An expert in organic agriculture is raising concerns that the widely-used term “regenerative farming” has become so broadly interpreted that it’s losing its original significance.
Thomas Manley, who serves as climate and conservation director for the organic farming organization Marbleseed, argues that the agricultural concept is facing what he calls “an identity crisis.” According to Manley, while farmers and industry professionals once shared a common understanding of what regenerative practices meant, that clarity has disappeared over time.
“I think the word regenerative has been hijacked,” Manley stated, suggesting that the term’s widespread adoption has led to confusion rather than clarity in the farming community.
The debate over regenerative agriculture’s definition comes as more farmers and food companies embrace practices aimed at improving soil health and environmental sustainability.
