The Ocean City Maryland Hospitality Association announced that the popular annual Restaurant Week celebration will take place from April 26 through May 9, offering food enthusiasts a chance to explore the coastal city’s varied dining landscape.
This year’s two-week culinary showcase will feature participating eateries presenting specially crafted fixed-price menus designed to highlight the creativity and value found throughout Ocean City’s restaurant community.
The extended promotion provides both residents and tourists an opportunity to sample diverse cuisines while taking advantage of exclusive dining deals across the resort destination.
