Category: Agriculture

An anticipated meeting between President Trump and Chinese President Xi Jinping this week could result in expanded agricultural trade agreements covering grains and meat products, though industry experts don’t foresee substantial new soybean commitments beyond China’s October agreement.

While farming remains one of the less controversial aspects of U.S.-China relations, the specific outcomes from the presidential summit remain unclear with just days remaining, according to government officials, commodity traders, and industry analysts.

The Trump administration is pushing for increased commitments from China regarding soybean and other farm product purchases, according to someone with knowledge of the negotiations.

“They know it’s something that they need. They know it’s something we want to sell. So, whether it’s at the trip or shortly thereafter is to be seen,” a senior U.S. official told reporters during a briefing about the visit, though no specific products were mentioned.

The presidential delegation will include over a dozen corporate leaders and senior executives, including Cargill chairman Brian Sikes, a White House official confirmed.

Nevertheless, commodity traders and market analysts believe any agreement will likely face constraints due to China’s apparent reluctance to purchase additional soybeans—the highest-value crop—beyond their October pledge, citing weak domestic demand and lower-priced Brazilian alternatives.

Market observers are instead anticipating potential agreements for corn, sorghum, and milling wheat, along with beef and poultry products, some of which were discussed during March’s high-level negotiations.

“There’s still some space to strike purchase deals for other major U.S. exports. That could take the form of volume purchase deals for key products like corn and sorghum,” explained Even Rogers Pay, who serves as director at Trivium China, a Beijing consulting firm.

During 2024, prior to Trump’s return to the presidency, China purchased approximately $4.5 billion worth of these alternative products, significantly less than the $12 billion in soybean purchases.

Neither China’s Ministry of Commerce nor its Ministry of Agriculture and Rural Affairs provided immediate responses to comment requests.

China has substantially reduced its dependence on American farm products since Trump’s initial presidency, obtaining about 20% of its soybeans from the U.S. in 2024—the year before his return to office—compared to 41% in 2016.

Last year saw China purchasing only 15% of its soybeans from American producers.

Industry watchers are seeking clarification on how China plans to meet last year’s promise to purchase 25 million metric tons of soybeans annually through 2028, which would represent the largest volume since 2022.

“China hasn’t ever officially confirmed the details of the agreement. It’s also not clear whether the targets apply to calendar years or crop years,” Pay noted.

Any confirmation of renewed Chinese interest in American soybeans would likely boost Chicago soybean futures, which have already reached two-month peaks partly due to expectations of increased Chinese buying.

“When President Trump and Xi meet, we’d be thrilled to see additional purchases from China that would put us closer to the typical amount of exports in a typical year,” said Virginia Houston, government affairs director for the American Soybean Association, though she declined to specify exact volume targets.

The National Agricultural Statistics Service has issued its most recent evaluation of crop development and agricultural conditions nationwide.

The federal agency’s latest assessment provides farmers, agricultural professionals, and industry stakeholders with current data on planting advancement and field conditions for key crops throughout the country.

These regular reports from NASS serve as important benchmarks for tracking seasonal agricultural progress and help inform decision-making across the farming sector.

With President Trump scheduled to meet Chinese President Xi in the coming days, agricultural interests are hoping their concerns won’t get lost in broader discussions about trade and economic rivalry. Media reports suggest the talks will center on aircraft manufacturing, rare-earth minerals, semiconductors, and tensions in the Strait of Hormuz. Agriculture experts believe soybean and beef trade will dominate farming discussions, but wheat producers say they have significant interests at stake during these high-level negotiations.

The Chinese market has long offered substantial potential for American wheat exports. U.S. wheat previously built a solid reputation among Chinese buyers due to its superior quality, dependable supply, and reliable standards. However, political tensions, evolving trade partnerships, and fierce competition from rival wheat-exporting nations have gradually diminished America’s market position. Restoring and growing Chinese market access for U.S. wheat represents a crucial opportunity for producers.

Meanwhile, international pressures continue placing heavy burdens on farming operations. Persistent shipping problems and business uncertainty around the Strait of Hormuz keep affecting worldwide fuel and fertilizer markets. These impacts quickly reach individual farms through persistently elevated diesel costs, extremely high fertilizer expenses, and ongoing uncertainty about production inputs.

This explains why market stability is so crucial. Farmers can handle typical risks like weather patterns and market fluctuations, but extended political instability creates planning challenges that are nearly impossible to navigate. A successful dialogue between American and Chinese leadership could boost overall market confidence, reduce global commerce pressures, and establish a more predictable agricultural environment. Although no single meeting resolves all problems, meaningful dialogue between major world powers significantly benefits American agricultural producers.

The National Association of Wheat Growers maintains close collaboration with Congress and the Administration on policies addressing escalating input expenses and improving long-term business conditions for wheat producers. These ongoing discussions cover fertilizer supply, supply chain dependability, energy expenses, and regulatory predictability.

The organization also continues stressing the critical need for completing comprehensive Farm Bill legislation. Strong Farm Bill provisions offer certainty during a period when agriculture desperately requires stability. From risk management resources and research investments to conservation initiatives and market development programs, the Farm Bill remains among Congress’s most significant tools for providing stability to farming families facing challenging economic circumstances.

NAWG currently focuses on developing bipartisan support in the U.S. Senate to advance Farm Bill legislation. Wheat producers require more than temporary extensions and short-term solutions. They need long-term stability to make confident decisions about investments, risk management, and future planning.

The organization is also advocating for ending Countervailing Duties on Russian and Moroccan phosphates. Additionally, they’re preparing to address the proposed Union Pacific and Norfolk Southern railroad merger. Finally, they continue urging lawmakers to provide essential economic support to farming communities affected by years of inflation, tariffs, market volatility, supply chain problems, and severe weather conditions.

Agriculture functions most effectively when markets operate smoothly, trade relationships remain stable, and policymakers concentrate on practical solutions. Wheat growers have survived multiple years of financial losses due to supply chain disruptions, inflation, political instability, and increasing operational costs. What’s needed now is not additional uncertainty, but greater predictability and stronger, more dependable partnerships.

A new study reveals that America’s teenagers have developed the strongest confidence in the dairy industry among all age demographics, according to research released by Dairy Management Inc. Their Consumer Perceptions Tracker, which has been monitoring public opinion for three years, found that teen trust in dairy reached 47% in 2025 when measured on a seven-point confidence scale.

The nationwide study tracked how different age groups rate their confidence in dairy products and the industry overall. While general consumer trust increased modestly to 36% in 2025 (up slightly from the previous year), the teenage demographic stood out significantly above all other age categories.

What makes this finding particularly noteworthy is the consistent upward trajectory among young people over the study period. Teen confidence scores have climbed steadily from 33% in 2023, jumping to 41% in 2024, and reaching 47% in 2025 – representing substantial growth over just three years.

Industry analysts point to several potential factors driving this youth engagement with dairy. The recent popularity of cottage cheese among younger consumers, declining interest in plant-based milk alternatives that previously appealed to millennials, and a renewed appreciation for whole milk products may all be contributing to this trend.

Marketing efforts targeting teenagers through social media platforms and digital channels they frequent, supported by dairy farmers and industry advocates, may also be influencing these positive perceptions.

The research suggests a significant shift in generational attitudes toward dairy. Historically, older consumers showed the strongest support for traditional dairy products, but teenagers now demonstrate confidence levels that match or exceed those of previous generations.

This demographic trend represents promising news for the dairy industry’s long-term outlook, as today’s teenagers will become tomorrow’s primary consumers and decision-makers in household purchasing.

Agricultural producers in Arizona are expected to bear the initial burden of a new initiative designed to cut water allocations from the Colorado River system. Despite facing immediate reductions, these farmers remain optimistic that the plan could deliver much-needed long-term water security for the region.

The proposal represents an effort to bring stability to the overtaxed Colorado River, which serves as a crucial water source for multiple states across the Southwest. While Arizona’s farming community would see immediate impacts from reduced deliveries, agricultural leaders view the initiative as a necessary step toward sustainable water management.

Agricultural producers nationwide experienced a boost in peanut pricing during the first week of May, according to new federal data.

Farmers received an average of 23.2 cents per pound for their farmer stock peanuts during the week that concluded on May 2, marking an increase of 2.0 cents compared to the prior week’s rates.

The pricing information comes from the latest agricultural market report tracking commodity values paid to producers for their harvested crops.

Federal agriculture officials have released new guidelines that will allow schools nationwide to serve whole milk and 2% milk options in breakfast programs and other federally-funded meal services, according to the National Milk Producers Federation.

The USDA’s new “Interim Final Rule” titled “Expanding Fluid Milk Options in Child Nutrition Programs” adds these higher-fat milk varieties to school breakfast, Special Milk and Child and Adult Care Food programs.

This regulatory change puts into action the Whole Milk for Healthy Kids Act of 2025, which became law in January after being signed by the president.

During the rule-making process, the National Milk Producers Federation had asked federal officials to ensure that schools could offer whole and 2% milk during breakfast service in addition to lunch programs. The new regulation addresses this concern and provides students with consistent milk choices throughout all school meals.

“Today’s announcement marks a significant step forward in delivering whole and 2% milk back into schools,” stated NMPF President & CEO Gregg Doud. “Offering whole and 2% milk in schools helps students meet recommended daily values for many essential nutrients. It’s logistically challenging for schools to offer this milk for lunches but not for other meals, which weakens the benefits that whole and 2% milk provide. Today’s rule provides much needed clarification so that schools can offer the same milk options during breakfast and lunch.”

The new legislation allows educational institutions to provide whole milk and 2% milk varieties alongside the existing 1%, fat-free, and flavored milk choices that have been available in government-funded programs. These fuller-fat options had been prohibited since federal regulations eliminated them in 2012.

“When the Whole Milk for Healthy Kids Act passed, NMPF pledged our fullest support to federal officials and school districts across the nation to help implement this important legislation,” Doud added. “We appreciate USDA’s swift, comprehensive efforts on implementation to ensure that schools have the information they need to make purchasing decisions and whole and reduced fat milk offerings return to school menus.”

The new federal rule becomes effective in one month and is currently accepting public feedback that will help shape the final version of the regulation.

International food costs surged to their highest levels in more than three years last month, according to a Friday report from the United Nations Food and Agriculture Organization. The spike was largely attributed to escalating vegetable oil prices amid Middle East warfare and the virtual shutdown of the Strait of Hormuz shipping route.

Máximo Torero, the FAO’s Chief Economist, explained that rising energy expenses are pushing vegetable oil costs higher by increasing demand for biofuels produced from organic sources like oil-rich crops.

Despite conflict-related supply chain interruptions, Torero noted that agricultural food networks have demonstrated remarkable stability. Grain costs have seen only modest increases due to sufficient stockpiles from earlier harvests.

The organization’s Food Price Index, which tracks price movements in internationally traded food products, increased for three consecutive months in April, reaching an average of 130.7 points. This represented a 1.6% jump from March’s adjusted figure and marked the highest reading since February 2023.

The index previously peaked at 160.2 points in March 2022 following the outbreak of the Ukraine conflict.

Vegetable oil prices in the FAO’s April assessment jumped 5.9% compared to the previous month, hitting their highest mark since July 2022. The increase reflected higher costs for soy, sunflower, rapeseed, and palm oils, with palm oil particularly affected by biofuel policy incentives.

Meanwhile, cereal prices showed much smaller gains, rising just 0.8% from March and 0.4% compared to April of the previous year. The modest increases in wheat and corn prices were linked to weather-related concerns, higher fertilizer costs, and growing biofuel consumption.

The UN organization anticipates reduced wheat planting for the 2026 season as farmers consider switching to crops requiring less fertilizer due to dramatically increased input costs.

April meat prices climbed 1.2% month-over-month to reach record levels, driven by limited availability of cattle ready for slaughter in Brazil. Sugar prices, however, declined 4.7% based on projections of abundant supplies from Brazil, China, and Thailand.

In a companion report, the FAO marginally increased its projection for 2025 worldwide cereal production to a record 3.040 billion metric tons, representing a 6% increase over the previous year’s output.

American cattle ranchers and beef processors are pinning their hopes on upcoming high-level diplomatic discussions to regain access to China’s lucrative market, where export privileges have been systematically withdrawn over the past year.

The beef industry’s access to Chinese consumers reached its peak in 2022 with $1.7 billion in exports before becoming collateral damage in ongoing trade tensions between Washington and Beijing.

Chinese authorities have allowed export licenses for more than 400 American beef processing facilities to lapse during the past twelve months, eliminating roughly two-thirds of previously authorized plants, according to Chinese customs records. The U.S. Meat Export Federation reports that three additional facilities will lose their export status in June.

Joe Schuele, a spokesperson for the trade organization, noted that Beijing has provided no explanation for allowing these registrations to expire, despite requirements under the Phase One trade agreement signed between the countries in 2020.

Industry leaders are optimistic that the May 14-15 summit between President Donald Trump and Chinese President Xi Jinping could provide the diplomatic opening needed to restore these critical export licenses.

Justin Tupper, president of the United States Cattlemen’s Association and a cattle producer from South Dakota, revealed that White House officials recently confirmed the beef access issue would be addressed during the summit discussions.

“We asked them to make sure that it would be part of the discussion, and the answer was: It will,” Tupper stated. “We’re pushing to make it a big part of the discussion.”

When contacted for comment, White House representatives directed inquiries to the Department of Agriculture, which did not provide a response. Chinese Ministry of Commerce and General Administration of Customs officials also remained silent on the matter.

Market conditions may actually favor renewed Chinese access for American beef producers. Record-high domestic beef prices, driven by shrinking cattle herds, have reduced U.S. export volumes while increasing imports.

The timing could prove advantageous as Australia approaches its quota limits under China’s new import system, Schuele explained. China implemented a beef import quota structure last December, imposing a 55% tariff on shipments exceeding established limits for major suppliers including the United States and Australia, designed to shield domestic producers.

Australian beef exports already consumed over half of their allocated quota during the first quarter, based on customs information.

However, Chinese industry insiders express skepticism that restored access would immediately translate into significant import increases. American beef faces a 10% higher tariff compared to Australian products, while also competing against increasingly sophisticated domestic Chinese producers.

A director at a Beijing-based firm specializing in international beef market access described the situation as leverage for China, noting that “This is a bargaining chip for China, because the U.S. wants China to open up, but China does not lack beef.”

Another executive from a beef importing and breeding company characterized any potential license restoration as “purely a political gesture.” Both executives requested anonymity due to the sensitive nature of the trade discussions.

Chinese government policy currently emphasizes developing domestic high-quality cattle production rather than maintaining dependence on American or Australian imports, according to the import industry executive.

