloma Dairy operates as a family business and member of United Dairymen of Arizona, delivering premium milk products since beginning operations in 2006. The operation runs under the leadership of Robert Sr. alongside his four sons: Allan, Robert Jr., Arie and Kyle.

The dairy operation incorporates energy assessments and information gathered through FARM ES reviews to guide major investments and operational decisions. “You know, we call ourselves dairymen, but it’s agribusiness — business in capital letters,” said Robert Van Hofwegen.

In his monthly editorial, NMPF President & CEO Gregg Doud addressed agricultural stewardship, emphasizing that many practices labeled as “sustainability” represent sound business operations and resource efficiency.

“Public discussion about agriculture at times treats stewardship and profitability as parallel conversations — one is about social responsibility (whatever that may mean), while the other is about returns,” the column states.

“A dairy farmer’s reality is very different. On dairies, stewardship is a business strategy that improves efficiency, manages risk, and strengthens U.S. dairy’s competitiveness at home and abroad. Its success hinges upon being farmer‑led, incentive‑based, and grounded in economics rather than mandates.

“Efficiency has always been the foundation. To use a recent buzzword, do you know what ‘regenerative ag’ is to me? It’s the stuff my dad has emphasized on the farm for the past 50 years, and its stuff dairy farmers do every day.”

During April’s Dairy Defined podcast, Nicole Ayache, NMPF’s chief sustainability officer, described how the FARM Program prioritizes farmer needs. The program offers farmers resources to monitor and assess their environmental impact, enabling them to implement operational enhancements. Additionally, it connects farmers with supplementary support including grants, incentive programs, milk premiums and alternative income sources, while helping manage consumer expectations and sharing positive stories about daily dairy farm operations.

Ayache oversees the National Dairy FARM Program’s Environmental Stewardship component and highlighted how responsible resource management and efficiency focus has enhanced dairy production and financial performance, demonstrating farmers’ commitment to serving consumers.

“A lot of stewardship is about efficiency” — but it’s also more than that, Ayache said. “Anyone who chats with farmers know that because you can hear every time you talk to them about their farm and their choices, you can hear their passion for the animals and the land and their care and the nutrition they provide to our country and the world.”

Representatives from the National Dairy FARM Program took a leading role at the 2026 Dairy Sustainability Alliance Spring Meeting held April 29, conducting multiple sessions focused on animal welfare, environmental responsibility, and workforce training initiatives that support America’s dairy industry.

During a session titled “Landscape Level Set: Care for Animals and Communities,” Dr. Meggan Hain examined how dairy operations are making strides in animal welfare, food safety protocols, and employee development. The presentation outlined priority areas for the industry moving into 2026 and provided resources for organizations seeking to enhance these critical areas.

A second presentation called “Building Trust Across the Dairy Value Chain” featured FARM officials leading discussions on how the program creates value through market access support, reputation management, and consumer confidence building. The panel brought together diverse industry voices including Agri-Mark dairy producer Val Lavigne, Land O’Lakes Inc. sustainability and animal care manager Kristy Miron, and Leprino Foods global responsibility director Adam Wylie.

FARM representative Nicole Ayache contributed to another panel examining “What Global Reporting Expectations Mean for U.S. Dairy,” which analyzed recent European Union sustainability regulations and their potential impact on how international customers evaluate dairy practices.

Beyond the formal presentations, the gathering created opportunities for dialogue between agricultural producers and industry representatives about current obstacles, developing animal health patterns, and technological innovations in dairy farming.

Dairy cooperatives participating in the NEXT program successfully negotiated 58 international agreements during April, representing 16 million pounds of dairy products scheduled for export throughout 2026. The contracted goods are destined for markets across Asia, North America, Oceania, the Middle East-North Africa region, South America, Central America, and the Caribbean, with shipments planned between April and November 2026.

International market access remains vital for sustaining dairy operations and their cooperative organizations nationwide. The ability to reach global customers proves essential for all cooperatives, regardless of their direct involvement in export activities. The NEXT program serves as a bridge connecting American dairy products with international buyers while helping address competitive challenges faced by U.S. dairy exporters in global trade.

Officials emphasize that these figures represent active delivery agreements rather than completed shipment totals. Export assistance payments through NEXT will only be distributed to participating bidders after successful product delivery has been confirmed through proper documentation verification.

Two members of Congress have joined forces with the National Milk Producers Federation to bring back legislation designed to protect traditional dairy terminology from use by plant-based alternatives.

