American agricultural production of noncitrus fruits and nuts experienced a modest decline in 2025, according to new federal data released this week.
The United States Department of Agriculture’s National Agricultural Statistics Service reported that farmers across the country harvested 15.8 million tons of 21 different noncitrus fruit crops during 2025. This represents a one percent decrease compared to production levels recorded in 2024.
The annual summary tracks production of various crops including apples, grapes, berries, and tree nuts, providing insight into agricultural trends affecting American farming operations.
The slight reduction in overall production comes as farmers continue to navigate various challenges affecting crop yields nationwide.