Following a challenging period for government employees nationwide, a group of United States Department of Agriculture scientists has received recognition with the prestigious Service to America medal. The research team’s multi-decade efforts have fundamentally transformed dairy farming operations.

The award comes during what has been described as a difficult time for those working in federal agencies across the country. Despite these challenges, the USDA team’s commitment to agricultural innovation has continued to drive significant advances in the dairy sector.

The Service to America medal represents one of the highest honors available to federal employees, recognizing exceptional contributions to public service and national welfare.

WASHINGTON—Virginia’s agricultural sector continues to demonstrate its massive economic influence, according to a comprehensive new analysis of farming’s role in the American economy.

The latest edition of the ‘Feeding the Economy’ study, released for its tenth consecutive year, reveals the robust performance of America’s food and agricultural industries despite facing significant economic challenges.

Backed partially by the American Farm Bureau Federation, the 2026 analysis confirms that food and agricultural sectors remain fundamental pillars of the U.S. economy, producing over $10.4 trillion in economic value—accounting for approximately 20% of the nation’s total economic output. These industries provide employment for nearly 49 million Americans, representing roughly 30% of all U.S. jobs.

‘The interesting piece here is where those jobs are,’ explained Daniel Munch, an economist with AFBF. ‘Less than 2% are on the farm, but when you add food manufacturing, wholesale and retail, that adds another 24 million jobs, or about 15% of the workforce.’

The data shows an impressive year-over-year increase of almost $894 billion, demonstrating expansion throughout the agricultural supply chain despite persistent inflation, difficult farming conditions, and unpredictable international trade circumstances.

Across the United States, California dominates with more than $1.2 trillion in agricultural and food production.

Within Virginia’s borders, the combined direct and indirect economic influence of food and agricultural sectors reaches $203 billion in total output, encompassing 1.1 million jobs and $59 billion in employee compensation. These industries contribute $2.7 billion in export revenue and produce more than $26 billion in business tax collections.

Throughout the commonwealth, Lexington claims the top position for total economic output among Virginia’s agricultural and food sectors, generating $21.8 billion.

‘This report is a reminder that agriculture’s impact reaches far beyond the farm gate,’ stated Tony Banks, senior assistant director of agriculture, development and innovation at Virginia Farm Bureau Federation. ‘The farm and forestry economy supports jobs, wages and commerce in every corner of the commonwealth.’

Given the current struggles facing the broader farm economy, Munch emphasized the critical importance of showcasing agriculture’s extensive economic significance throughout America. Economic advantages such as employment opportunities, salary levels, and tax contributions are directly connected to production facilities.

‘If production shifts overseas due to cost pressures, regulatory burdens or competitive challenges, that economic activity moves with it,’ he explained. ‘So, it’s not just about the food supply—it’s about all these other jobs, tax revenue and economic commerce that supports industries across every corner of every state.’

Additional national, state, and county-level economic information regarding food and agricultural sectors can be found at feedingtheeconomy.com.

Media contacts include Banks at 804-290-1114 or Bailey Corwine from AFBF communications at 202-406-3643.

MOUNT SIDNEY, Va.—Agricultural communities across Virginia are finding innovative ways to boost tourism and connect visitors with local farming operations through creative passport initiatives.

This past autumn, agricultural supporters in Augusta County approved their own passport initiative, drawing inspiration from successful programs in surrounding areas that aim to link tourists and residents with nearby farms and agricultural enterprises.

The Augusta County Farm Explorer Passport initiative launched during the current spring season.

Kristin Beery, who teaches agriculture at Valley Career & Technical Center, took her students on an excursion to gather stamps from all 10 agricultural and market locations featured in The Farm Explorer of Frederick County Passport.

Beery found the passport concept to be a “pretty cool idea,” and her colleagues from the Augusta County Farm Bureau Women’s Leadership Committee shared her enthusiasm.

“My students laid out the passport framework and farms they thought would work,” Beery said.

Visitors can obtain Augusta County Farm Explorer Passports from any of the 10 designated agricultural and market locations—Belle Meade Farms, Cross Keys Farm, Endless View Farms, Harmony Harvest Farms, Homestead Manor Market, Middle River Farms, Poplar Ridge Farms, Shomo Fresh Market, Stuarts Draft Farm Market and Valley Pike Farm Market.

Both children and adults may gather stamps until November, with completed passports eligible for prize redemption. Additional information is available at augustafarmexplorer.com.

Beery acknowledged Kayla Lawrence for introducing the farm explorer passport concept to Virginia.

During 2024, Lawrence and the Frederick County Farm Bureau Women’s Leadership Committee launched The Farm Explorer of Frederick County Passport initiative. The complimentary passport booklets encourage families to collect stamps from the region’s 10 farm markets between April and December.

“This allows plenty of time to visit multiple farms!” Lawrence said.

More than 6,000 passport booklets for both adults and children have been given out over the previous two seasons, with hundreds of completed books exchanged for rewards at the visitors center.

Information about participating farms and markets can be found at thefarmexplorer.com.

Additionally, last spring saw the creation of a Travel the Towns Passport initiative featuring 54 total destinations across Broadway, New Market and Timberville, including several agricultural businesses.

“All three towns are rural, so it makes sense that a portion of our businesses are ag-related!” said Savannah Smith, Town of New Market events and marketing director.

The first-year passport initiative proved successful, returning this season with additional locations and a longer timeframe. Participants may collect stickers from more than 60 locations between May 1 and May 31.

Business partners have provided prizes and gift baskets worth more than $2,000 in 2026. Travelers may enter completed passports into prize drawings.

Travel the Towns Passports are available at any participating business or through the Facebook page.

Media contacts include Beery at 540-280-5138, Lawrence at 540-869-145, and Smith at 540-740-3432.

Agricultural markets showed stability Wednesday as wheat pricing held firm across the southern Plains region, even as commodity traders kept close watch on dangerous weather patterns that could damage already drought-stressed crops.

Weather forecasters predict frost and freezing conditions will sweep across Plains states Thursday morning, with the cold front potentially reaching into the northern sections of the Texas panhandle, according to federal agricultural weather monitoring reports.

The incoming cold weather poses serious risks to winter wheat crops currently in their heading development phase, particularly after plants have endured months of severe drought conditions, according to a commodity trader.

Kansas City hard red winter wheat futures reached their highest levels in multiple years last week due to concerns about crop losses from the ongoing drought.

Wednesday’s trading saw Kansas City July wheat futures close 3 cents lower at $6.87 per bushel.

Market participants will examine weekly export sales figures from the U.S. Department of Agriculture on Thursday to determine whether recent price increases have reduced international demand for American wheat.

Regional wheat pricing data showed no changes from previous levels across major markets. In Kansas, Wichita wheat traded at $6.47 per bushel, Newton at $6.22, and Goodland at $6.00. Texas Gulf track wheat commanded premium pricing at $8.10 per bushel, while Galveston wheat sold for $7.90. Oklahoma markets showed Enid wheat at $6.60 per bushel and Catoosa at $6.75.

The nation’s chicken industry is showing signs of growth, with new federal statistics revealing a 3 percent increase in broiler-type egg production across the United States.

According to data from the U.S. Department of Agriculture’s National Agricultural Statistics Service, the placement of broiler-type chicks also climbed by 3 percent during the same period.

This upward trend in both egg setting and chick placement suggests strengthening demand in the poultry sector, which represents a significant portion of American agriculture.

The statistics reflect the ongoing activity in commercial chicken operations nationwide, where broiler chickens are raised specifically for meat production rather than egg laying.

Cheese manufacturing across the United States showed strong growth in recent months, according to new federal agriculture data released this week.

Production figures reveal that cheese makers produced 1.26 billion pounds of cheese products during the reporting period, not including cottage cheese varieties. This represents a 1.2 percent increase compared to March 2025 figures and a substantial 8.1 percent jump from February 2026 levels.

The statistics come from the National Agricultural Statistics Service, which tracks dairy production trends nationwide as part of its regular industry monitoring efforts.

The production increases suggest continued strength in America’s dairy sector, with cheese manufacturing showing particular resilience and growth during the measured timeframe.

Dairy industry representatives are celebrating after the U.S. House of Representatives approved the 2026 Farm Bill, marking a major milestone for agricultural legislation that addresses numerous concerns facing dairy producers nationwide.

The National Milk Producers Federation expressed strong approval for the House-passed measure, noting it incorporates many of the organization’s top policy goals and delivers essential assistance during a period marked by market instability and economic challenges for farmers.

According to the federation, the bill enhances agricultural safety net programs, maintains conservation initiatives beneficial to dairy and livestock producers, strengthens international trade promotion efforts, safeguards traditional food naming conventions, reinforces dairy’s importance in nutritional guidelines, and maintains funding for crucial animal health programs.

“NMPF commends lawmakers who today stood up for farmers by passing legislation that’s critically important for dairy producers,” NMPF President and CEO Gregg Doud said in a statement released after the final vote. “At a time where farmers face unprecedented challenges, Congress needs to provide the stability of a five-year, comprehensive farm bill. We will work with leaders in both chambers, from both parties, to get a farm bill signed into law.”

Beyond securing favorable dairy-related provisions in the committee-approved legislation, the federation worked alongside member cooperatives to block potentially damaging amendments concerning animal health regulations, Proposition 12 compliance, and food assistance programs. The organization also launched advocacy efforts to build House support and plans similar outreach targeting Senate approval.

The federation specifically recognized House Agriculture Committee Chairman Glenn “GT” Thompson, a Pennsylvania Republican, along with other dairy industry supporters for shepherding the bill through the House and crafting legislation that incorporates extensive input from stakeholders and bipartisan collaboration.

Focus now shifts to the Senate, where the federation plans continued coordination with leadership from both political parties to ensure comprehensive farm bill legislation reaches the president for signature—legislation that provides certainty, encourages innovation, and bolsters the future of American dairy production.

The National Milk Producers Federation is celebrating the release of a federal trade report that identifies European Union restrictions on common cheese names as a significant barrier to American commerce.

The U.S. Trade Representative issued its 2026 Special 301 Report on April 30, which specifically calls out the EU’s misuse of intellectual property regulations to control widely-used cheese names such as “parmesan.”

This federal backing is crucial for the National Milk Producers Federation, U.S. Dairy Export Council, and Consortium for Common Food Names as they collaborate with government officials to defend American dairy farmers’ ability to use standard food terminology in international commerce.

The yearly report, which outlines major intellectual property challenges for American exporters, emphasizes the current administration’s achievements in recent trade negotiations to guarantee that common names remain available for U.S. producers. These agreements are vital for countering the EU’s restrictive geographical indication policies, which limit universally-known terms like “parmesan” and “feta” to designated European manufacturers, essentially blocking American exporters from important overseas markets.

In January, the National Milk Producers Federation and U.S. Dairy Export Council submitted formal comments backing the Consortium for Common Food Names’ comprehensive documentation to the Trade Representative’s office, which outlined the scope of markets where these rights face challenges and thanked the administration for making this issue a priority. NMPF representative Shawna Morris also provided testimony during public hearings conducted as part of the report’s development process. All three organizations plan to work alongside the Trade Representative and federal government in overseeing reciprocal trade agreements and ensuring trading partners properly implement them.

Furthermore, the National Milk Producers Federation plans to advocate for these protections in all current trade discussions, including the U.S.-Mexico-Canada Agreement Joint Review, to guarantee that American dairy exporters can market their products globally without restrictions based on common product names.

The National Milk Producers Federation and the National Dairy FARM Program launched a comprehensive media campaign throughout April to demonstrate how dairy farming families serve as environmental caretakers year-round, extending far beyond Earth Day celebrations.

The organization’s multimedia approach included their latest Farmer Focus feature, a CEO’s Corner editorial, and a Dairy Defined Podcast installment that highlighted the individuals and initiatives driving environmental progress in the dairy industry.

The Farmer Focus segment featured the Van Hofwegen family, who discussed how collecting and analyzing data creates opportunities for the next generation of farmers. They utilize FARM Environmental Stewardship tools to monitor and evaluate their operation’s environmental impact.

Located in Gila Bend, Arizona, Paloma Dairy operates as a family business and member of United Dairymen of Arizona, delivering premium milk products since beginning operations in 2006. The operation runs under the leadership of Robert Sr. alongside his four sons: Allan, Robert Jr., Arie and Kyle.

The dairy operation incorporates energy assessments and information gathered through FARM ES reviews to guide major investments and operational decisions. “You know, we call ourselves dairymen, but it’s agribusiness — business in capital letters,” said Robert Van Hofwegen.

In his monthly editorial, NMPF President & CEO Gregg Doud addressed agricultural stewardship, emphasizing that many practices labeled as “sustainability” represent sound business operations and resource efficiency.

“Public discussion about agriculture at times treats stewardship and profitability as parallel conversations — one is about social responsibility (whatever that may mean), while the other is about returns,” the column states.

“A dairy farmer’s reality is very different. On dairies, stewardship is a business strategy that improves efficiency, manages risk, and strengthens U.S. dairy’s competitiveness at home and abroad. Its success hinges upon being farmer‑led, incentive‑based, and grounded in economics rather than mandates.

“Efficiency has always been the foundation. To use a recent buzzword, do you know what ‘regenerative ag’ is to me? It’s the stuff my dad has emphasized on the farm for the past 50 years, and its stuff dairy farmers do every day.”

During April’s Dairy Defined podcast, Nicole Ayache, NMPF’s chief sustainability officer, described how the FARM Program prioritizes farmer needs. The program offers farmers resources to monitor and assess their environmental impact, enabling them to implement operational enhancements. Additionally, it connects farmers with supplementary support including grants, incentive programs, milk premiums and alternative income sources, while helping manage consumer expectations and sharing positive stories about daily dairy farm operations.

Ayache oversees the National Dairy FARM Program’s Environmental Stewardship component and highlighted how responsible resource management and efficiency focus has enhanced dairy production and financial performance, demonstrating farmers’ commitment to serving consumers.

“A lot of stewardship is about efficiency” — but it’s also more than that, Ayache said. “Anyone who chats with farmers know that because you can hear every time you talk to them about their farm and their choices, you can hear their passion for the animals and the land and their care and the nutrition they provide to our country and the world.”

Representatives from the National Dairy FARM Program took a leading role at the 2026 Dairy Sustainability Alliance Spring Meeting held April 29, conducting multiple sessions focused on animal welfare, environmental responsibility, and workforce training initiatives that support America’s dairy industry.

During a session titled “Landscape Level Set: Care for Animals and Communities,” Dr. Meggan Hain examined how dairy operations are making strides in animal welfare, food safety protocols, and employee development. The presentation outlined priority areas for the industry moving into 2026 and provided resources for organizations seeking to enhance these critical areas.