Representatives John Joyce, a Republican from Pennsylvania, and Josh Riley, a Democrat from New York, filed the DAIRY PRIDE Act in the House on April 21st. This House version works alongside a similar bipartisan measure that was introduced in the Senate last July.

“Dairy farmers have spent generations building trust in the nutritional value and quality of real dairy products; allowing imitation products to borrow that reputation risks misleading shoppers and muddying the marketplace,” said Gregg Doud, who serves as President and CEO of the National Milk Producers Federation.

According to supporters, the Food and Drug Administration has neglected to enforce its own identity standards for dairy products for almost 50 years. This has allowed manufacturers of plant-based alternatives to label their products with traditional dairy names such as “milk,” “cheese,” and “yogurt,” even though these substitutes don’t match the nutritional profile of actual dairy items. The existing standards were created to promote transparency, safeguard consumers, and ensure product names accurately reflect nutritional content. Traditional milk and dairy items contain a distinctive combination of 13 vital nutrients, including calcium, potassium, and vitamin D — nutrients that health officials say many Americans don’t get enough of in their diets.

The proposed DAIRY PRIDE legislation would require the FDA to enforce these existing standards by classifying plant-based products that incorrectly use dairy terminology as mislabeled. Additionally, the measure mandates that the FDA provide enforcement guidelines within 90 days to ensure uniform application across the country, which would help shoppers make more informed decisions while creating fair competition for dairy producers who follow current regulations.

The National Milk Producers Federation has expressed strong backing for the DAIRY PRIDE Act and praised Representatives Joyce and Riley for their cross-party cooperation. The organization plans to continue working with both Congress and the current Administration to advocate for substantial measures that preserve dairy product identity, promote public health, and create equal opportunities for American dairy farming operations.

The National Milk Producers Federation filed formal support with the Environmental Protection Agency on April 22, endorsing the agency’s scientific evaluation of a USDA application for NovoFly, an engineered sterile male-only New World screwworm designed using established Sterile Insect Technique methods for preventing and controlling screwworm infestations.

“By improving male-only release ratios and reducing production inefficiencies, this technology strengthens the economic sustainability of the U.S.–Mexico barrier program that protects billions of dollars in agricultural value annually,” NMPF stated in its comments. “Investing in a more precise and scalable SIT tool is fiscally responsible and reduces the likelihood of far more costly emergency eradication campaigns in the future.”

The organization developed a simplified comment form for dairy producers, cooperatives, state groups, and other stakeholders to express their support during the public input period, aiming to demonstrate widespread dairy industry backing for effective, environmentally sound methods to safeguard American livestock and farming from New World screwworm threats.

The USDA began construction of its domestic sterile fly manufacturing facility in Edinberg, Texas on April 17, with production expected to commence in late 2025. Early May reports indicated the closest screwworm detection occurred 62 miles from the Texas border in Nuevo Leon. The FDA also issued Emergency Use Authorization in April for F10 Antiseptic Barrier Ointment with Insecticide for cattle treatment, establishing a 10-day milk withdrawal requirement.

Those interested in participating in NMPF advocacy efforts can access the organization’s Take Action webpage or subscribe to advocacy alerts through their website notification system.

DELMARVA — Spring planting is accelerating across the nation, with the USDA reporting 38% of the country’s corn crop now in the ground and 33% of soybeans planted, marking significant progress from last week.

Weather patterns remain mixed, with some regions dealing with too much moisture while others face unusually dry conditions. Some areas are also seeing cooler temperatures than optimal for this time of year.

Soybean markets shot higher Monday on strong processing margins and optimism about potential trade talks with China later this month. If that meeting happens, it could boost older crop exports.

Markets

July corn is trading around $5.30 per bushel Tuesday morning. November soybeans are near $11.46.

Locally, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.30 for July delivery. Soybeans there are $11.62 for July.

Forecast

Tuesday will be sunny with highs reaching 75° and south winds 15-20 mph. Tonight stays partly cloudy with lows near 59°.

Wednesday brings rain showers likely with highs around 70°. That rain continues Wednesday night with showers and thunderstorms likely, so farmers should plan field work accordingly.

This article is based on the Delmarva Farm Report Update Morning Edition, May 5, 2026. Hosted by Tom Bradley.

The Food Safety and Inspection Service has released an updated version of its safety guidelines designed to help egg processing facilities meet federal regulations.

The new guidelines provide assistance to manufacturing plants that handle egg products through various processes including pasteurization, heat treatment, cooling, freezing, and enzyme modification.

