Federal agricultural officials have announced their approval to allow fresh glasswort plants from Israel to enter the United States for human consumption.
The decision covers the fresh leaves and stems of glasswort, scientifically known as Salicornia europaea L., which will now be permitted for import from Israeli growers.
According to government authorities, they conducted a comprehensive risk assessment to evaluate potential threats from plant diseases and invasive species. The analysis was previously made available for public input and feedback.
Officials concluded that implementing specific plant health safety protocols will adequately protect against the introduction of harmful pests or invasive weeds through these glasswort shipments.
The edible plant, also known as sea asparagus or samphire, grows in salt marshes and coastal areas. The approval represents a new addition to the list of fresh produce items that can be imported from Israel into American markets.