A second presentation called “Building Trust Across the Dairy Value Chain” featured FARM officials leading discussions on how the program creates value through market access support, reputation management, and consumer confidence building. The panel brought together diverse industry voices including Agri-Mark dairy producer Val Lavigne, Land O’Lakes Inc. sustainability and animal care manager Kristy Miron, and Leprino Foods global responsibility director Adam Wylie.

FARM representative Nicole Ayache contributed to another panel examining “What Global Reporting Expectations Mean for U.S. Dairy,” which analyzed recent European Union sustainability regulations and their potential impact on how international customers evaluate dairy practices.

Beyond the formal presentations, the gathering created opportunities for dialogue between agricultural producers and industry representatives about current obstacles, developing animal health patterns, and technological innovations in dairy farming.

Dairy cooperatives participating in the NEXT program successfully negotiated 58 international agreements during April, representing 16 million pounds of dairy products scheduled for export throughout 2026. The contracted goods are destined for markets across Asia, North America, Oceania, the Middle East-North Africa region, South America, Central America, and the Caribbean, with shipments planned between April and November 2026.

International market access remains vital for sustaining dairy operations and their cooperative organizations nationwide. The ability to reach global customers proves essential for all cooperatives, regardless of their direct involvement in export activities. The NEXT program serves as a bridge connecting American dairy products with international buyers while helping address competitive challenges faced by U.S. dairy exporters in global trade.

Officials emphasize that these figures represent active delivery agreements rather than completed shipment totals. Export assistance payments through NEXT will only be distributed to participating bidders after successful product delivery has been confirmed through proper documentation verification.

Two members of Congress have joined forces with the National Milk Producers Federation to bring back legislation designed to protect traditional dairy terminology from use by plant-based alternatives.

Representatives John Joyce, a Republican from Pennsylvania, and Josh Riley, a Democrat from New York, filed the DAIRY PRIDE Act in the House on April 21st. This House version works alongside a similar bipartisan measure that was introduced in the Senate last July.

“Dairy farmers have spent generations building trust in the nutritional value and quality of real dairy products; allowing imitation products to borrow that reputation risks misleading shoppers and muddying the marketplace,” said Gregg Doud, who serves as President and CEO of the National Milk Producers Federation.

According to supporters, the Food and Drug Administration has neglected to enforce its own identity standards for dairy products for almost 50 years. This has allowed manufacturers of plant-based alternatives to label their products with traditional dairy names such as “milk,” “cheese,” and “yogurt,” even though these substitutes don’t match the nutritional profile of actual dairy items. The existing standards were created to promote transparency, safeguard consumers, and ensure product names accurately reflect nutritional content. Traditional milk and dairy items contain a distinctive combination of 13 vital nutrients, including calcium, potassium, and vitamin D — nutrients that health officials say many Americans don’t get enough of in their diets.

The proposed DAIRY PRIDE legislation would require the FDA to enforce these existing standards by classifying plant-based products that incorrectly use dairy terminology as mislabeled. Additionally, the measure mandates that the FDA provide enforcement guidelines within 90 days to ensure uniform application across the country, which would help shoppers make more informed decisions while creating fair competition for dairy producers who follow current regulations.

The National Milk Producers Federation has expressed strong backing for the DAIRY PRIDE Act and praised Representatives Joyce and Riley for their cross-party cooperation. The organization plans to continue working with both Congress and the current Administration to advocate for substantial measures that preserve dairy product identity, promote public health, and create equal opportunities for American dairy farming operations.

The National Milk Producers Federation filed formal support with the Environmental Protection Agency on April 22, endorsing the agency’s scientific evaluation of a USDA application for NovoFly, an engineered sterile male-only New World screwworm designed using established Sterile Insect Technique methods for preventing and controlling screwworm infestations.

“By improving male-only release ratios and reducing production inefficiencies, this technology strengthens the economic sustainability of the U.S.–Mexico barrier program that protects billions of dollars in agricultural value annually,” NMPF stated in its comments. “Investing in a more precise and scalable SIT tool is fiscally responsible and reduces the likelihood of far more costly emergency eradication campaigns in the future.”

The organization developed a simplified comment form for dairy producers, cooperatives, state groups, and other stakeholders to express their support during the public input period, aiming to demonstrate widespread dairy industry backing for effective, environmentally sound methods to safeguard American livestock and farming from New World screwworm threats.

The USDA began construction of its domestic sterile fly manufacturing facility in Edinberg, Texas on April 17, with production expected to commence in late 2025. Early May reports indicated the closest screwworm detection occurred 62 miles from the Texas border in Nuevo Leon. The FDA also issued Emergency Use Authorization in April for F10 Antiseptic Barrier Ointment with Insecticide for cattle treatment, establishing a 10-day milk withdrawal requirement.

Those interested in participating in NMPF advocacy efforts can access the organization’s Take Action webpage or subscribe to advocacy alerts through their website notification system.

DELMARVA — Spring planting is accelerating across the nation, with the USDA reporting 38% of the country’s corn crop now in the ground and 33% of soybeans planted, marking significant progress from last week.

Weather patterns remain mixed, with some regions dealing with too much moisture while others face unusually dry conditions. Some areas are also seeing cooler temperatures than optimal for this time of year.

Soybean markets shot higher Monday on strong processing margins and optimism about potential trade talks with China later this month. If that meeting happens, it could boost older crop exports.

Markets

July corn is trading around $5.30 per bushel Tuesday morning. November soybeans are near $11.46.

Locally, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.30 for July delivery. Soybeans there are $11.62 for July.

Forecast

Tuesday will be sunny with highs reaching 75° and south winds 15-20 mph. Tonight stays partly cloudy with lows near 59°.

Wednesday brings rain showers likely with highs around 70°. That rain continues Wednesday night with showers and thunderstorms likely, so farmers should plan field work accordingly.

This article is based on the Delmarva Farm Report Update Morning Edition, May 5, 2026. Hosted by Tom Bradley.

The Food Safety and Inspection Service has released an updated version of its safety guidelines designed to help egg processing facilities meet federal regulations.

The new guidelines provide assistance to manufacturing plants that handle egg products through various processes including pasteurization, heat treatment, cooling, freezing, and enzyme modification.

Federal officials revised the guidelines after receiving inquiries about the previous version and incorporated new scientific research into the updated document.

The guidelines are intended to help processing facilities comply with current federal safety regulations for egg products.

DELMARVA — Spring planting across the nation is gaining momentum, with farmers having now planted 38% of this year’s corn crop and 33% of soybean acreage, according to USDA reports. Agricultural conditions have generally supported fieldwork, though some regions are dealing with too much moisture while others face unusually dry conditions. Temperature concerns have emerged in some zones experiencing cooler weather than what’s optimal for this time of year.

Markets

Soybeans shot higher today on strong commercial and technical buying. Processing margins provided solid support for soybean products, while traders remain optimistic about potential trade discussions with China scheduled for later this month. If that meeting moves forward, it could boost older crop exports from the United States.

On Delmarva, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.31/bu for July delivery. Soybeans are fetching $11.63/bu for July.

Livestock

Replacement dairy cow prices hit a new record high in April according to USDA quarterly data.

Forecast

The forecast for Delmarva calls for sunny skies this evening with temperatures around 70° and south winds at 10 mph. Tomorrow looks sunny with a high near 75° and south winds 15-20 mph. Rain showers are likely day after tomorrow.

This article is based on the Delmarva Farm Report Update Evening Edition, May 4, 2026. Hosted by Tom Bradley.

The United States Department of Agriculture’s National Agricultural Statistics Service has issued its latest weekly assessment of crop development and agricultural conditions nationwide.

The Crop Progress and Condition Estimates report provides farmers, agricultural businesses, and industry analysts with current data on planting advancement and the overall health of crops across the country.

These regular updates from NASS help track seasonal agricultural progress and provide valuable information for understanding national food production trends.

The National Milk Producers Federation, which has represented dairy farmers and their cooperatives in Washington since 1916, is expanding its mission to tackle state-level policy challenges that increasingly affect the industry nationwide.

While federal advocacy remains central to NMPF’s work, the organization recognizes that many critical policies affecting dairy operations now originate in state capitals rather than Washington. As part of a broader strategic initiative, NMPF is developing new resources and programs to better support dairy advocates at the state level while strengthening their federal efforts.

The impact of state policies varies significantly across different regions. A prime example involves Extended Producer Responsibility regulations, which transfer the burden of managing packaging waste from consumers and local governments to manufacturers. These laws carry major consequences for dairy operations and cooperatives, as packaging plays a vital role in ensuring food safety, extending product shelf life, and preserving quality.

Currently, states like California, Colorado, Maine, Maryland, Minnesota, Oregon, and Washington are putting EPR systems into place. This creates a complicated patchwork of different requirements that poses challenges for cooperatives and dairy companies operating across multiple states. Since this issue hasn’t reached the federal level yet, it falls outside NMPF’s traditional scope as a federal policy advocate.

However, the organization emphasizes that this doesn’t diminish the importance of such issues for their members.

NMPF’s strategy for addressing EPR and similar concerns like raw milk regulations involves enhancing their understanding of state-level developments and helping members coordinate their responses. The organization recognizes that policy changes in one state often influence decisions elsewhere. By monitoring state-level issues more closely, NMPF can better anticipate future federal developments and prevent opponents from achieving victories by circumventing federal processes entirely.

The federation has implemented several specific measures to address this evolving policy landscape:

The organization is improving collaboration with member cooperatives and state dairy policy groups by appointing dedicated contacts for state and regional matters and conducting more frequent regional coordination sessions.

NMPF has created a State Issues Advisory Council to offer insights and feedback regarding state-level concerns and organizational priorities.

A new monthly State Issues Digest, available exclusively to members, now provides summaries of key developments affecting dairy farms and cooperatives at the state level.

The organization has also upgraded its State Dairy Association Summit, planned for July 14-15 in Arlington, Virginia. This gathering will unite state policy partners to examine emerging trends and serve as a platform for addressing common challenges and opportunities. The summit will also provide NMPF staff valuable direct insight into state-level developments and explore ways to better assist state partners.

NMPF clarifies that this expanded focus doesn’t transform the organization into a state-level lobbying entity, as that’s not part of their established mission. Instead, by bringing together experts from across the country, sharing information, and providing targeted support, they’re addressing the daily policy challenges facing dairy farmers while enhancing their Washington operations.

According to NMPF leadership, the organization remains committed to serving dairy farmers and their cooperatives as the leading dairy advocate in Washington. They emphasize their dedication to work that benefits every dairy farmer across the nation. As the policy environment continues to evolve, NMPF is positioning itself to lead the response to these changes.

The organization encourages ongoing communication from stakeholders, noting that everyone can serve as an advocate for dairy and act as observers at all levels of government.

DELMARVA — A new bolus treatment called StopLac, developed by AHV, cuts milk production by 50-60% within just 24 hours when given to cows starting their dry period. The breakthrough in dairy management is showing dramatic results for farmers looking to dry off their herds more efficiently.

Research shows the technology achieves this reduction without harming animal wellbeing or affecting milk output in the next lactation cycle. The advancement helps herds transition between lactation periods while keeping cows comfortable.

Markets

Federal forecasters trimmed their beef production outlook for 2026 to 25.79 billion pounds. That’s 20 million pounds lower than last month’s estimate, driven by fewer cattle processed in March. Heavier carcass weights helped offset some of the decline.

Corn at Laurel Grain Company in Laurel, Delaware is bringing $5.27 a bushel for July delivery. Soybeans for July are at $11.51.

Forecast

Sunny skies are expected today with highs around 70° and southwest winds at 15 mph. Tuesday stays dry with sunny conditions and temperatures climbing to 74°. Rain moves in Wednesday with light precipitation likely through Wednesday night.

Farmers planning field work should focus on today and tomorrow before conditions turn wet mid-week.

This article is based on the Delmarva Farm Report Update Morning Edition, May 4, 2026. Hosted by Tom Bradley.

DELMARVA — Winter wheat growers across the country are assessing hail damage as severe weather systems continue to move through major farming regions.

Jason Maschhoff with COUNTRY Financial reported that storm fronts have damaged wheat crops this week. The insurance representative told Brownfield Ag News that while some damage claims have been filed, fortunately nothing has been overly devastating. The hail arrived at a critical growth stage for winter wheat when the crop is particularly vulnerable to weather damage.

Markets

Livestock futures finished Friday’s session lower as corn prices climbed. August live cattle dropped $0.85 to settle at $247.82 per hundredweight. Feeder cattle fell harder with August contracts down $1.35 to $372.17. Analysts say rising corn prices pressured cattle futures by increasing feed costs.

Policy

The EPA on Friday released a draft plan aimed at reducing fungicide impacts on endangered species. The framework is designed to help producers protect at-risk wildlife when applying crop treatments while still meeting farming needs.

Forecast

Overcast skies are expected Saturday with afternoon rain possible and highs around 60°F. Saturday night clears out with lows in the lower 40s. Sunday brings sunshine back with cool temperatures holding near 60°F. Monday will start warming up with clear skies and highs climbing to the lower 70s.

This article is based on the Delmarva Farm Report Update Evening Edition, May 2, 2026. Hosted by Tom Bradley.

DELMARVA — Grain growers across the Delmarva Peninsula are watching basis levels closely as planting operations continue across the region. Excellent field conditions through late April allowed farmers to take advantage of ideal planting weather, and last week’s rainfall came at the right time to support continued operations.

Market watchers are monitoring whether rising input costs might push more acreage into soybeans. The full picture won’t emerge until USDA releases its June 30 Planted Acreage report.

Current projections show corn plantings at 95.338 million acres nationally, down from last year’s 98.788 million. Soybean acreage is forecast to climb from 81.215 million to 84.7 million acres.

Markets

November soybean futures settled yesterday at $11.68, gaining roughly $0.25 since late March. December corn closed yesterday at $4.96, climbing from $4.72 in early April.

At Laurel Grain Company, July corn is bringing $5.25 a bushel, while July soybeans are at $11.44.

Cattle futures ended the week lower yesterday. August live cattle fell $0.85 to $247.82 per hundredweight. August feeder cattle dropped $1.35 to $372.17. Analysts say the weakness stems from rising corn prices increasing feed costs.

Forecast

Temperatures today are expected to reach 61° with a slight chance of rain showers. Tomorrow looks sunny with highs near 62°.

This article is based on the Delmarva Farm Report Update Morning Edition, May 2, 2026. Hosted by Tom Bradley.

Federal food safety officials have eliminated specific regulatory standards that previously governed the production of canned tripe with milk products.

The Food Safety and Inspection Service announced it is scrapping the identity standards for these canned goods, determining that the regulations are no longer needed. While food processing companies can still manufacture these products, the federal oversight agency concluded the existing standards for the final canned items serve no essential purpose.