Federal officials revised the guidelines after receiving inquiries about the previous version and incorporated new scientific research into the updated document.

The guidelines are intended to help processing facilities comply with current federal safety regulations for egg products.

DELMARVA — Spring planting across the nation is gaining momentum, with farmers having now planted 38% of this year’s corn crop and 33% of soybean acreage, according to USDA reports. Agricultural conditions have generally supported fieldwork, though some regions are dealing with too much moisture while others face unusually dry conditions. Temperature concerns have emerged in some zones experiencing cooler weather than what’s optimal for this time of year.

Markets

Soybeans shot higher today on strong commercial and technical buying. Processing margins provided solid support for soybean products, while traders remain optimistic about potential trade discussions with China scheduled for later this month. If that meeting moves forward, it could boost older crop exports from the United States.

On Delmarva, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.31/bu for July delivery. Soybeans are fetching $11.63/bu for July.

Livestock

Replacement dairy cow prices hit a new record high in April according to USDA quarterly data.

Forecast

The forecast for Delmarva calls for sunny skies this evening with temperatures around 70° and south winds at 10 mph. Tomorrow looks sunny with a high near 75° and south winds 15-20 mph. Rain showers are likely day after tomorrow.

This article is based on the Delmarva Farm Report Update Evening Edition, May 4, 2026. Hosted by Tom Bradley.

The United States Department of Agriculture’s National Agricultural Statistics Service has issued its latest weekly assessment of crop development and agricultural conditions nationwide.

The Crop Progress and Condition Estimates report provides farmers, agricultural businesses, and industry analysts with current data on planting advancement and the overall health of crops across the country.

These regular updates from NASS help track seasonal agricultural progress and provide valuable information for understanding national food production trends.

The National Milk Producers Federation, which has represented dairy farmers and their cooperatives in Washington since 1916, is expanding its mission to tackle state-level policy challenges that increasingly affect the industry nationwide.

While federal advocacy remains central to NMPF’s work, the organization recognizes that many critical policies affecting dairy operations now originate in state capitals rather than Washington. As part of a broader strategic initiative, NMPF is developing new resources and programs to better support dairy advocates at the state level while strengthening their federal efforts.

The impact of state policies varies significantly across different regions. A prime example involves Extended Producer Responsibility regulations, which transfer the burden of managing packaging waste from consumers and local governments to manufacturers. These laws carry major consequences for dairy operations and cooperatives, as packaging plays a vital role in ensuring food safety, extending product shelf life, and preserving quality.

Currently, states like California, Colorado, Maine, Maryland, Minnesota, Oregon, and Washington are putting EPR systems into place. This creates a complicated patchwork of different requirements that poses challenges for cooperatives and dairy companies operating across multiple states. Since this issue hasn’t reached the federal level yet, it falls outside NMPF’s traditional scope as a federal policy advocate.

However, the organization emphasizes that this doesn’t diminish the importance of such issues for their members.

NMPF’s strategy for addressing EPR and similar concerns like raw milk regulations involves enhancing their understanding of state-level developments and helping members coordinate their responses. The organization recognizes that policy changes in one state often influence decisions elsewhere. By monitoring state-level issues more closely, NMPF can better anticipate future federal developments and prevent opponents from achieving victories by circumventing federal processes entirely.

The federation has implemented several specific measures to address this evolving policy landscape:

The organization is improving collaboration with member cooperatives and state dairy policy groups by appointing dedicated contacts for state and regional matters and conducting more frequent regional coordination sessions.

NMPF has created a State Issues Advisory Council to offer insights and feedback regarding state-level concerns and organizational priorities.

A new monthly State Issues Digest, available exclusively to members, now provides summaries of key developments affecting dairy farms and cooperatives at the state level.

The organization has also upgraded its State Dairy Association Summit, planned for July 14-15 in Arlington, Virginia. This gathering will unite state policy partners to examine emerging trends and serve as a platform for addressing common challenges and opportunities. The summit will also provide NMPF staff valuable direct insight into state-level developments and explore ways to better assist state partners.

NMPF clarifies that this expanded focus doesn’t transform the organization into a state-level lobbying entity, as that’s not part of their established mission. Instead, by bringing together experts from across the country, sharing information, and providing targeted support, they’re addressing the daily policy challenges facing dairy farmers while enhancing their Washington operations.

According to NMPF leadership, the organization remains committed to serving dairy farmers and their cooperatives as the leading dairy advocate in Washington. They emphasize their dedication to work that benefits every dairy farmer across the nation. As the policy environment continues to evolve, NMPF is positioning itself to lead the response to these changes.

