A New York-based grocery chain has pulled peeled garlic products from its shelves after discovering they may pose a serious health threat to consumers.
Tops Friendly Markets, headquartered in Williamsville, New York, announced the voluntary recall of Christopher Ranch Peeled Garlic and Garland Fresh Peeled Garlic across all product codes. The company took action after determining the items could harbor Clostridium botulinum bacteria due to improper storage temperatures.
The dangerous bacteria can develop when products are not maintained at appropriate cold temperatures during storage and transport. Clostridium botulinum produces toxins that cause botulism, a potentially fatal illness that affects the nervous system.
Customers who purchased either brand of peeled garlic from Tops locations are advised to discard the products immediately and not consume them. The recall applies to all varieties and packaging sizes of both Christopher Ranch and Garland Fresh peeled garlic items.
The Food and Drug Administration is monitoring the recall as part of its ongoing food safety oversight. No illnesses have been reported in connection with these products at this time.