According to the agency, dropping these regulations will give food manufacturers more operational freedom. Officials believe current labeling rules provide adequate protection to ensure products aren’t misleadingly marketed to consumers.

Australian government officials expressed alarm Saturday regarding a severe rodent outbreak affecting western regions of the country, pledging continued collaboration with agricultural sectors to minimize disruption to food production chains.

“Obviously we’re concerned about the mice situation including in Western Australia,” Energy Minister Chris Bowen stated during broadcast comments from Sydney.

Reports from regional media indicate that rodents have overwhelmed agricultural operations throughout Western Australia’s grain-producing areas, where such pest issues have historically plagued farming communities. The crisis led agricultural producers last month to issue warnings about potential harvest damage while requesting authorization for stronger rodenticide treatments.

Bowen emphasized that the center-left administration remains committed to intensive collaboration with agricultural stakeholders to minimize the outbreak’s effects on both domestic and international food distribution networks.

“A mice plague is a very difficult situation for farmers and for industry and for governments,” he stated.

As the globe’s fourth-ranking wheat export nation, Australia experienced its most devastating rodent crisis in 1993, when the pests decimated vast agricultural areas and invaded livestock operations including swine and poultry facilities, according to the nation’s scientific research organization.

American agricultural production of noncitrus fruits and nuts experienced a modest decline in 2025, according to new federal data released this week.

The United States Department of Agriculture’s National Agricultural Statistics Service reported that farmers across the country harvested 15.8 million tons of 21 different noncitrus fruit crops during 2025. This represents a one percent decrease compared to production levels recorded in 2024.

The annual summary tracks production of various crops including apples, grapes, berries, and tree nuts, providing insight into agricultural trends affecting American farming operations.

The slight reduction in overall production comes as farmers continue to navigate various challenges affecting crop yields nationwide.

Manufacturing operations utilizing cotton processing equipment consumed 23.7 million pounds of synthetic fibers throughout March 2026, according to new federal data.

The figure represents the total amount of artificial fiber materials processed through cotton system machinery during the month, as tracked by the U.S. Department of Agriculture’s National Agricultural Statistics Service.

This measurement reflects industry activity where synthetic materials are processed using equipment traditionally designed for cotton fiber production, indicating continued adaptation in textile manufacturing methods.

The statistics are part of ongoing federal monitoring of fiber consumption patterns across various processing systems in the American textile industry.

DELMARVA — Corn and soybean prices are drawing close attention from Delmarva farmers as planting acreage shifts continue across the region.

Markets

December corn futures climbed to $4.96 today, gaining ground since early April. Market analysts say the increase stems from oil market concerns and potential disruptions through the Strait of Hormuz, not supply and demand fundamentals.

November soybeans settled at $11.68 yesterday, up $0.25 since late March despite heavy ending stocks and limited Chinese buying interest.

USDA projects corn plantings at 95.3 million acres nationwide, down from last year’s 98.8 million. Soybean acreage is expected to jump from 81.2 million to 84.7 million acres this season.

Locally, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.25 a bushel for July delivery. Soybeans there are at $11.44 for July.

Livestock

Livestock markets ended the week lower Friday. August live cattle dropped $0.85 to $247.82 per hundredweight. August feeder cattle fell $1.35 to $372.17.

Forecast

The forecast calls for mostly sunny conditions this afternoon with highs near 62°F. Tonight will be mostly cloudy with a chance of rain showers developing, lows around 49°F. Saturday looks for a slight chance of showers with highs near 60°F.

This article is based on the Delmarva Farm Report Update Evening Edition, May 1, 2026. Hosted by Tom Bradley.

The United States flour milling industry processed a total of 222 million bushels of wheat during the initial three months of 2026, according to newly released agricultural data.

The production statistics cover all wheat that was converted into flour throughout American milling facilities from January through March of this year.

These quarterly figures provide insight into the nation’s flour production capacity and wheat consumption patterns within the domestic milling sector.

The nation’s flour milling industry saw a modest decrease in wheat processing during 2025, according to newly released federal agriculture statistics.

Mills across the United States processed 907 million bushels of wheat for flour production last year, marking a 1 percent decline compared to 2024 figures. The industry’s total flour output measured 419 million hundredweight for the year.

The annual milling summary provides key insights into America’s flour production capacity and wheat utilization trends that impact food manufacturers and consumers nationwide.

Agricultural producers nationwide saw their peanut earnings decline during the week that concluded on April 25, according to new federal data.

Farmers received an average payment of 21.2 cents per pound for all categories of farmer stock peanuts during that period, representing a drop of 2.0 cents from earlier pricing.

The pricing information comes from the latest agricultural market report tracking commodity values paid to farming operations across the country.

The United States processed 523 million bushels of corn for ethanol production and other industrial applications during March 2026, according to new federal data.

The monthly grain processing report covers consumption patterns across the nation’s agricultural sector. March 2026 spanned 31 days, while the previous month of February included 28 days in the calendar period.

These figures represent the latest snapshot of how America’s corn crop gets utilized beyond traditional food production, with ethanol fuel manufacturing representing a significant portion of industrial corn demand.

The data comes from the National Agricultural Statistics Service, which tracks grain processing trends to help farmers, commodity traders, and policymakers understand market conditions in the agricultural sector.

Agricultural processors across the United States handled 6.82 million tons of soybeans for crude oil extraction during March 2026, according to federal agricultural data.

The processing volume translates to roughly 227 million bushels of soybeans that were crushed to produce crude soybean oil during the month.

The figures represent the latest monthly data on soybean processing activities nationwide, tracking how much of the crop is being converted from raw beans into oil products used in food production and other industrial applications.

A straightforward and flavorful soup recipe was showcased by Chef Tammy Brawley during Virginia Farm Bureau’s weekly television show called ‘Real Virginia.’

The hearty chicken taco soup brings together Mexican-inspired flavors using convenient pantry staples. The recipe calls for one 15-ounce can each of black beans (drained and rinsed), pinto beans (drained and rinsed), diced tomatoes, and corn. Additional ingredients include 12 ounces of canned chopped chicken breast, 15 ounces of chicken broth, one 10.75-ounce can of cream of chicken soup, 10 ounces of green enchilada sauce, and one packet of taco seasoning.

Preparation involves combining all canned items in a large stockpot, followed by stirring in the enchilada sauce and taco seasoning packet. The mixture should be brought to a rolling boil, then reduced to simmer for 10 to 15 minutes.

For serving, the soup pairs well with various toppings including tortilla chips, sour cream, freshly chopped cilantro, and diced avocado pieces.

A vibrant summer recipe featuring fresh herbs was showcased by Chef Tammy Brawley during an episode of “Real Virginia,” the weekly television show produced by Virginia Farm Bureau.

The refreshing herb salad combines multiple garden-fresh ingredients for a light seasonal dish.

Fresh Herb Summer Salad

Ingredients:
2 pita bread slices
1 cucumber
1 cup cherry tomatoes
1 bunch green onions
2 cups fresh parsley
1 cup fresh mint
1 cup fresh basil
1 cup fresh dill
1 fresh lemon
4 tablespoons olive oil
2 tablespoons balsamic vinegar

Begin by heating the pita bread in a 350-degree oven until warmed through and lightly crispy. Slice each piece into 8 portions and set them aside.

Prepare the vegetables by dicing the cucumber into small pieces, cutting the cherry tomatoes into quarters, and thinly slicing the green onions. Mix these together in a bowl. Remove the herb leaves from their stems and roughly chop them. Create the dressing by squeezing the lemon juice into a small bowl and whisking it together with the olive oil and balsamic vinegar. Toss the chopped vegetables and herbs with the lemon dressing. Add salt sparingly and black pepper according to your preference.

Serve the finished salad alongside the toasted pita pieces, dividing everything evenly among four serving bowls.

DELMARVA — The U.S. House of Representatives approved the Farm, Food and National Security Act of 2026 yesterday morning in a narrow 224-200 vote, earning praise from agricultural organizations nationwide. The legislation now advances to the Senate for the next phase of the legislative process.

The Senate Committee on Agriculture, Nutrition and Forestry will craft their own version of the legislation before it can be considered for a vote on the Senate floor.

Conservation

A significant victory for agricultural preservation has been achieved in Sussex County, where the local land trust has successfully protected an 88-acre family farming operation from development. The Sussex County Land Trust recently completed the conservation of Ard Na Gréine Farm, located in Lewes, ensuring this family-owned agricultural property will continue operating as working farmland indefinitely.

Markets

Yesterday’s grain futures closed mixed. May corn settled at $4.64¾/bu, down $0.01¾. Soybeans for May delivery closed at $11.82/bu, down $0.00¼. Chicago wheat for May delivery ended at $6.23¾/bu, declining $0.18½.

At Laurel Grain Company in Laurel, Delaware, corn for July delivery is bringing $5.22/bu, while soybeans for July are at $11.42.

Forecast

Expect sunny skies today with a high near 62°F. Tonight turns mostly cloudy with rain showers possible. Tomorrow brings a chance of rain showers with temperatures near 59°F.

This article is based on the Delmarva Farm Report Update Morning Edition, May 1, 2026. Hosted by Tom Bradley.

DELMARVA — The U.S. House of Representatives approved the Farm, Food and National Security Act of 2026 this morning in a narrow 224-200 vote. The legislation now advances to the Senate for the next phase of the legislative process.

The Senate Committee on Agriculture, Nutrition and Forestry will craft their own version of the legislation before it can be considered for a vote on the Senate floor. Agricultural organizations nationwide praised the House’s decision to move the bill forward.

Markets

Commodity futures closed mixed today. May corn settled at $4.64 3/4 per bushel, down 1 3/4 cents. May soybeans closed at $11.82, down 1/4 cent. Chicago wheat for May delivery ended at $6.23 3/4, declining 18 1/2 cents.

In livestock, June live cattle fell $1.25 to settle at $254 per hundredweight. May feeder cattle gained $1.15, closing at $372.65. June lean hogs decreased $1.47 to end at $102.27.

Locally, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.20 a bushel for July delivery. Soybeans are $11.36 for July.

Forecast

Sunny skies are expected through Friday with highs in the low 60s. Rain showers return Friday night into Saturday.

This article is based on the Delmarva Farm Report Update Evening Edition, April 30, 2026. Hosted by Tom Bradley.

Three major dairy industry organizations are celebrating significant victories outlined in the U.S. Trade Representative’s newly released 2026 Special 301 Report, which highlights substantial advances in protecting American producers’ rights to use generic food and beverage names.

The yearly assessment of critical intellectual property challenges facing American exporters emphasizes the current administration’s effective campaign to safeguard U.S. producers’ ability to use everyday terms like “parmesan” and “feta” despite European Union restrictive geographical indication policies. The National Milk Producers Federation, U.S. Dairy Export Council, and Consortium for Common Food Names have collaborated closely with federal officials to challenge regulations that limit widely-used food terminology to specific European manufacturers, essentially blocking American producers from crucial international markets.

“For too long, the EU has weaponized GI policy to crowd out American producers from markets they have served for decades,” said Krysta Harden, president and CEO of USDEC. “This past year’s reciprocal trade agreements are a sea change, and we welcome USTR’s leadership and persistence in addressing this issue. We encourage the administration to build on this impressive foundation in every remaining negotiation to ensure U.S. exporters are never again shut out of export markets by the EU’s GI misuse.”

“EU GI schemes create a two-tiered system that benefits European dairy producers and stamps out competition,” stated Gregg Doud, president and CEO of NMPF. “NMPF deeply appreciates USTR’s leadership in addressing the GI restrictions detailed in the Special 301 report as a priority trade barrier. We look forward to continuing this great work with USTR.”

“The EU’s approach to geographical indications is simply a dressed-up trade barrier. It is entirely unacceptable,” declared Jaime Castaneda, executive director of CCFN. “Too many trading partners have been coerced into imposing barriers on products using common food names. We greatly appreciate the administration’s leadership in reversing this trend, and we urge USTR to build on their great work securing important protections for common names in nine Agreements on Reciprocal Trade signed to date and protect common names in every market.”

CCFN provided detailed feedback to the agency in January, outlining numerous markets where American dairy manufacturers face threats to their common name usage rights, including terms such as “asiago,” “provolone,” and “gruyere.” The organization also participated in USTR’s February public hearing on these issues. Both NMPF and USDEC submitted additional supporting documentation expressing appreciation for the administration’s actions.

The three organizations plan to maintain close cooperation with USTR and other federal agencies to oversee the implementation of reciprocal trade agreements and ensure trading partners honor their commitments to maintaining accessible and reliable market access for American dairy and other common name products.

The nation’s dairy industry reached unprecedented levels of milk production in 2025, according to newly released federal agriculture data.

American dairy operations produced a total of 232 billion pounds of milk throughout the year, representing a 2.6 percent jump from the previous year’s output. This milestone reflects the continued growth and efficiency improvements within the country’s dairy sector.

The productivity gains were largely attributed to enhanced performance at the individual cow level. Each dairy cow averaged 24,390 pounds of milk production during 2025, marking an increase of 218 pounds compared to 2024 figures.

The data comes from the National Agricultural Statistics Service, which tracks production trends across America’s farming communities. These statistics provide crucial insights into the health and performance of one of the country’s most important agricultural sectors.

The dairy industry’s strong performance in 2025 demonstrates ongoing advancements in farming practices, animal care, and production efficiency that have helped maintain America’s position as a leading global milk producer.

The United States saw its meat production rise to 87.6 billion pounds in 2025, representing a 1% uptick compared to 2024 levels, according to new federal agriculture data.

The production figures encompass cattle, calves, hogs, and pigs raised across the nation, showing steady growth in America’s livestock industry.

This increase demonstrates the ongoing strength of the country’s agricultural sector, with farmers and ranchers maintaining robust output levels despite various market challenges.

The data provides insight into the scale of American meat production, which serves both domestic consumption and international export markets.

American farmers experienced improved market conditions last month as commodity values climbed, according to newly released federal statistics.

The U.S. Department of Agriculture’s National Agricultural Statistics Service reported that the March Prices Received Index increased by 1.1 percent compared to the previous month, signaling strengthening market conditions for agricultural producers nationwide.

This upward trend in farm commodity pricing represents positive economic news for rural communities that depend heavily on agricultural income. The monthly index tracks the average prices farmers receive for their crops and livestock at the first point of sale.

The pricing data comes from the NASS monthly survey of agricultural markets across the country, providing insight into the economic health of America’s farming sector.

The United States poultry industry recorded substantial gains in recent reporting periods, with production and sales values jumping 16 percent compared to previous measurements, according to new data from federal agricultural officials.