The organization encourages ongoing communication from stakeholders, noting that everyone can serve as an advocate for dairy and act as observers at all levels of government.

DELMARVA — A new bolus treatment called StopLac, developed by AHV, cuts milk production by 50-60% within just 24 hours when given to cows starting their dry period. The breakthrough in dairy management is showing dramatic results for farmers looking to dry off their herds more efficiently.

Research shows the technology achieves this reduction without harming animal wellbeing or affecting milk output in the next lactation cycle. The advancement helps herds transition between lactation periods while keeping cows comfortable.

Markets

Federal forecasters trimmed their beef production outlook for 2026 to 25.79 billion pounds. That’s 20 million pounds lower than last month’s estimate, driven by fewer cattle processed in March. Heavier carcass weights helped offset some of the decline.

Corn at Laurel Grain Company in Laurel, Delaware is bringing $5.27 a bushel for July delivery. Soybeans for July are at $11.51.

Forecast

Sunny skies are expected today with highs around 70° and southwest winds at 15 mph. Tuesday stays dry with sunny conditions and temperatures climbing to 74°. Rain moves in Wednesday with light precipitation likely through Wednesday night.

Farmers planning field work should focus on today and tomorrow before conditions turn wet mid-week.

This article is based on the Delmarva Farm Report Update Morning Edition, May 4, 2026. Hosted by Tom Bradley.

DELMARVA — Winter wheat growers across the country are assessing hail damage as severe weather systems continue to move through major farming regions.

Jason Maschhoff with COUNTRY Financial reported that storm fronts have damaged wheat crops this week. The insurance representative told Brownfield Ag News that while some damage claims have been filed, fortunately nothing has been overly devastating. The hail arrived at a critical growth stage for winter wheat when the crop is particularly vulnerable to weather damage.

Markets

Livestock futures finished Friday’s session lower as corn prices climbed. August live cattle dropped $0.85 to settle at $247.82 per hundredweight. Feeder cattle fell harder with August contracts down $1.35 to $372.17. Analysts say rising corn prices pressured cattle futures by increasing feed costs.

Policy

The EPA on Friday released a draft plan aimed at reducing fungicide impacts on endangered species. The framework is designed to help producers protect at-risk wildlife when applying crop treatments while still meeting farming needs.

Forecast

Overcast skies are expected Saturday with afternoon rain possible and highs around 60°F. Saturday night clears out with lows in the lower 40s. Sunday brings sunshine back with cool temperatures holding near 60°F. Monday will start warming up with clear skies and highs climbing to the lower 70s.

This article is based on the Delmarva Farm Report Update Evening Edition, May 2, 2026. Hosted by Tom Bradley.

DELMARVA — Grain growers across the Delmarva Peninsula are watching basis levels closely as planting operations continue across the region. Excellent field conditions through late April allowed farmers to take advantage of ideal planting weather, and last week’s rainfall came at the right time to support continued operations.

Market watchers are monitoring whether rising input costs might push more acreage into soybeans. The full picture won’t emerge until USDA releases its June 30 Planted Acreage report.

Current projections show corn plantings at 95.338 million acres nationally, down from last year’s 98.788 million. Soybean acreage is forecast to climb from 81.215 million to 84.7 million acres.

Markets

November soybean futures settled yesterday at $11.68, gaining roughly $0.25 since late March. December corn closed yesterday at $4.96, climbing from $4.72 in early April.

At Laurel Grain Company, July corn is bringing $5.25 a bushel, while July soybeans are at $11.44.

Cattle futures ended the week lower yesterday. August live cattle fell $0.85 to $247.82 per hundredweight. August feeder cattle dropped $1.35 to $372.17. Analysts say the weakness stems from rising corn prices increasing feed costs.

Forecast

Temperatures today are expected to reach 61° with a slight chance of rain showers. Tomorrow looks sunny with highs near 62°.

This article is based on the Delmarva Farm Report Update Morning Edition, May 2, 2026. Hosted by Tom Bradley.

Federal food safety officials have eliminated specific regulatory standards that previously governed the production of canned tripe with milk products.

The Food Safety and Inspection Service announced it is scrapping the identity standards for these canned goods, determining that the regulations are no longer needed. While food processing companies can still manufacture these products, the federal oversight agency concluded the existing standards for the final canned items serve no essential purpose.

According to the agency, dropping these regulations will give food manufacturers more operational freedom. Officials believe current labeling rules provide adequate protection to ensure products aren’t misleadingly marketed to consumers.