The growth figures represent a significant boost for the nation’s chicken, turkey and egg producers, indicating strong market conditions and consumer demand across the sector.

The National Agricultural Statistics Service released the production value information as part of its regular tracking of major agricultural commodities nationwide.

Industry analysts view the double-digit percentage increase as a positive indicator for agricultural markets, particularly given ongoing economic uncertainties in other sectors.

The National Milk Producers Federation is celebrating after the House of Representatives approved the 2026 Farm Bill, with the organization’s leadership calling it essential legislation for the nation’s dairy industry.

Gregg Doud, who serves as President and CEO of the federation, praised congressional members for their support of agricultural interests. “NMPF commends lawmakers who today stood up for farmers by passing legislation that’s critically important for dairy producers,” Doud stated.

According to Doud, the legislation that cleared the House includes several key provisions beneficial to dairy operations. The bill maintains agricultural safety net programs, keeps current conservation initiatives that benefit dairy and livestock operations, strengthens trade promotion efforts while safeguarding traditional food naming rights, acknowledges dairy’s nutritional importance, and backs animal health initiatives.

The dairy federation leader specifically recognized House Agriculture Committee Chairman GT Thompson and other congressional supporters for their efforts in advancing the measure through the lower chamber.

With House passage complete, the organization is turning its attention to the Senate. “We look forward to the Senate taking up the farm bill without delay. At a time where farmers face unprecedented challenges, Congress needs to provide the stability of a five-year, comprehensive farm bill,” Doud explained.

The federation plans to continue working with leadership from both political parties in both chambers of Congress to secure final passage and presidential approval of the agricultural legislation.

ARLINGTON, Va., April 30, 2026 — The National Grain and Feed Association (NGFA) expressed strong support today following the House of Representatives’ approval of farm legislation that provides crucial policy stability for American agriculture while renewing the U.S. Grain Standards Act (USGSA).

The organization praised House Agriculture Committee members and Chairman Glenn “GT” Thompson’s leadership for moving forward with the bipartisan measure that benefits farmers, grain handlers, and the entire agricultural supply network.

“A long-term farm bill is essential to maintaining a strong and competitive U.S. agricultural sector,” said NGFA President and CEO Mike Seyfert. “This legislation provides the certainty needed for businesses across the grain and feed industry to make investments, manage risk, and continue supporting a resilient and efficient supply chain.”

The association particularly welcomed an amendment renewing the U.S. Grain Standards Act, which maintains the federal grain inspection and weighing system that supports both domestic and international trust in American grain products.

“We are grateful to Congresswoman Mariannette Miller-Meeks for her efforts to reauthorize the U.S. Grain Standards Act, which is critical to avoiding disruptions in Official grain inspection services and reinforcing the reliability and integrity of the U.S. grain marketing system,” Seyfert said. “These authorities are foundational to maintaining global trust in U.S. agriculture. We thank Chairman Glenn ‘GT’ Thompson and Ranking Member Angie Craig for moving this amendment forward. NGFA also recognizes the leadership of Subcommittee Chairman Austin Scott and Ranking Member Sharice Davids for their work in advancing key provisions that support the grain and feed industry.”

The association highlighted that important elements of the farm legislation match industry goals, including preserving the existing Conservation Reserve Program (CRP) limits and boosting funding for the Market Access Program (MAP) along with other significant trade initiatives that enhance export possibilities and strengthen U.S. agricultural competitiveness.

The NGFA anticipates collaborating with Senate leadership and the administration to achieve final approval, President Trump’s signature, and successful implementation of the measure to ensure lasting advantages for the complete agricultural supply network.

WASHINGTON, D.C., April 30, 2026 – More than 60,000 pork producers across the United States are celebrating after the House approved the 2026 Farm Bill in a decisive bipartisan vote.

The Farm, Food, and National Security Act of 2026 passed by a margin of 224-200, delivering every policy priority requested by the National Pork Producers Council. Most notably, the legislation includes significant provisions addressing California’s Proposition 12 animal housing regulations.

“Today’s House farm bill passage is a testament to the power of rural America when we stand up for our farms and future generations with a unified voice,” said Rob Brenneman, NPPC president and pork producer from Washington County, Iowa. “We wholeheartedly thank our champions—House Agriculture Committee Chairman GT Thompson, Rep. Ashley Hinson, and others—for not backing down from the fight for what is right for rural America. He and congressional supporters on both sides of the aisle heard our plea to help America’s pork producers. Now, we look to the Senate to follow suit and pass this farm bill for us and others in agriculture without delay.”

Industry representatives warn that without addressing Proposition 12 in the final legislation, pork producers would face conflicting state regulations on animal housing that disproportionately burden smaller operations, limit veterinary decision-making, drive up food costs, and challenge state authority.

Beyond the California regulation relief, the 2026 Farm Bill addresses numerous other priorities important to pork producers:

The legislation provides funding to transform the Feral Swine Eradication and Control Pilot Program into a permanent initiative. It also boosts funding for agricultural trade promotion efforts, including the Market Access Program, Foreign Market Development Program, E. Kika de la Garza Emerging Markets Program, Technical Assistance for Specialty Crops, and Priority Trade Fund.

Additional provisions require the USDA to analyze how changes to the U.S.-Mexico-Canada Agreement might impact agriculture and establish an Agricultural Trade Enforcement Task Force to identify and address trade obstacles.

The bill expands the Animal Health Protection Act to enhance animal disease tracking capabilities and allows for new training centers under the Beagle Brigade Act. It also mandates comprehensive documentation of USDA’s capacity to shield producers from substantial financial losses during foreign animal disease outbreaks.

Cost controls are included through caps on administrative expenses for the National Animal Disease Preparedness and Response Program and the National Animal Health Laboratory Network, ensuring more funds go toward research. The legislation also directs USDA to develop research on insurance policies protecting pork producers from catastrophic disease-related financial losses.

The National Pork Producers Council and its member producers expressed gratitude to the House Agriculture Committee and full House for advancing this important legislation.

CHRISTIANA, Tenn. — At first glance, a solar installation in central Tennessee appears similar to countless others scattered across rural communities nationwide, featuring endless rows of dark panels capturing sunlight to produce clean electricity.

However, what sets this facility apart is the green pasture flourishing underneath the panels, where a small group of cattle peacefully grazes and seeks shelter from the sun.

The company behind this 40-acre installation near Nashville, Silicon Ranch, views cattle grazing as the newest development in agrivoltaics — a practice that has traditionally focused on cultivating crops or allowing sheep to graze around solar equipment.

Company officials unveiled this innovative project this week and plan to spend the coming year demonstrating that larger livestock can successfully coexist with solar operations. Success could accelerate new developments to satisfy increasing electricity needs from expanding data centers while avoiding carbon emissions and helping ranchers maintain their property and income sources.

“Solar is one of the most powerful tools we have for cutting emissions and … is cost-competitive with fossil fuels,” said Taylor Bacon, a doctoral student at Colorado State University who has studied ecological outcomes at solar grazing sites. “I think we’re starting to see enough research that, when you do it well, the land use can be more of an opportunity than a downside.”

While America has significantly more cattle than sheep, their substantial size creates obstacles at solar facilities, where expensive equipment and animals weighing over 1,000 pounds must both remain safe.

Traditional solar panels typically rotate to nearly vertical positions to maximize sun exposure, creating insufficient space below for cattle movement. Simply elevating all panels would be financially unfeasible due to increased steel requirements. Silicon Ranch addressed this by slightly raising panel height while creating specialized software that workers can use to position panels nearly flat during grazing periods, providing adequate room for cattle movement, explained Nick de Vries, the company’s chief technology officer.

Staff members move the livestock — currently consisting of 10 adult cows and their offspring — between different sections every few days, allowing panels in non-grazing areas to function normally and generate approximately 5 megawatts of power for Middle Tennessee Electric, a rural utility cooperative.

Company leaders expressed optimism that this technology will eventually gain wider acceptance.

“We know it works,” said de Vries. “But you need to prove it to other people.”

Solar developers typically find agricultural properties easier to develop compared to other locations. However, many farmers and local communities require convincing that solar grazing will provide benefits, given previous practices that damaged topsoil and permanently removed land from agricultural use.

“For many agricultural stakeholders, it is offensive to see high-quality farmland getting graded and piled when that’s a farm family’s legacy,” said Ethan Winter, national smart solar director at American Farmland Trust.

Winter recognizes potential for solar grazing partnerships to help farmers maintain productive land use while generating supplemental revenue.

“Agriculture is in a really tough spot right now, so maybe this is our moment where we can be helping states meet their energy needs and do that in a way that’s providing new opportunities for farmers,” Winter said.

Silicon Ranch expects to manage nearly 15,000 acres of grazed pastureland — primarily with sheep — by year’s end, building on five years of experience while collaborating with ranchers, farmers, university researchers and others to establish optimal practices for maintaining soil and animal health.

Their research reveals that grassland beneath solar panels retains greater moisture levels, improving drought resistance, according to Anna Clare Monlezun, a rancher and rangeland ecosystem scientist involved in the Tennessee project. Animals grazing in shaded conditions experience reduced heat stress, allowing better weight gain while requiring less water consumption.

“There are more win-wins than trade-offs,” she said.

Farmers typically receive approximately $1,000 per acre through solar land leases, representing roughly ten times their historical earnings from conventional farming, Winter noted. This additional income can help diversify operations, reduce debt and finance land purchases.

“I think you’ll start to hear more interest from farmers who are up against a serious financial wall right now and looking for income diversification opportunities that keep land in production,” Winter said. “We need and want to grow America’s energy capacity but not at the expense of our best farmland or at the expense of agricultural livelihoods.”

DENVER — Light drizzle began to fall as Heather Grady carefully moved young beet plants into her garden soil, though the brief precipitation wasn’t nearly enough to calm her concerns about the parched winter that has left water reservoirs dangerously low.

Facing widespread drought conditions across Colorado, Grady and her spouse Terrance started exploring methods to reduce water consumption in their home vegetable plot.

“We feel personally responsible, even though it’s not a problem we created,” Grady explained. She documents her sustainable gardening practices on the Homesteading in Denver Instagram page while committing to significant water reductions.

An unprecedented winter with minimal snowfall throughout the western United States translates to reduced snowmelt for the rivers and reservoirs that provide the region’s water supply. This reality has delivered an urgent warning to communities, farmers, and businesses that water conservation is no longer optional.

Municipal governments are enacting outdoor irrigation limitations. Denver Water implemented drought measures on March 25, marking their earliest restrictions on record. Salt Lake City has requested voluntary conservation from residents while requiring government facilities to reduce usage. Metropolitan areas including Los Angeles, Las Vegas, and Albuquerque maintain permanent seasonal watering regulations.

Food garden irrigation typically remains permitted under these restrictions within specific guidelines.

Even in areas without formal limitations, cultivating homegrown produce can be accomplished using water-efficient methods, including in arid desert environments. Agricultural specialists offer practical advice for getting started.

Greg Peterson, who developed The Urban Farm educational platform, recommends evaluating all available water sources, including unconventional options. Beyond municipal water, households can collect rainfall in containers, save water from vegetable washing or shower warming, Peterson explained. His preferred technique involves capturing air conditioner condensation by positioning containers beneath exterior drainage pipes.

Don Titmus, Peterson’s educational partner, employs multiple greywater collection strategies for his desert food garden and pollinator sanctuary in Mesa, Arizona. During summer months, Titmus showers outdoors, directing the runoff toward nearby plants. He also washes dishes in basins using environmentally safe soaps, then applies that water to his garden beds.

When precipitation does occur, capturing it for later use proves far more economical than purchasing municipal water, according to Jamiah Hargins, founder and executive director of Crop Swap LA, a nonprofit that cultivates food on vacant Los Angeles properties. The advantages extend beyond reducing utility costs.

“Rainwater has more oxygen than (tap water),” Hargins noted. “It actually makes the roots happier and the plants grow much better.”

Choosing plant varieties that flourish with natural local conditions represents one of the simplest water-saving approaches. Consider hybrid varieties developed for reduced water needs or heritage plants native to your region, suggests Noelle Johnson in her publication “The Water-Smart Garden.”

Healthy soil contains five elements: earth, internal air pockets, organic material, moisture, and living organisms. Quality soil requires less fertilization and irrigation than poor soil, Peterson explained.

Soil analysis can reveal deficiencies in essential nutrients, said Josie Hart, Associate Director of Sustainable Agriculture at Denver Botanic Gardens Chatfield Farms. Home gardeners can typically submit soil samples for evaluation through local public universities or private laboratories.

For initial soil preparation, break apart compacted earth using a tiller or spade, then incorporate compost or leaves to achieve a loose consistency. In subsequent seasons, simply add compost to the surface and allow earthworms to distribute nutrients naturally, Titmus advised.

Solar radiation and wind represent the main factors that dehydrate garden plants. Positioning crops near fencing, trees, or buildings can provide protective barriers, Hart noted.

Shade coverings also minimize evaporation for plants stressed by intense, sunny conditions by blocking approximately half the sunlight. These fabric or burlap materials can be suspended from hooks attached to structures or draped over frames positioned above the plants.

Johnson, the Arizona-based author, advocates for intensive vegetable cultivation, a technique that reduces wasted space compared to conventional row arrangements. This intensive approach places plants closer together in offset patterns, allowing mature plant foliage to create shade and decrease evaporation.

Direct ground planting also benefits water retention since raised beds face greater exposure to weather elements, Johnson explained.

Gardeners in dry climates might consider constructing waffle beds that utilize small raised soil ridges in grid formations around plants, Hart suggested. This traditional method used by Indigenous cultivators helps channel rainfall toward root systems.

“Creating a waffle bed is going to capture any moisture you have going and it will keep it there,” Hart stated.

Finally, mulching proves essential for soil protection by retaining moisture and preventing weeds, all experts emphasized. However, exercise caution with wood mulch, which can deplete nutrients from vegetables.

Employ irrigation methods that gradually deliver water directly into soil, specialists recommend. Options include soaker lines, drip systems, or drip tape. Any spray application will lose water to evaporation.

While choices may seem overwhelming, abundant online resources provide assistance, including complimentary drip tape workshops through urbanfarm.org. Local garden centers and water utilities frequently offer free or affordable educational programs.

Using these systems, water thoroughly but infrequently to encourage deep root development where moisture accumulates, Hart advised. Gardeners in hot, arid regions may believe frequent watering benefits plants, but this practice maintains shallow root systems. Hart suggests operating drip systems for at least one hour during summer, then waiting three days between watering sessions.

In Denver, adjusting the watering schedule represents one change Heather and Terrance Grady intend to implement this season. They plan to attempt deep watering three times weekly instead of brief daily applications.

“It’s a huge change,” Grady concluded.

WINCHESTER—Fruit producers throughout Virginia are grappling with losses ranging from significant setbacks to complete devastation following an unusually harsh spring freeze season.

Farmers across the state endured unpredictable weather patterns during late winter and early spring, as periods of unseasonably warm temperatures accelerated growth in freeze-vulnerable crops before several damaging cold snaps arrived.

A freeze in early April caused near-total destruction to Virginia’s apple and peach harvests, with certain orchards in Winchester and Frederick County areas suffering complete crop failure.

“The freeze happened at the most sensitive time of flower development, which is full bloom,” said Sherif M. Sherif, Virginia Tech associate professor of pomology. “This has been the most devastating damage I’ve seen since I started with Virginia Tech.”

Although some trees began producing secondary blooms following the initial damage, another freeze on April 21 eliminated remaining hopes for this year’s harvest season. Only orchards located mainly in Central Virginia managed to survive.

Mark Sutphin, a Virginia Cooperative Extension agriculture and natural resources agent working in the Northern Shenandoah Valley, recently gathered with local orchard owners to discuss recovery strategies following what they called “one of the worst freeze events this region has ever seen.”

Despite efforts by numerous orchard operators to create warmth through propane torches, smudge pots, wind machines and additional frost protection methods, temperatures dropped about “10 degrees too cold” for these measures to be effective.

“The springtime is your one chance to set fruit,” Sutphin said. “Unfortunately, it’s going to be a very light crop for most of our growers.”

Vineyard operators faced comparable challenges on April 21, with wine grape operations statewide reporting between 30-90% shoot damage, according to Drew Harner, Virginia Tech assistant professor of viticulture.

“When we get below 29 degrees, that’s really when we start to see damage on primary shoots,” he explained. “A lot of fruit growers use different strategies to try to buffer the temperature in their vineyards, but those mechanisms weren’t enough.”

Harner noted it remains too early in the growing season to assess complete yield losses. Numerous producers are working intensively to promote secondary bud development, which generally yields approximately 30% of primary shoot production. Those who lost reserve buds are confronting even greater losses.

Numerous grape producers draw upon recollections of the “catastrophic” freeze that occurred around Mother’s Day in 2020 for context.

“In situations like these, you realize how resilient of a community it is, and how everyone is willing to say, ‘Alright, here’s how we’re going to move forward, and how can we help each other?’” Harner reflected. “And it’s only April—there’s still a lot of time for us to see where this year is going.”

While the extent of freeze damage to the state’s blackberry and blueberry harvests remains undetermined, consumers can anticipate abundant strawberries this season.

Following an intensive four-month period of extensive row cover applications, strawberry producers maintain substantial berry supplies ahead of favorable May weather forecasts—with certain early-season varieties even showing increased size and sweetness, according to Jayesh Samtani, Virginia Tech small fruit Extension specialist.

He urges consumers to support local producers.

“It’s always a very rewarding experience for growers to see customers, because their mind goes back to all the hard work that was put into growing those crops,” Samtani remarked.

“Focus on your local industry, your farm markets and pick-your-own operations—they need our support right now,” Sherif encouraged.

Sherif continues conducting research into possible mitigation strategies for tree fruit frost damage at the Alson H. Smith Jr. Agricultural Research and Extension Center. The research team seeks letters of support from producers as they pursue research grants and additional funding. Producers should contact their local Extension office for more information.

Furthermore, initiatives are in progress to gather information supporting applications for state and federal disaster relief funding. Any producers with crops affected by recent spring freezes are urged to report potential damage to their local Extension office.

ZUNI, Va.—Virginia farmers are grappling with severe drought conditions that have brought spring planting operations to a standstill across the state.

The U.S. Drought Monitor has classified conditions as “severe” throughout Virginia, with southeastern counties experiencing extreme drought levels. The Virginia Department of Environmental Quality, working alongside the Virginia Drought Monitoring Task Force, has issued drought warning advisories covering 83 counties and 31 cities.

Agricultural equipment remains parked as farmers wait for adequate moisture to plant corn, cotton, peanuts, and soybeans. March 2026 ranked as Virginia’s 17th driest March on record since 1895.

“In my lifetime as a grower, I haven’t seen it like this,” stated Scott Sink, President of Virginia Farm Bureau Federation and a Southwest Virginia farmer. “Planters are sitting still, and there’s no significant rain forecast anytime soon. Combined with the recent frost and high input prices, these drought conditions may have some farmers facing tough choices this season.”

Taylor Hubbard, director of government affairs for the Virginia Grain Producers Association, reported that Central Virginia soils contained sufficient moisture for corn planting in recent weeks.

“But planting soybeans went full stop because of persistent drought conditions last week in particular,” Hubbard explained on April 28. “If we have a little rain in the coming week, I think soybeans will go into the ground. But if we don’t get anything in the next 10 days—red flags will be flown.”

Cotton and peanut producers continue waiting for improved conditions before beginning their planting operations.

Southampton County farmer Gary Cross, who cultivates cotton, peanuts, corn, wheat, and soybeans, has weathered numerous Virginia summer droughts throughout his career.

“But it’s highly unusual in springtime,” Cross noted. “And the worst I’ve ever seen.”

Cross, who serves central Virginia farmers on the VFBF board of directors, refuses to plant without proper soil moisture for seed germination, saying he’s “not putting out $120 an acre’s worth of cotton seed” under current conditions.

“If I had a crystal ball, I’d see us planting on through May,” Cross predicted. “And if peanuts are planted too much later, you risk an early fall frost when it’s time to dig.”

Some producers who began planting corn and soybeans early have succeeded, while others now wait for rainfall. Farmers with irrigation systems have activated them, though Hubbard noted the state lacks extensive irrigated cropland.

“Droughts have a severe impact on total farm income, especially for a row crop producer,” Hubbard emphasized.

Essex County farmer Jay Hudley suspended spring planting two weeks ago due to drought conditions. His remaining corn and soybean acreage spans counties throughout the Northern Neck and Middle Peninsula regions.

This April represents the driest conditions Hudley can recall.

“My father is 89, and he doesn’t remember it ever being this dry this early either,” Hudley said.

Meanwhile, Hudley irrigates his corn and small grain fields while monitoring unusually high water salinity levels.

“There are no beans yet, but if it doesn’t hurry up and rain, we’ll be pumping water on that too,” he explained. “Some wheat fields are OK, and others aren’t looking good. But, if we get some rain, I could make half a crop.”

The combination of drought and freezing temperatures has devastated Hudley’s barley crop, which “isn’t expected to yield a bushel an acre.” Hay production also faces significant challenges.

While rainfall will eventually arrive, Hudley prefers “sooner than later.” Should dry conditions persist, he plans concentrating efforts on crops under irrigation systems as field edges suffer from drought stress.

Hudley concluded with his remaining strategy for the season: “Just get on my knees and pray.”

RICHMOND—Virginia has reopened its Farm Recovery Block Grant Program for agricultural producers and timber owners whose operations suffered damage from Hurricane Helene.

Governor Abigail Spanberger announced the second chance for affected farmers and landowners to seek assistance if they failed to submit applications during the original recovery funding period.

The powerful Category 4 hurricane struck northern Florida and devastated six states in late September 2024, unexpectedly hitting Southwest Virginia and causing approximately $159 million in agricultural and forest damage. The storm’s fierce winds and flooding knocked down trees, demolished farm fencing, and inundated cropland while washing away livestock, equipment, and supplies. Federal disaster assistance totaling nearly $61 million was provided by the U.S. Department of Agriculture to Virginia farmers for infrastructure, timber, and income losses related to Helene.

Many qualified farmers and forestland owners failed to seek relief funding during the initial application phase. Officials decided to reopen the grant application system to guarantee all eligible producers and timber owners can access disaster assistance.

The Virginia Farm Recovery Block Grant Program application window opens April 27 and ends July 1. Applications are available for producers throughout 21 counties and six independent cities that received federal disaster declarations because of the hurricane.

“I would encourage any farmer who is negatively impacted by Hurricane Helene to apply for the recovery block grant funds if they haven’t already,” said Tony Banks, senior assistant director of agriculture, development and innovation at Virginia Farm Bureau Federation.

The Virginia Department of Agriculture and Consumer Services manages the grant program alongside the Virginia Department of Forestry and Virginia Cooperative Extension.

“Agriculture and forestry are major economic drivers for the Virginia communities impacted by Helene,” said secretary of agriculture and forestry Katie Frazier. “The Virginia Farm Recovery Block grant provides direct funding for losses not covered by other federal disaster assistance programs. Reopening the Virginia Farm Recovery Block Grant is vital to the rebuilding process by ensuring all eligible producers have ample opportunity to apply for this valuable assistance.”

Farmers and timber owners with documented agricultural or forest losses can find additional information by clicking the grant alert banner at vdacs.virginia.gov or email [email protected] for general inquiries.

VDACS will conduct an in-person training session at 10 a.m. on May 1 at the Southwest Virginia Higher Education Center in Abingdon to help producers with the application process. A virtual session is also available through registration at vdacs.virginia.gov.

Media contacts include Banks at 804-290-1114 and Michael Wallace, VDACS communications, at 804-786-1904.

DELMARVA — House Agriculture Committee Chairman Glenn Thompson says federal lawmakers will likely approve the Farm, Food, and National Security Act today. Thompson told agricultural reporters yesterday he expects the bill to pass the House by noon. The comprehensive legislation sets policy direction for the nation’s ag sector and food security over the coming years.

Agronomy

A crop nutrition specialist is reminding farmers that yield potential depends on addressing the weakest link in soil fertility. Tryston Beyrer with The Mosaic Company says it’s like a barrel with staves. Harvest potential equals whatever the shortest stave is. That concept’s called the Law of the Minimum.

Markets

Soybeans gained ground yesterday on strength in soybean oil and crude oil. Technical traders drove buying activity higher as soybean oil hit new peaks on favorable crush margins. Drier weather in the forecast should help accelerate planting operations across growing regions.

At Laurel Grain Company in Laurel, Delaware, soybeans are bringing $11.39 per bushel for July delivery. Corn’s at $5.23 for July.

Forecast

Expect mostly sunny skies today with highs near 65° and northwest winds 5 to 10 mph. Tonight stays mostly clear with lows around 46°. Friday turns sunny with highs near 62°, but rain chances return Friday night into Saturday.

This article is based on the Delmarva Farm Report Update Morning Edition, April 30, 2026. Hosted by Tom Bradley.

Global rice production is facing unprecedented challenges as the ongoing conflict in Iran disrupts critical supply chains and the emerging El Nino weather pattern threatens harvests across Asia’s major growing regions.

The world’s most widely consumed grain faces potential shortages as agricultural producers reduce planted acreage due to fertilizer scarcity and escalating fuel expenses stemming from the Iranian conflict. Weather experts warn that El Nino conditions will bring increased heat and drought to key rice-producing areas.

Rice serves as a cornerstone of international food security, with even minor supply interruptions creating widespread effects that drive up costs and burden family finances, especially for budget-conscious consumers throughout Asia and Africa. The United Nations Food and Agriculture Organization projected in April that rice production would grow 2% to reach record levels in 2025/26.

The Iranian conflict’s impact extends to major exporting nations Thailand and Vietnam, as well as import-dependent countries like the Philippines and Indonesia, according to agricultural producers and commodity traders. Military actions have restricted fuel and fertilizer movement through the Strait of Hormuz, a critical maritime passage linking Gulf nations to international markets.

Small-scale farmers throughout Southeast Asia are experiencing increased pressure as El Nino weather conditions prepare to bring hotter and more arid environments to the region during the year’s latter half.

“Farmers have already started planting rice in some countries and are using fewer inputs because prices have gone up,” said Maximo Torero, chief economist at the UN FAO. “We are going to see a tighter global supply situation in the second half of the year and early next year.”

Historical precedent shows the severity of rice market disruptions. In 2008, export limitations from major suppliers caused prices to more than double to approximately $1,000 per metric ton, sparking civil unrest in multiple nations. More recently, supply constraints from 2022 to 2023, worsened by India’s export limitations, elevated prices and triggered widespread panic purchasing.

Rice shipments currently encounter significant supply chain obstacles.

“Logistics have become a nightmare, especially in Asia as there is shortage of polypropylene bags, limited truck availability to move rice to ports and shipping itself has been disrupted,” said a Singapore-based trader at a top global rice merchant, who asked to remain unidentified as they are not authorized to speak to media.

Although fertilizer shortages and dry conditions are already reducing yields from smaller harvests currently being gathered in Southeast Asia, the upcoming crop season will likely experience more substantial decreases.

India, Thailand and the Philippines begin planting their primary crops during June and July, while Vietnam and Indonesia are currently seeding their second-season harvests.

The majority of Asian rice producers cultivate two or three annual crops.

Sripai Kaew-Eam, a 60-year-old farmer in Thailand’s Chai Nat province about 151 km (94 miles) north of Bangkok, explained that elevated fertilizer and fuel costs have increased production expenses to approximately 6,000 baht ($183.99) per rai (0.4 acre), up from around 4,500 to 5,000 baht for the previous crop, while the price she receives for the unhusked rice she harvests is about 6,200 baht per metric ton.

Fertilizer costs have climbed to 1,000 to 1,200 baht per bag, from 850 baht, compelling her to reduce usage by half.

“Fertiliser prices are high, fuel prices are high,” she said.

The Philippines, which imports more rice than any other country, confronts comparable challenges.

“Some farmers are now saying they may not plant or will reduce fertiliser use, which would inevitably cut production,” said Arze Glipo, executive director of the Integrated Rural Development Foundation.

The nation’s harvest could decline by up to 6 million tons from its standard 19 million to 20 million ton output.

“That would leave the Philippines in a precarious position, as imports are also uncertain due to export restrictions, making it extremely difficult to cover any production shortfall,” Glipo said.

In Indonesia, fertilizer availability isn’t problematic, but El Nino conditions are anticipated to reduce production.

Indonesia’s statistics bureau predicts the rice harvest area during the March to May timeframe will contract by 10.6% to 3.85 million hectares (9.5 million acres), while unhusked rice production will decrease 11.12% to 20.68 million tons.

Despite supply concerns, the world maintains substantial rice reserves following years of exceptional harvests, with India, the globe’s largest exporter, storing a record 42 million tons or roughly one-fifth of worldwide stockpiles, according to U.S. Department of Agriculture statistics, providing a buffer against any decline in global production.

Current prices for most rice varieties remain stable but will probably increase even if the Hormuz situation receives immediate resolution, the FAO’s Torero stated.

Reopening the strait quickly would prevent a major supply crisis, but “if we don’t reopen this in the next two to three weeks, the situation is going to get pretty serious,” he said.

Federal agriculture officials are seeking to extend their authority to collect information related to combating a harmful crop pest that threatens farming operations across the country.

The Animal and Plant Health Inspection Service has announced its plans to request both revisions and an extension of their current approval to gather data connected to pale cyst nematode regulations. This move follows requirements under the Paperwork Reduction Act of 1995.

The information collection focuses on rules governing how regulated materials can be transported between states, with the goal of preventing the harmful pest from spreading to areas that are currently unaffected.

Pale cyst nematodes pose a significant threat to agricultural crops and can cause substantial economic damage to farming communities when they establish themselves in new regions.

ARLINGTON, Va. — A major agriculture trade organization is celebrating congressional action on a funding bill that would bolster America’s grain and feed sectors.

The National Grain and Feed Association announced its support on April 29, 2026, after the House Appropriations Committee moved forward with the fiscal year 2027 agriculture appropriations measure.

The proposed legislation contains multiple provisions aimed at enhancing the dependability, openness, and worldwide competitiveness of America’s grain and feed operations, according to the association.

Key elements of the bill would require the U.S. Department of Agriculture to create and execute backup plans ensuring grain inspection and weighing services continue during future disruptions. The measure emphasizes clear operational procedures and input from stakeholders, including export elevators and officially designated agencies.

The legislation also promotes better collaboration between USDA’s Federal Grain Inspection Service and the Food and Drug Administration to speed up approvals for grain reconditioning plans, boosting efficiency at export locations when grain shipments need corrective measures.

Additional provisions highlight the critical nature of uninterrupted grain terminal operations for U.S. exports and reinforce the need for dependable data by instructing USDA’s National Agricultural Statistics Service to preserve important reports and surveys while giving Congress advance warning before major changes to data gathering programs.

The bill also acknowledges the significance of the FDA’s Center for Veterinary Medicine to America’s food supply by ensuring adequate funding for its operations.

“NGFA commends the House Appropriations Committee for advancing an agriculture appropriations bill that addresses several top priorities for the grain and feed industry,” said NGFA President and CEO Mike Seyfert. “From safeguarding the continuity of export inspection services to maximizing coordination across federal agencies and preserving essential market data, these provisions help ensure that U.S. agriculture remains competitive, reliable, and resilient in the global marketplace.”

The association indicated it plans to continue collaborating with both chambers of Congress as the legislative process moves forward.

DELMARVA — Soybean futures climbed higher Wednesday, fueled by strength in both soybean oil and crude oil markets. Investment funds and technical traders drove purchasing activity, pushing soy oil to new peak levels on favorable crush margins.

Weather forecasts showing drier conditions ahead should help farmers accelerate planting operations across growing regions. National soybean planting progress continues to advance despite some weather-related delays.

Policy

House Agriculture Committee Chairman Glenn Thompson said he’s confident lawmakers will pass the Farm, Food, and National Security Act Thursday. Thompson told agricultural media at the National Association of Farm Broadcasters Washington Watch event he expects the bill to clear the House by noon Thursday. The legislation sets major policy direction for the nation’s agricultural sector over the coming years.

Markets

June live cattle finished up $1.75 at $255.25. August live cattle gained $0.62 to close at $249.72. Feeder cattle moved lower, with May contracts down $0.22 at $371.50.

For local grain, Laurel Grain Company in Laurel, Delaware is paying $5.23 per bushel for corn with July delivery. Soybeans at Laurel are bringing $11.37 for July.

Forecast

Showers and thunderstorms are expected tonight with lows around 50°F. Thursday looks mostly sunny with highs near 66°F and northwest winds at 10-15 mph.

This article is based on the Delmarva Farm Report Update Evening Edition, April 29, 2026. Hosted by Tom Bradley.

New statistics from the U.S. Department of Agriculture show positive trends in the nation’s poultry production sector, with key indicators pointing to expanded operations across the country.

According to the latest federal report, the number of broiler-type eggs placed in incubators nationwide has increased by 3 percent compared to previous figures. This uptick suggests producers are preparing for higher future output of meat chickens.

Meanwhile, the placement of young broiler chicks has also grown, rising by 2 percent across United States facilities. This measurement tracks when newly hatched birds are moved to growing operations where they will be raised for meat production.

These statistics provide insight into the health and direction of America’s poultry industry, which supplies chicken meat to consumers nationwide. The increases in both egg setting and chick placement indicate producers expect continued demand for their products.

New data from the United States Department of Agriculture shows a modest drop in shell egg production nationwide, with numbers falling 3 percent below last year’s figures.

The decline was documented in the latest report from the USDA’s National Agricultural Statistics Service, which tracks various agricultural commodities and production levels across the country.

The decrease in shell egg production reflects ongoing challenges within the poultry industry, which has faced various pressures affecting output levels in recent months.

DELMARVA — Agriculture Secretary Brooke Rollins announced Tuesday that she expects substantial expansion in U.S. fertilizer manufacturing within the next 2 years. However, industry analysts caution that even triple-digit percentage gains in domestic production may not fully shield farmers from future fertilizer price swings.

Disease Detection

Delaware confirmed its first-ever case of Chronic Wasting Disease in a wild white-tailed deer. The Delaware Division of Fish and Wildlife announced the positive test results from a deer harvested in Sussex County during routine surveillance. A second deer is awaiting final confirmation from USDA labs. The disease spreads through body fluids and can affect animals as young as 6 months old. There is no treatment or vaccine.

Markets

Tuesday’s grain futures closed mixed. May corn gained $0.04½ to settle at $4.65¼. Chicago May wheat rose $0.27½ to $6.49. May soybeans dropped $0.04¼ to $11.73.

At Laurel Grain Company in Laurel, Delaware, corn for July delivery is bringing $5.22 per bushel, while soybeans for July are $11.36.

June live cattle jumped $4.55 to $253.55, while June lean hogs fell $0.20 to $101.97.

Forecast

Expect mostly cloudy skies today with highs near 61°F and a chance of rain showers later. Showers and thunderstorms are likely tonight. Thursday looks mostly sunny with highs near 64°F and northwest winds around 15 mph.

This article is based on the Delmarva Farm Report Update Morning Edition, April 29, 2026. Hosted by Tom Bradley.

DELMARVA — Delaware wildlife officials confirmed the state’s first-ever case of Chronic Wasting Disease in a wild white-tailed deer. DNREC announced the positive test results on April 21 after confirmation by the USDA’s National Veterinary Services Laboratory. The infected deer was harvested during routine surveillance testing in Sussex County. A second deer showed presumptive positive results and is awaiting final confirmation.

Since 2003, DNREC’s Division of Fish and Wildlife has tested 12,938 samples. These 2 positive cases came from over 600 samples collected statewide during the 2025-2026 hunting season. Chronic Wasting Disease is a deadly condition affecting the brain and nervous system of deer, elk, and moose, caused by infectious prions. No treatments or vaccines currently exist.

Markets

Beef cattle prices posted strong gains Tuesday at the Chicago Mercantile Exchange. June live cattle rose $4.55 to $253.50 per hundredweight. August contracts gained $3.72 to settle at $249.10. Feeder cattle also climbed, with May contracts up $4.27 to $371.72.

Soybean planting nationwide reached 23% complete, the fastest seasonal pace ever recorded.

Forecast

Mostly cloudy skies continue this evening with temperatures near 61°. Wednesday brings a chance of showers and thunderstorms with highs around 61°.

This article is based on the Delmarva Farm Report Update Evening Edition, April 28, 2026. Hosted by Tom Bradley.

WASHINGTON, D.C., April 28, 2026 – The organization representing more than 60,000 pork producers nationwide has expressed appreciation to the House Rules Committee for preserving crucial regulatory relief language in Farm Bill 2.0.

The National Pork Producers Council praised the committee’s decision to maintain provisions that would provide regulatory assistance to agricultural operations throughout the United States.

“Pork producers thank Chairwoman Virginia Foxx and Chairman GT Thompson for standing up for our livelihoods,” said NPPC President Rob Brenneman, a pork producer from Washington, Iowa. “We will continue to fight for our freedom to farm, and we urge the full House to support the Farm Bill 2.0.”

The council emphasized its commitment to advocating for farming rights as the legislation moves forward in the legislative process.

DELMARVA — Delaware specialty crop growers now have access to more than $402,000 in federal grant funding. The Delaware Department of Agriculture opened applications Monday for its 2026 Specialty Crop Block Grant Program with $402,000 available.

Individual grants range from $5,000 to $75,000 for projects lasting 1 to 3 years. Proposals are due May 18 at 4:30 p.m. Qualifying crops include fruits, vegetables, tree nuts, nursery plants, and flowers.

Delaware producers, nonprofits, government agencies, and educational institutions can all apply. The program does not cover traditional field crops like corn and soybeans or livestock projects.

Planting Progress

Nationwide planting progress continues ahead of schedule. The USDA reports 23% of the nation’s soybean crop is already in the ground with 8% emerged, both above the 5-year average.

Markets

Corn and soybean futures posted gains Monday on technical buying and short covering.

Turning to local cash markets, corn at Laurel Grain Company in Laurel, Delaware is bringing $5.14 a bushel for May delivery. Soybeans there are $11.34 for May.

Forecast

On the forecast for Delmarva, Tuesday’s high reaches 62°F with a slight chance of rain showers and southeast winds 5 to 10 mph. Wednesday turns wetter with rain showers likely and a high of 61°F.

This article is based on the Delmarva Farm Report Update Morning Edition, April 28, 2026. Hosted by Tom Bradley.

DELMARVA — The U.S. Department of Agriculture announced today it is relaxing testing protocols for highly pathogenic avian influenza when dairy cattle cross state lines, easing requirements for interstate dairy cattle movement.

State Grants

The Delaware Department of Agriculture opened applications today for its 2026 Specialty Crop Block Grant Program. The program has $402,000 available through federal Farm Bill funding. Grants range from $5,000 to $75,000 for projects lasting 1 to 3 years. Eligible specialty crops include fruits, vegetables, tree nuts, nursery plants, and flowers. Proposals are due by 4:30 p.m. on May 18.

Markets

Soybeans and corn both posted gains today on technical buying and short covering. Nationally, 23% of soybeans are planted and 8% emerged, both ahead of the 5-year average.

At Laurel Grain Company in Laurel, Delaware, corn is bringing $5.11 per bushel for May delivery and $5.05 for December. Soybeans are at $11.38 for May and $11.16 for November.

Forecast

Clear skies are expected tonight with a low around 45°F. Tuesday looks mostly sunny with a high near 62°F and light southeast winds. Rain showers are likely Wednesday, continuing into Thursday.

This article is based on the Delmarva Farm Report Update Evening Edition, April 27, 2026. Hosted by Tom Bradley.

WASHINGTON, D.C., April 27, 2026 — A coalition of nearly 400 agricultural organizations, spearheaded by the National Pork Producers Council and the American Farm Bureau Federation representing over 5 million farmers, is pressing Congress to address regulatory challenges stemming from California’s Proposition 12 in the upcoming Farm Bill.

The agricultural groups delivered a formal letter to House Speaker Mike Johnson (R-LA) and Democratic Leader Hakeem Jeffries (D-NY), outlining their opposition to the California law that affects farming operations across state lines.

The coalition presented several key arguments in their appeal to congressional leaders:

• Congressional action is the only viable solution to address Prop 12’s widespread impact, as confirmed by the 2023 Supreme Court ruling that placed responsibility squarely with federal lawmakers rather than regulatory agencies.

• The California law has generated widespread uncertainty throughout rural communities, particularly affecting smaller farming operations that lack the financial resources to renovate facilities to meet the new requirements.

• Bipartisan support exists for addressing the Prop 12 challenges. Former Trump administration Agriculture Secretary Brooke Rollins stated: “[Proposition 12] is not just affecting California. It’s affecting multitudes of other states, multitudes of other parts of the ag community, including our hog family farms.”

• Biden administration Agriculture Secretary Tom Vilsack also voiced support for congressional intervention, saying: “California’s Proposition 12 is not a narrow issue, nor is it a regional one. It goes to the heart of whether farmers across the country can operate under consistent, responsible, science-based standards—or be subject to a shifting patchwork of mandates they cannot control and cannot afford. When I served as Secretary of Agriculture the Supreme Court of the United States made clear, resolving these interstate challenges is the responsibility of Congress. I encouraged Congress to act then, and I am again encouraging Congress to act now. The farm bill presents a clear and immediate opportunity to provide that certainty and uphold the principles that have long sustained American agriculture and the affordability of our food supply.”

• The American Veterinary Medical Association has questioned the effectiveness of Prop 12’s housing mandates, stating: “the arbitrary housing requirements in Prop 12 do not objectively improve animal welfare and may unintentionally cause harm.”

• The California law could trigger a complex web of conflicting state regulations. Oklahoma is considering legislation with even stricter housing requirements than Prop 12, which would force producers to make additional costly modifications to access different state markets.

• Construction costs for compliant facilities are significantly higher, with university research showing new barns meeting Prop 12 standards cost 25-40% more per sow than traditional housing, plus an estimated 15% increase in operating expenses per animal due to reduced efficiency.

• Consumer food prices have risen substantially since implementation. North Dakota State University economists found that prices for affected pork products in California have jumped nearly 20% on average since Prop 12 took effect.

• The regulatory burden is accelerating consolidation in the pork industry, as smaller producers close operations due to compliance costs they cannot afford.

The proposed 2026 House Farm Bill aims to preserve farming freedoms while respecting state authority over practices within their own borders. However, the coalition argues that California’s Proposition 12 exceeds these boundaries by imposing requirements on agricultural operations in other states.

The National Pork Producers Council and the broader coalition of agricultural groups are advocating for congressional passage of the House Farm Bill with provisions addressing the Prop 12 complications.

The American Farm Bureau Federation has published additional economic analysis examining how state laws affect interstate agricultural commerce, available through their Market Intel reports.

The National Agricultural Statistics Service has issued its most recent evaluation of crop development and field conditions nationwide.

The federal agency’s latest assessment provides farmers, agricultural professionals, and industry stakeholders with current information about planting advancement and growing conditions for key crops across the country.

These regular reports from the USDA division help track the progress of the nation’s agricultural season and provide valuable data for market analysis and farming decisions.

Commercial storage facilities nationwide are currently holding 4.87 billion pounds of peanuts, according to the latest report from the U.S. Department of Agriculture’s National Agricultural Statistics Service.

The data reveals that processing of shelled edible grade peanuts has risen by 1 percent when compared to the same timeframe in the previous year, indicating steady demand for the popular crop.

The comprehensive report tracks peanut inventory levels and utilization rates across the country’s commercial storage network, providing key insights into market conditions for one of America’s favorite nuts.

These figures represent season-to-date totals and offer important benchmarks for farmers, processors, and distributors throughout the peanut supply chain as they plan for future production and distribution needs.

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Virginia agricultural producers have an opportunity to influence changes to a state program that provides financial assistance for farming practices. The Department of Conservation and Recreation is assembling its Technical Advisory Committee once more to evaluate potential modifications to the Virginia Agricultural Cost-Share Program.

The Virginia Farm Bureau, which holds membership on both the main committee and various subcommittees, is actively seeking input from farmers across the state. The organization plans to present these recommendations to the Department of Conservation and Recreation on behalf of the agricultural community.

Producers interested in proposing modifications to the cost-share program can submit their ideas through an online form or contact Jake Tabor, who serves as a legislative specialist for the Virginia Farm Bureau, at [email protected]. All suggestions must be received by Wednesday, April 29th to be considered for this year’s review process.

The Technical Advisory Committee will use these farmer recommendations to guide discussions about potential program improvements and policy adjustments for the upcoming period.

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Old House Vineyards stands as an example of Virginia’s flourishing craft beverage industry, highlighting the state’s commitment to quality wine production and agricultural innovation.

The vineyard represents part of what industry experts call Virginia’s “craft beverage trifecta,” showcasing how local producers are building a reputation for excellence in wine making while supporting the state’s agricultural economy.

Virginia’s craft beverage sector continues to grow, with wineries like Old House Vineyards leading the way in demonstrating how traditional agricultural practices can be combined with modern production techniques to create distinctive products.

The success of establishments like Old House Vineyards reflects broader trends in Virginia’s agricultural landscape, where farmers and producers are finding new ways to add value to their crops and connect directly with consumers.

UNDERHILL, Vt. — Anne O’Connor found herself tallying up newborn lambs at her Vermont farm, and the count kept climbing far beyond expectations.

At Clover & Bee Farm in Underhill, Vermont, which O’Connor operates alongside her husband Gunnar, one of their ewes delivered an extraordinary litter of six healthy lambs this month. Both the mother sheep and all her offspring are thriving, making this exceptional birth even more noteworthy.

This particular ewe had previously delivered four lambs in one birth, and though veterinary examination suggested she would deliver twins this time around, O’Connor had her suspicions about a larger litter. When labor began, the lambs continued arriving one after another, she recalled.

“I was a little bit suspicious, just given how big she was and that she was going a little earlier, that she might have more than two,” she said. “Six is great, but it’s definitely — it’s plenty.”

Estimates vary widely regarding how unusual sextuplet sheep births are, with O’Connor citing odds of roughly 1 in 1,000 while certain farming websites suggest the chances could be as rare as one in a million or even rarer. O’Connor reached out to the Vermont Sheep & Goat Association regarding these births, and the organization discovered just one other local shepherd had experienced a sheep delivering this many lambs.

“They do take longer to reach full body weight, but most do just fine,” said Kristen Judkins of Gilead Fiber Farm, who owned a ewe that had sextuplets three years in a row, in an email. “You have to keep an eye on them for the first few weeks to make sure they are getting enough to eat.”

The newborn lambs, which have partial Finnsheep heritage, received Finnish names representing numbers one through six. Their mother bears the name Teemu, honoring Finnish hockey legend and Hockey Hall of Fame member Teemu Selänne. The O’Connors intend to retain the four female lambs while seeking new homes for the two males.

The operation focuses on wool production from their sheep while also cultivating herbs and berries. This marks their fifth season raising sheep on the property. Their flock continues expanding — these six newcomers, along with two other recent arrivals, have increased their total count to 21 sheep. Five additional ewes are currently expecting.

Teemu’s reproductive career likely isn’t finished. While she’ll receive some time to recover, chances are strong she’ll produce more lambs down the road, O’Connor explained.

“She’s a great mom, she’s doing awesome with this,” O’Connor said. “She’s still very much in her reproductive years, so probably a year or more and she’ll just, you know, be able to put her hooves up.”

Environmental responsibility remains a core principle for dairy farmers nationwide that also contributes to their financial success, according to Nicole Ayache from the National Milk Producers Federation, speaking on the recent Dairy Defined Podcast.

Ayache, who oversees the Environmental Stewardship initiative for the National Dairy FARM (Farmers Assuring Responsible Management) Programs, explains how effective resource management and efficiency improvements have enhanced dairy production and profitability while demonstrating farmers’ commitment to consumers.

“A lot of stewardship is about efficiency” – but it’s also more than that, Ayache said. “Anyone who chats with farmers know that because you can hear every time you talk to them about their farm and their choices, you can hear their passion for the animals and the land and their care and the nutrition they provide to our country and the world.”

Agricultural producers worldwide are confronting their second major fertilizer price surge in just four years as the conflict in Iran disrupts global supply chains. Unlike previous situations, current grain prices are too depressed to help farmers absorb the increased costs, leading many to reconsider their planting strategies and threatening worldwide food security.

The Middle Eastern region serves as a critical fertilizer manufacturing center, with most global fertilizer shipments normally traveling through the Strait of Hormuz. The ongoing conflict has completely stopped maritime traffic through this vital waterway.

Production of urea, a crucial nitrogen-based fertilizer, has ceased at Qatar’s largest manufacturing plant, while shipments of sulfur and ammonia—essential components for various fertilizers—have also been severely restricted.

As the conflict continues without resolution, industry experts, traders, fertilizer manufacturers, and agricultural specialists are drawing comparisons to the 2022 supply disruption caused by Russia’s invasion of Ukraine, expressing concern that current conditions may prove even more challenging.

“Back in 2022, a lot of the fertiliser was ultimately flowing through,” stated Shawn Arita from the Agricultural Risk Policy Center at North Dakota State University.

“It’s a much steeper supply crunch that we’re seeing now,” Arita explained.

Since the war began in late February, fertilizer costs have skyrocketed, with urea experiencing the most dramatic price increases due to the loss of approximately one-third of globally traded volumes normally shipped from the Gulf region.

Some nations are managing to secure supplies despite the costs. India, which ranks as the world’s top rice producer and second-largest wheat grower, recently purchased record quantities of urea through a single import agreement, paying almost double what it paid just two months earlier.

However, industry analysts note that such pricing levels are unattainable for many buyers.

During 2022, elevated global grain prices helped agricultural producers offset rising input costs from the Ukraine conflict. Recent abundant harvests of grains and oilseeds have kept crop prices relatively low.

Chicago wheat prices currently stand at roughly half their level from four years ago, while soybeans were nearly 50% higher than current prices.

Consequently, many farmers today lack sufficient revenue to manage escalating fertilizer expenses.

Nitrogen-based fertilizers like urea require seasonal application for most crops and directly affect annual production volumes and quality characteristics, including protein levels in wheat.

While farmers can reduce applications of other essential nutrients such as phosphate and potash without immediate production losses, this strategy may face limitations if phosphate markets experience extended pressure from Chinese export restrictions combined with war-related disruptions to sulfur and ammonia raw materials.

Some growers may ultimately “roll the dice” and decrease fertilizer usage, risking lower yields, according to Andy Jung from U.S. fertilizer company Mosaic.

At least 2 million metric tons of urea production—representing approximately 3% of annual seaborne trade—have been eliminated since hostilities began, reports Sarah Marlow from commodity data provider Argus. Manufacturing facilities have closed across the Middle East as well as in India, Bangladesh and Russia.

Additionally, nearly 1 million tons already loaded onto ships remain stranded in the Gulf.

Even if fighting ends quickly and the Hormuz strait reopens, clearing the shipping backlog will require weeks, noted Mark Milam from commodity market intelligence firm ICIS.

Fertilizer availability will likely stay limited for months due to damage at Gulf production facilities and competition for scarce alternative supplies.

“It’s going to take a while to get back to normal,” said Stephen Nicholson, Rabobank’s head of North American grains and oilseeds.

Many farms maintain fertilizer inventories, while record harvests last year increased global grain reserves. Therefore, the immediate effects of the current crisis on worldwide food supplies may remain contained.

However, agricultural organizations, including the International Grains Council, are already reducing their projections for upcoming harvests. The United Nations, which is attempting to negotiate shipping access for fertilizer through the Gulf, has issued warnings about food security in developing nations.

In 2022, elevated fertilizer costs contributed to worsening hunger in impoverished, import-dependent countries, and analysts indicate that regions like East Africa face similar vulnerabilities.

Australia may provide an early indicator of production impacts on global staple crops.

In Western Australia’s agricultural heartland, one industry organization now anticipates wheat planting area will decline by 14% as growers move away from the fertilizer-intensive, low-profit grain.

Farmers continuing to grow wheat may simply reduce fertilizer application rates.

“If we see a drop-off in application in Australia and we start seeing expected yields come down, it could be quite an ominous sign for what’s in store for everybody else,” explained Matthew Biggin, senior commodities analyst at BMI.

In Brazil, the world’s largest soybean exporter, analysts also anticipate farmers will use less fertilizer and potentially switch to cheaper, less effective alternatives like ammonium sulfate.

Production of Southeast Asian palm oil—the world’s most widely produced edible oil, already facing supply constraints—could also decline, while Amit Guha, an independent Kuala Lumpur-based agronomist, cautioned that nutrient deficiencies pose long-term risks to younger trees.

In Europe, spring planting decisions are shifting away from input-intensive corn in countries including France, while reduced supplemental nitrogen applications may lower protein content in this summer’s wheat harvest, analysts reported.

The greater concern, however, will emerge during autumn planting, when financially strained European farmers could reduce overall grain acreage.

“That’s why we’re starting to get a little worried about the 2027 harvest,” said Benoit Fayaud of Expana.

DELMARVA — Maryland’s poultry industry is moving forward again after state environmental regulators released their updated chicken farm permit 2 days ago, ending a nearly 10-month delay.

The Maryland Department of the Environment published its 2025 general discharge permit for concentrated animal feeding operations, with the new rules taking effect May 8. According to the Delmarva Chicken Association, the holdup stalled an estimated $30 million in business investment by builders, realtors, lenders, equipment manufacturers and farmers looking to replace older chicken houses.

The association says it will be reviewing the final permit line by line to detail any important changes Maryland’s family farmers raising broiler chickens need to know about.

Markets

Corn at Laurel Grain Company is bringing $5.10 a bushel for May delivery. Soybeans are $11.27 for May.

On the Chicago Board of Trade this morning, December corn futures are trading around $4.88. November soybeans are near $10.60.

Forecast

A beautiful spring day is shaping up with sunny skies and a high near 64 degrees with light east winds 5 to 10 miles per hour. Conditions are perfect for field work.

Tonight stays mostly clear with a low around 45 degrees. Tuesday looks sunny again with highs near 62 degrees before rain chances return Wednesday.

This article is based on the Delmarva Farm Report Update Morning Edition, April 27, 2026. Hosted by Tom Bradley.

DELMARVA — Maryland poultry farmers can finally move forward after the state Department of the Environment released its updated permit for concentrated animal feeding operations yesterday. The new 2025 general discharge permit ends a nearly 10-month delay that stalled an estimated $30 million in business investment.

Holly Porter with the Delmarva Chicken Association says the holdup impacted builders, realtors, lenders, equipment manufacturers and farmers looking to build modern chicken houses. The permit becomes effective May 8, allowing broiler producers to begin submitting applications under the new requirements.

Markets

Grain futures showed mixed results yesterday as traders wrapped up the week. Soybeans climbed on short covering and technical buying, though the crop still posted modest weekly losses. Wheat finished the week with gains driven by weather and fertilizer concerns.

Cattle futures moved higher at the Chicago Mercantile Exchange. June live cattle advanced $1.72 to settle at $245.22 per hundredweight. August feeder cattle surged $2.42 to finish at $361.77.

On the cash side, Laurel Grain Company in Laurel Delaware is offering $5.05 a bushel for May corn and $11.24 for May soybeans.

Forecast

Expect rain tonight with a low around 44°. Tomorrow brings a chance of rain showers early, then mostly cloudy skies with a high near 54°. Monday looks sunny with temperatures reaching 64°.

This article is based on the Delmarva Farm Report Update Evening Edition, April 25, 2026. Hosted by Tom Bradley.

DELMARVA — Maryland’s Washington County documented 252 Johnsongrass violations in 2025, the highest count in at least 3 years according to state agriculture data. The figure represents more than one-third of all noxious weed cases across Maryland.

County weed specialist Lane Heimer identified land in transition as the primary problem — properties no longer actively farmed but not on consistent maintenance schedules. Industrial and warehouse sites have become frequent trouble spots, particularly when out-of-area owners must navigate multiple approval levels for weed management.

Policy

USDA announced Friday it will distribute a second round of emergency payments through its disaster assistance program. The payments will help farmers recover from financial losses sustained in 2023 and 2024, according to Agriculture Secretary Brooke Rollins.

Markets

Friday’s session showed mixed results. Soybeans climbed on short covering and technical buying. At Laurel Grain Company in Laurel, Delaware, corn for May delivery is bringing $5.05 a bushel. Soybeans for May are at $11.24.

Forecast

Rain showers are likely Saturday with highs near 56° and east winds 10 to 20 miles per hour. Rain tonight with lows around 44°. Sunday brings a chance of rain then rain showers with highs near 50° and northeast winds 15 to 20 miles per hour.

This article is based on the Delmarva Farm Report Update Morning Edition, April 25, 2026. Hosted by Tom Bradley.

DELMARVA — Grain markets showed mixed results Friday as the week wrapped up with gains for wheat driven by weather worries and fertilizer concerns. Soybeans climbed on short covering and technical buying but still finished the week with modest losses.

Traders are watching U.S. planting progress closely while keeping an eye on potential trade talks between the U.S. and China, though those negotiations remain uncertain due to ongoing military developments in the region.

Markets

Peanut farmers saw a solid boost this week. The average payment for farmer stock peanuts reached 23.2 cents per pound for the week ending April 18, up 2.9 cents from the previous period.

Policy

Virginia farmers are battling severe drought conditions across the Commonwealth. The U.S. Drought Monitor released Thursday shows every corner of Virginia experiencing some degree of drought, with most counties facing severe classifications. 5 counties are dealing with extreme drought.

Agriculture Secretary Katie Frazier says the state is working closely with USDA and federal partners to direct producers to resources through official drought disaster declarations. 1 longtime Virginia farmer says he’s seeing rocks in his creek he’s never seen before in 7 decades on the property.

Forecast

Friday afternoon brings mostly sunny skies with temperatures around 70°F. Tonight brings a chance of rain showers with lows near 50°F. Saturday expects rain showers with highs in the mid-50s and east winds 10 to 20 miles per hour.

This article is based on the Delmarva Farm Report Update Evening Edition, April 24, 2026. Hosted by Tom Bradley.